{"id":1694,"date":"2025-01-24T19:51:51","date_gmt":"2025-01-24T19:51:51","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=1694"},"modified":"2025-01-24T19:51:54","modified_gmt":"2025-01-24T19:51:54","slug":"csokolade-es-almas-zabszeletek","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=1694","title":{"rendered":"Csokol\u00e1d\u00e9 \u00e9s alm\u00e1s zabszeletek"},"content":{"rendered":"\n

A csokol\u00e1d\u00e9 alm\u00e1s zabszeletek eg\u00e9szs\u00e9gesek, finomak \u00e9s t\u00f6k\u00e9letesek uzsonn\u00e1ra vagy reggelire! \u00cdme egy egyszer\u0171 \u00e9s t\u00e1pl\u00e1l\u00f3 recept: \ud83c\udf6b\ud83c\udf4e\u2728<\/p>\n\n\n\n

Hozz\u00e1val\u00f3k (kb. 12 szelethez):

Hengerelt zab – 2 cs\u00e9sze (200 g)
Alma – 2 k\u00f6zepes (reszelve vagy p\u00e9pes\u00edtve)
\u00e9tcsokol\u00e1d\u00e9 vagy csokol\u00e1d\u00e9forg\u00e1cs \u2013 100 g
Zabliszt vagy teljes ki\u0151rl\u00e9s\u0171 b\u00fazaliszt – 1\/2 cs\u00e9sze (50 g)
M\u00e9z vagy agave szirup – 1\/3 cs\u00e9sze (80 ml)
Mogyor\u00f3- vagy mandulavaj – 1\/3 cs\u00e9sze (80 g)
Fah\u00e9jpor – 1 te\u00e1skan\u00e1l
S\u00fct\u0151por – 1\/2 te\u00e1skan\u00e1l
Van\u00edlia esszencia – 1 te\u00e1skan\u00e1l (opcion\u00e1lis)
S\u00f3 – 1 csipet

Utas\u00edt\u00e1s:<\/p>\n\n\n\n

    \n
  1. Meleg\u00edtse el\u0151 a s\u00fct\u0151t:
    Meleg\u00edts\u00fck el\u0151 a s\u00fct\u0151t 180\u00b0C-ra (350\u00b0F).
    Egy t\u00e9glalap alak\u00fa form\u00e1t (20 x 20 cm vagy hasonl\u00f3) kib\u00e9lel\u00fcnk s\u00fct\u0151pap\u00edrral.<\/li>\n\n\n\n
  2. K\u00e9sz\u00edts\u00fck el az alapkever\u00e9ket:

    Egy nagy t\u00e1lban keverj\u00fck \u00f6ssze a zabot, a zablisztet, a fah\u00e9jat, a s\u00fct\u0151port \u00e9s a s\u00f3t.
    Egy m\u00e1sik t\u00e1lban keverj\u00fck \u00f6ssze a reszelt vagy p\u00fcr\u00e9s\u00edtett alm\u00e1t a m\u00e9zzel, a mogyor\u00f3vajjal \u00e9s a van\u00edli\u00e1val. J\u00f3l keverj\u00fck \u00f6ssze, am\u00edg \u00f6ssze nem \u00e1ll.<\/li>\n\n\n\n
  3. Keverje \u00f6ssze a hozz\u00e1val\u00f3kat:
    A nedves hozz\u00e1val\u00f3kat a sz\u00e1raz hozz\u00e1val\u00f3kat tartalmaz\u00f3 t\u00e1lba tessz\u00fck, \u00e9s addig keverj\u00fck, am\u00edg egynem\u0171 t\u00e9szt\u00e1t nem kapunk.
    Hozz\u00e1adjuk az apr\u00f3ra v\u00e1gott csokol\u00e1d\u00e9t vagy csokireszel\u00e9ket.<\/li>\n\n\n\n
  4. \u00d6ssze\u00e1ll\u00edt\u00e1s \u00e9s kis\u00fct\u00e9s:


    \u00d6ntse a kever\u00e9ket az el\u0151k\u00e9sz\u00edtett serpeny\u0151be, \u00e9s egy spatul\u00e1val nyomja le, hogy a fel\u00fclet egyenletes legyen.
    S\u00fcss\u00fck 20-25 percig, vagy am\u00edg a rudak tapint\u00e1sra szil\u00e1rdak \u00e9s a sz\u00e9l\u00fck k\u00f6r\u00fcl enyh\u00e9n megbarnulnak.<\/li>\n\n\n\n
  5. H\u0171ts\u00fck le \u00e9s v\u00e1gjuk fel:
    Hagyja teljesen kih\u0171lni a serpeny\u0151ben, miel\u0151tt szeletekre vagy n\u00e9gyzetekre v\u00e1gja. Ez seg\u00edt nekik meg\u0151rizni alakjukat.


    Tippek:
    Testreszab\u00e1s: Adjon hozz\u00e1 di\u00f3t, magot vagy mazsol\u00e1t, hogy gazdag\u00edtsa a rudakat.
    T\u00e1rol\u00e1s: T\u00e1rolja a rudakat l\u00e9gmentesen z\u00e1r\u00f3d\u00f3 tart\u00e1lyban szobah\u0151m\u00e9rs\u00e9kleten legfeljebb 3 napig, vagy h\u0171t\u0151szekr\u00e9nyben egy h\u00e9tig. Le is fagyaszthatod \u0151ket.
    \u00c9lvezze ezeket a finom csokol\u00e1d\u00e9s alm\u00e1s zabszeleteket t\u00e1pl\u00e1l\u00f3 snackk\u00e9nt vagy k\u00e9nyeztet\u0151 desszertk\u00e9nt! \ud83c\udf4e\ud83c\udf6b\u2728<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    A csokol\u00e1d\u00e9 alm\u00e1s zabszeletek eg\u00e9szs\u00e9gesek, finomak \u00e9s t\u00f6k\u00e9letesek uzsonn\u00e1ra vagy reggelire! \u00cdme egy egyszer\u0171 \u00e9s t\u00e1pl\u00e1l\u00f3 recept: \ud83c\udf6b\ud83c\udf4e\u2728 Hozz\u00e1val\u00f3k (kb. 12 szelethez): Hengerelt zab – 2 cs\u00e9sze (200 g)Alma – 2 k\u00f6zepes (reszelve vagy p\u00e9pes\u00edtve)\u00e9tcsokol\u00e1d\u00e9 vagy csokol\u00e1d\u00e9forg\u00e1cs \u2013 100 gZabliszt vagy teljes ki\u0151rl\u00e9s\u0171 b\u00fazaliszt – 1\/2 cs\u00e9sze (50 g)M\u00e9z vagy agave szirup – 1\/3 cs\u00e9sze … Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":1695,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1694","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"\nCsokol\u00e1d\u00e9 \u00e9s alm\u00e1s zabszeletek - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=1694\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Csokol\u00e1d\u00e9 \u00e9s alm\u00e1s zabszeletek - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A csokol\u00e1d\u00e9 alm\u00e1s zabszeletek eg\u00e9szs\u00e9gesek, finomak \u00e9s t\u00f6k\u00e9letesek uzsonn\u00e1ra vagy reggelire! \u00cdme egy egyszer\u0171 \u00e9s t\u00e1pl\u00e1l\u00f3 recept: \ud83c\udf6b\ud83c\udf4e\u2728 Hozz\u00e1val\u00f3k (kb. 12 szelethez): Hengerelt zab – 2 cs\u00e9sze (200 g)Alma – 2 k\u00f6zepes (reszelve vagy p\u00e9pes\u00edtve)\u00e9tcsokol\u00e1d\u00e9 vagy csokol\u00e1d\u00e9forg\u00e1cs \u2013 100 gZabliszt vagy teljes ki\u0151rl\u00e9s\u0171 b\u00fazaliszt – 1\/2 cs\u00e9sze (50 g)M\u00e9z vagy agave szirup – 1\/3 cs\u00e9sze ... 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