{"id":2283,"date":"2025-03-26T09:18:50","date_gmt":"2025-03-26T09:18:50","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=2283"},"modified":"2025-03-26T09:18:53","modified_gmt":"2025-03-26T09:18:53","slug":"ir-porkolt-hozzavalok","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=2283","title":{"rendered":"\u00cdr p\u00f6rk\u00f6lt Hozz\u00e1val\u00f3k"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Az \u00edr p\u00f6rk\u00f6lt (Irish stew) egy egyszer\u0171, de laktat\u00f3 egyt\u00e1l\u00e9tel, amely t\u00f6k\u00e9letes a hideg t\u00e9li napokra. \u00cdme a klasszikus \u00edr p\u00f6rk\u00f6lt hozz\u00e1val\u00f3i:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Hozz\u00e1val\u00f3k:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 kg b\u00e1r\u00e1nyh\u00fas (lapocka vagy nyak)<\/li>\n\n\n\n<li>1 kg burgonya<\/li>\n\n\n\n<li>500 g hagyma<\/li>\n\n\n\n<li>2-3 s\u00e1rgar\u00e9pa<\/li>\n\n\n\n<li>1-2 sz\u00e1l zeller (opcion\u00e1lis)<\/li>\n\n\n\n<li>500 ml marhah\u00fas alapl\u00e9<\/li>\n\n\n\n<li>2-3 bab\u00e9rlev\u00e9l<\/li>\n\n\n\n<li>2-3 \u00e1g friss kakukkf\u0171 (vagy 1 te\u00e1skan\u00e1l sz\u00e1r\u00edtott)<\/li>\n\n\n\n<li>S\u00f3, bors \u00edzl\u00e9s szerint<\/li>\n\n\n\n<li>1-2 ev\u0151kan\u00e1l olaj vagy vaj<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Elk\u00e9sz\u00edt\u00e9s:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>A h\u00fast kock\u00e1kra v\u00e1gjuk, a hagym\u00e1t, a s\u00e1rgar\u00e9p\u00e1t \u00e9s a zellert felapr\u00edtjuk, a burgony\u00e1t pedig nagyobb kock\u00e1kra v\u00e1gjuk.<\/li>\n\n\n\n<li>Egy nagy l\u00e1basban vagy serpeny\u0151ben felhev\u00edtj\u00fck az olajat vagy a vajat, \u00e9s megpir\u00edtjuk rajta a h\u00fast.<\/li>\n\n\n\n<li>Hozz\u00e1adjuk a hagym\u00e1t, \u00e9s \u00fcvegesre p\u00e1roljuk.<\/li>\n\n\n\n<li>Beletessz\u00fck a s\u00e1rgar\u00e9p\u00e1t, a zellert, a bab\u00e9rlevelet \u00e9s a kakukkf\u00fcvet, majd fel\u00f6ntj\u00fck az alapl\u00e9vel.<\/li>\n\n\n\n<li>S\u00f3zzuk, borsozzuk, \u00e9s felforraljuk.<\/li>\n\n\n\n<li>Lass\u00fa t\u0171z\u00f6n, fed\u0151 alatt kb. 1,5-2 \u00f3r\u00e1n \u00e1t f\u0151zz\u00fck, am\u00edg a h\u00fas megpuhul.<\/li>\n\n\n\n<li>Hozz\u00e1adjuk a burgony\u00e1t, \u00e9s tov\u00e1bbi 30-40 percig f\u0151zz\u00fck, am\u00edg a burgonya is megpuhul.<\/li>\n\n\n\n<li>T\u00e1lal\u00e1s el\u0151tt elt\u00e1vol\u00edtjuk a bab\u00e9rlevelet \u00e9s a kakukkf\u0171 \u00e1gakat.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Tippek \u00e9s vari\u00e1ci\u00f3k:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Az \u00edr p\u00f6rk\u00f6ltet hagyom\u00e1nyosan b\u00e1r\u00e1nyh\u00fasb\u00f3l k\u00e9sz\u00edtik, de marhah\u00fasb\u00f3l is finom.<\/li>\n\n\n\n<li>A s\u00e1rgar\u00e9pa \u00e9s a zeller mellett m\u00e1s z\u00f6lds\u00e9geket is adhatunk hozz\u00e1, p\u00e9ld\u00e1ul pasztin\u00e1kot vagy feh\u00e9rr\u00e9p\u00e1t.<\/li>\n\n\n\n<li>A p\u00f6rk\u00f6ltet gazdag\u00edthatjuk egy kev\u00e9s Guinness s\u00f6rrel is.<\/li>\n\n\n\n<li>T\u00e1lal\u00e1skor friss petrezselyemmel vagy kakukkf\u0171vel d\u00edsz\u00edthetj\u00fck.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">J\u00f3 \u00e9tv\u00e1gyat!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Az \u00edr p\u00f6rk\u00f6lt (Irish stew) egy egyszer\u0171, de laktat\u00f3 egyt\u00e1l\u00e9tel, amely t\u00f6k\u00e9letes a hideg t\u00e9li napokra. \u00cdme a klasszikus \u00edr p\u00f6rk\u00f6lt hozz\u00e1val\u00f3i: Hozz\u00e1val\u00f3k: Elk\u00e9sz\u00edt\u00e9s: Tippek \u00e9s vari\u00e1ci\u00f3k: J\u00f3 \u00e9tv\u00e1gyat!<\/p>\n","protected":false},"author":2,"featured_media":2284,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-2283","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - 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