{"id":294,"date":"2024-09-03T16:29:01","date_gmt":"2024-09-03T16:29:01","guid":{"rendered":"http:\/\/www.recipes-hungarian.top\/?p=294"},"modified":"2024-09-03T16:29:02","modified_gmt":"2024-09-03T16:29:02","slug":"almas-omlett-egy-gyors-es-finom-serpenyoben-sult-desszert-receptje","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=294","title":{"rendered":"Alm\u00e1s omlett: egy gyors \u00e9s finom serpeny\u0151ben s\u00fclt desszert receptje"},"content":{"rendered":"\n

Hozz\u00e1val\u00f3k
R\u00d3ZSASZ\u00cdN ALMA
2
TOJ\u00c1S
4
TEJ
250 gr
LISZT 00
130 gr
CUKOR
120 gr
VAJ
1 kocka
RESZTELT CITROMZ\u00c9R
1
CITROML\u00c9
1\/2
FAH\u00c9J
megk\u00f3stolni
Hogyan k\u00e9sz\u00edts\u00fcnk alm\u00e1s omlettet
Az alm\u00e1t megh\u00e1mozzuk \u00e9s kock\u00e1kra v\u00e1gjuk, egy l\u00e1basba \u00f6ntj\u00fck, majd hozz\u00e1adjuk a fah\u00e9jat, a citrom h\u00e9j\u00e1t \u00e9s lev\u00e9t, a vajat \u00e9s a cukor fel\u00e9t.<\/p>\n\n\n\n

Egy serpeny\u0151ben, nagy l\u00e1ngon, id\u0151nk\u00e9nt megkeverve f\u0151zz\u00fck.<\/p>\n\n\n\n

A s\u00e1rg\u00e1j\u00e1t elv\u00e1lasztjuk a feh\u00e9rj\u00e9t\u0151l. A toj\u00e1ss\u00e1rg\u00e1ja t\u00e1lba apr\u00e1nk\u00e9nt, a tejjel felv\u00e1ltva adjuk hozz\u00e1 a lisztet, \u00e9s habver\u0151 seg\u00edts\u00e9g\u00e9vel keverj\u00fck \u00f6ssze \u00fagy, hogy ne csom\u00f3sodjon.<\/p>\n\n\n\n

<\/a><\/p>\n\n\n\n

<\/a><\/p>\n\n\n\n

<\/a><\/p>\n\n\n\n

A toj\u00e1sfeh\u00e9rj\u00e9t k\u00fcl\u00f6n habb\u00e1 verj\u00fck a cukor m\u00e1sik fel\u00e9vel.<\/p>\n\n\n\n

A toj\u00e1ss\u00e1rg\u00e1s kever\u00e9ket \u00f3vatosan a felvert toj\u00e1sfeh\u00e9rj\u00e9hez keverj\u00fck.<\/p>\n\n\n\n

\u00d6nts\u00fck a kever\u00e9ket a serpeny\u0151be az alm\u00e1val, \u00e9s a f\u0151z\u00e9s fel\u00e9n\u00e9l hagyjuk f\u0151ni, ford\u00edtsuk meg az omlettet, \u00e9s s\u00fcss\u00fck meg mindk\u00e9t oldal\u00e1t.<\/p>\n\n\n\n

Szeletekre v\u00e1gva kev\u00e9s porcukorral t\u00e1laljuk.<\/p>\n","protected":false},"excerpt":{"rendered":"

Hozz\u00e1val\u00f3kR\u00d3ZSASZ\u00cdN ALMA2TOJ\u00c1S4TEJ250 grLISZT 00130 grCUKOR120 grVAJ1 kockaRESZTELT CITROMZ\u00c9R1CITROML\u00c91\/2FAH\u00c9Jmegk\u00f3stolniHogyan k\u00e9sz\u00edts\u00fcnk alm\u00e1s omlettetAz alm\u00e1t megh\u00e1mozzuk \u00e9s kock\u00e1kra v\u00e1gjuk, egy l\u00e1basba \u00f6ntj\u00fck, majd hozz\u00e1adjuk a fah\u00e9jat, a citrom h\u00e9j\u00e1t \u00e9s lev\u00e9t, a vajat \u00e9s a cukor fel\u00e9t. Egy serpeny\u0151ben, nagy l\u00e1ngon, id\u0151nk\u00e9nt megkeverve f\u0151zz\u00fck. A s\u00e1rg\u00e1j\u00e1t elv\u00e1lasztjuk a feh\u00e9rj\u00e9t\u0151l. A toj\u00e1ss\u00e1rg\u00e1ja t\u00e1lba apr\u00e1nk\u00e9nt, a tejjel felv\u00e1ltva adjuk hozz\u00e1 … Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":298,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-294","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\nAlm\u00e1s omlett: egy gyors \u00e9s finom serpeny\u0151ben s\u00fclt desszert receptje - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.recipes-hungarian.top\/?p=294\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Alm\u00e1s omlett: egy gyors \u00e9s finom serpeny\u0151ben s\u00fclt desszert receptje - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Hozz\u00e1val\u00f3kR\u00d3ZSASZ\u00cdN ALMA2TOJ\u00c1S4TEJ250 grLISZT 00130 grCUKOR120 grVAJ1 kockaRESZTELT CITROMZ\u00c9R1CITROML\u00c91\/2FAH\u00c9Jmegk\u00f3stolniHogyan k\u00e9sz\u00edts\u00fcnk alm\u00e1s omlettetAz alm\u00e1t megh\u00e1mozzuk \u00e9s kock\u00e1kra v\u00e1gjuk, egy l\u00e1basba \u00f6ntj\u00fck, majd hozz\u00e1adjuk a fah\u00e9jat, a citrom h\u00e9j\u00e1t \u00e9s lev\u00e9t, a vajat \u00e9s a cukor fel\u00e9t. 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Egy serpeny\u0151ben, nagy l\u00e1ngon, id\u0151nk\u00e9nt megkeverve f\u0151zz\u00fck. A s\u00e1rg\u00e1j\u00e1t elv\u00e1lasztjuk a feh\u00e9rj\u00e9t\u0151l. A toj\u00e1ss\u00e1rg\u00e1ja t\u00e1lba apr\u00e1nk\u00e9nt, a tejjel felv\u00e1ltva adjuk hozz\u00e1 ... 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