{"id":3087,"date":"2025-05-18T08:59:05","date_gmt":"2025-05-18T08:59:05","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=3087"},"modified":"2025-05-18T08:59:08","modified_gmt":"2025-05-18T08:59:08","slug":"szajban-elolvado-epertorta","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=3087","title":{"rendered":"Sz\u00e1jban elolvad\u00f3 epertorta!!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">A &#8220;sz\u00e1jban elolvad\u00f3 epertorta!!&#8221; kifejez\u00e9s egy igaz\u00e1n cs\u00e1b\u00edt\u00f3 \u00edg\u00e9ret egy k\u00f6nny\u0171, friss \u00e9s \u00edzletes desszertre, ami t\u00f6k\u00e9letes lehet a tavaszi-ny\u00e1ri napokra itt Ternopilban, k\u00fcl\u00f6n\u00f6sen, hogy m\u00e1jusban m\u00e1r rem\u00e9lhet\u0151leg finom, \u00e9rett eperhez lehet jutni.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00cdme egy recept egy olyan epertort\u00e1hoz, amelynek a t\u00e9szt\u00e1ja \u00e9s a kr\u00e9me is l\u00e1gy, k\u00f6nny\u0171, \u00e9s szinte elolvad a sz\u00e1jban:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Sz\u00e1jban elolvad\u00f3 epertorta<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Hozz\u00e1val\u00f3k:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>A k\u00f6nny\u0171, oml\u00f3s t\u00e9szt\u00e1hoz:<\/strong>\n<ul class=\"wp-block-list\">\n<li>150 g finomliszt<\/li>\n\n\n\n<li>50 g porcukor<\/li>\n\n\n\n<li>1 csipet s\u00f3<\/li>\n\n\n\n<li>100 g hideg vaj, felkock\u00e1zva<\/li>\n\n\n\n<li>1 toj\u00e1ss\u00e1rg\u00e1ja<\/li>\n\n\n\n<li>1-2 ev\u0151kan\u00e1l hideg v\u00edz (ha sz\u00fcks\u00e9ges)<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A van\u00edli\u00e1s-mascarpon\u00e9s kr\u00e9mhez:<\/strong>\n<ul class=\"wp-block-list\">\n<li>250 g mascarpone<\/li>\n\n\n\n<li>200 ml hideg tejsz\u00edn (min\u00e9l magasabb zs\u00edrtartalm\u00fa, ann\u00e1l jobb)<\/li>\n\n\n\n<li>50 g porcukor<\/li>\n\n\n\n<li>1 te\u00e1skan\u00e1l van\u00edlia kivonat<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A tetej\u00e9re:<\/strong>\n<ul class=\"wp-block-list\">\n<li>500 g friss, \u00e9rett eper<\/li>\n\n\n\n<li>1-2 ev\u0151kan\u00e1l eperlekv\u00e1r vagy baracklekv\u00e1r (a f\u00e9nyes\u00edt\u00e9shez)<\/li>\n\n\n\n<li>Egy kev\u00e9s v\u00edz (a lekv\u00e1r h\u00edg\u00edt\u00e1s\u00e1hoz, ha sz\u00fcks\u00e9ges)<\/li>\n\n\n\n<li>Opcion\u00e1lis: friss mentalevelek a d\u00edsz\u00edt\u00e9shez<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Elk\u00e9sz\u00edt\u00e9s:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>A t\u00e9szta elk\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Egy nagy t\u00e1lban keverd \u00f6ssze a lisztet, a porcukrot \u00e9s a s\u00f3t.<\/li>\n\n\n\n<li>Add hozz\u00e1 a hideg vajat, \u00e9s morzsold el az ujjaiddal, am\u00edg morzsaszer\u0171 \u00e1llagot nem kapsz.<\/li>\n\n\n\n<li>Add hozz\u00e1 a toj\u00e1ss\u00e1rg\u00e1j\u00e1t, \u00e9s gyors mozdulatokkal gy\u00fard \u00f6ssze a t\u00e9szt\u00e1t. Ha t\u00fal sz\u00e1raz lenne, adj hozz\u00e1 egy kev\u00e9s hideg vizet.<\/li>\n\n\n\n<li>Form\u00e1lj a t\u00e9szt\u00e1b\u00f3l egy lapos korongot, csomagold f\u00f3li\u00e1ba, \u00e9s tedd a h\u0171t\u0151be legal\u00e1bb 30 percre.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A t\u00e9szta s\u00fct\u00e9se:<\/strong><br><br>\n<ul class=\"wp-block-list\">\n<li>Vedd ki a t\u00e9szt\u00e1t a h\u0171t\u0151b\u0151l, \u00e9s lisztezett fel\u00fcleten ny\u00fajtsd ki kb. 3 mm vastags\u00e1g\u00fara.<\/li>\n\n\n\n<li>B\u00e9lelj ki vele egy kb. 20-22 cm \u00e1tm\u00e9r\u0151j\u0171 tortaform\u00e1t (lehet\u0151leg kapcsosat). A sz\u00e9leit nyomkodd a forma oldal\u00e1ra is.<\/li>\n\n\n\n<li>Szurk\u00e1ld meg a t\u00e9szta alj\u00e1t vill\u00e1val t\u00f6bb helyen.<\/li>\n\n\n\n<li>Takard le a t\u00e9szt\u00e1t s\u00fct\u0151pap\u00edrral, \u00e9s t\u00f6ltsd meg sz\u00e1raz babbal vagy rizsszel (ez megakad\u00e1lyozza, hogy a t\u00e9szta s\u00fct\u00e9s k\u00f6zben felp\u00faposodjon).<\/li>\n\n\n\n<li>S\u00fcsd az el\u0151meleg\u00edtett s\u00fct\u0151ben 180\u00b0C-on (l\u00e9gkever\u00e9ses 160\u00b0C) kb. 15 percig.<\/li>\n\n\n\n<li>Vedd ki a s\u00fct\u0151b\u0151l, t\u00e1vol\u00edtsd el a s\u00fct\u0151pap\u00edrt \u00e9s a nehez\u00e9ket, \u00e9s s\u00fcsd m\u00e9g kb. 5-10 percig, am\u00edg a t\u00e9szta halv\u00e1ny aranybarna nem lesz. Hagyd teljesen kih\u0171lni a form\u00e1ban.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A kr\u00e9m elk\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>A hideg tejsz\u00ednt verd fel kem\u00e9ny habb\u00e1 a porcukorral \u00e9s a van\u00edlia kivonattal.<\/li>\n\n\n\n<li>Egy m\u00e1sik t\u00e1lban laz\u00edtsd fel a mascarpon\u00e9t egy vill\u00e1val.<\/li>\n\n\n\n<li>\u00d3vatosan forgasd a felvert tejsz\u00ednhabot a mascarpon\u00e9hoz, hogy egy k\u00f6nny\u0171, kr\u00e9mes \u00e1llagot kapj.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A torta \u00f6ssze\u00e1ll\u00edt\u00e1sa:<\/strong><br><br>\n<ul class=\"wp-block-list\">\n<li>Vedd ki a kih\u0171lt t\u00e9szt\u00e1t a form\u00e1b\u00f3l, \u00e9s helyezd egy t\u00e1lal\u00f3t\u00e1ny\u00e9rra.<\/li>\n\n\n\n<li>Egyenletesen kend r\u00e1 a van\u00edli\u00e1s-mascarpon\u00e9s kr\u00e9met.<\/li>\n\n\n\n<li>A friss epret mosd meg, t\u00e1vol\u00edtsd el a csum\u00e1j\u00e1t, \u00e9s v\u00e1gd f\u00e9lbe vagy szeletekre.<\/li>\n\n\n\n<li>Rakd ki a torta tetej\u00e9t a szeletelt eperrel tetsz\u0151legesen.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>F\u00e9nyes\u00edt\u00e9s (opcion\u00e1lis):<\/strong> Az eperlekv\u00e1rt vagy baracklekv\u00e1rt egy kev\u00e9s v\u00edzzel h\u00edg\u00edtsd fel (ha t\u00fal s\u0171r\u0171). Egy ecsettel \u00f3vatosan kend \u00e1t az eper tetej\u00e9t, hogy sz\u00e9p f\u00e9nyes legyen.<\/li>\n\n\n\n<li><strong>H\u0171t\u00e9s:<\/strong> Tedd a tort\u00e1t a h\u0171t\u0151be legal\u00e1bb 1-2 \u00f3r\u00e1ra, hogy a kr\u00e9m megdermedjen \u00e9s az \u00edzek \u00f6ssze\u00e9rjenek.<\/li>\n\n\n\n<li><strong>T\u00e1lal\u00e1s:<\/strong> T\u00e1lal\u00e1s el\u0151tt d\u00edsz\u00edtheted friss mentalevelekkel.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Ez a torta a k\u00f6nny\u0171, oml\u00f3s t\u00e9szt\u00e1nak \u00e9s a l\u00e1gy, kr\u00e9mes t\u00f6ltel\u00e9knek k\u00f6sz\u00f6nhet\u0151en val\u00f3ban szinte elolvad a sz\u00e1jban, a friss eper pedig egy kellemes, gy\u00fcm\u00f6lcs\u00f6s \u00edzt ad hozz\u00e1.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A &#8220;sz\u00e1jban elolvad\u00f3 epertorta!!&#8221; kifejez\u00e9s egy igaz\u00e1n cs\u00e1b\u00edt\u00f3 \u00edg\u00e9ret egy k\u00f6nny\u0171, friss \u00e9s \u00edzletes desszertre, ami t\u00f6k\u00e9letes lehet a tavaszi-ny\u00e1ri napokra itt Ternopilban, k\u00fcl\u00f6n\u00f6sen, hogy m\u00e1jusban m\u00e1r rem\u00e9lhet\u0151leg finom, \u00e9rett eperhez lehet jutni. \u00cdme egy recept egy olyan epertort\u00e1hoz, amelynek a t\u00e9szt\u00e1ja \u00e9s a kr\u00e9me is l\u00e1gy, k\u00f6nny\u0171, \u00e9s szinte elolvad a sz\u00e1jban: Sz\u00e1jban elolvad\u00f3 &#8230; <a title=\"Sz\u00e1jban elolvad\u00f3 epertorta!!\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3087\" aria-label=\"Read more about Sz\u00e1jban elolvad\u00f3 epertorta!!\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":3088,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-3087","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sz\u00e1jban elolvad\u00f3 epertorta!! - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3087\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sz\u00e1jban elolvad\u00f3 epertorta!! - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A &#8220;sz\u00e1jban elolvad\u00f3 epertorta!!&#8221; kifejez\u00e9s egy igaz\u00e1n cs\u00e1b\u00edt\u00f3 \u00edg\u00e9ret egy k\u00f6nny\u0171, friss \u00e9s \u00edzletes desszertre, ami t\u00f6k\u00e9letes lehet a tavaszi-ny\u00e1ri napokra itt Ternopilban, k\u00fcl\u00f6n\u00f6sen, hogy m\u00e1jusban m\u00e1r rem\u00e9lhet\u0151leg finom, \u00e9rett eperhez lehet jutni. \u00cdme egy recept egy olyan epertort\u00e1hoz, amelynek a t\u00e9szt\u00e1ja \u00e9s a kr\u00e9me is l\u00e1gy, k\u00f6nny\u0171, \u00e9s szinte elolvad a sz\u00e1jban: Sz\u00e1jban elolvad\u00f3 ... 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