{"id":3427,"date":"2025-06-07T13:12:49","date_gmt":"2025-06-07T13:12:49","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=3427"},"modified":"2025-06-07T13:12:51","modified_gmt":"2025-06-07T13:12:51","slug":"hazi-keszitesu-vanilia-csokoladefagylalt","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=3427","title":{"rendered":"H\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 van\u00edlia-csokol\u00e1d\u00e9fagylalt"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">A fagylaltk\u00e9sz\u00edt\u00e9s otthon sz\u00f3rakoztat\u00f3 \u00e9s kifizet\u0151d\u0151 folyamat, \u00e9s a van\u00edlia-csokol\u00e1d\u00e9 \u00f6rv\u00e9ny nem v\u00e9letlen\u00fcl klasszikus! \u00cdme egy finom recept, amely egyens\u00falyba hozza a gazdag van\u00edli\u00e1t a dekadens csokol\u00e1d\u00e9val.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hozz\u00e1val\u00f3k:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A van\u00edlia fagylalt alaphoz:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 cs\u00e9sze (480 ml) tejsz\u00edn<br>1 cs\u00e9sze (240 ml) teljes tej<br>3\/4 cs\u00e9sze (150 g) krist\u00e1lycukor<br>Csipet s\u00f3<br>1 van\u00edliar\u00fad, hossz\u00e1ban f\u00e9lbev\u00e1gva \u00e9s kikaparva, vagy 2 te\u00e1skan\u00e1l tiszta van\u00edlia kivonat<br>A csokol\u00e1d\u00e9 \u00f6rv\u00e9nyhez:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 cs\u00e9sze (120 ml) tejsz\u00edn<br>1\/4 cs\u00e9sze (45 g) krist\u00e1lycukor<br>2 ev\u0151kan\u00e1l cukrozatlan kaka\u00f3por<br>55 g keser\u00e9des vagy f\u00e9l\u00e9des csokol\u00e1d\u00e9, finomra apr\u00edtva<br>1\/2 te\u00e1skan\u00e1l van\u00edlia kivonat<br>Eszk\u00f6z\u00f6k:<br>Fagylaltk\u00e9sz\u00edt\u0151<br>Nagy t\u00e1l<br>L\u00e1basok<br>Elk\u00e9sz\u00edt\u00e9s:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>A van\u00edlia alap elk\u00e9sz\u00edt\u00e9se:<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Egy k\u00f6zepes l\u00e1basban keverj\u00fck \u00f6ssze a tejsz\u00ednt, a teljes tejet, a cukrot \u00e9s a s\u00f3t. Ha van\u00edliarudat haszn\u00e1lsz, add hozz\u00e1 a kikapart magokat \u00e9s a h\u00fcvelyt is a kever\u00e9khez. K\u00f6zepes l\u00e1ngon meleg\u00edtsd, id\u0151nk\u00e9nt megkeverve, am\u00edg a cukor fel nem old\u00f3dik, \u00e9s a kever\u00e9k forr\u00f3, de nem forr\u00e1sban van. Vedd le a t\u0171zr\u0151l. Ha van\u00edliarudat haszn\u00e1lsz, vedd ki a h\u00fcvelyt. Ha van\u00edliakivonatot haszn\u00e1lsz, most keverd bele.<\/p>\n\n\n\n<ol start=\"2\" class=\"wp-block-list\">\n<li>H\u0171tsd le az alapot:<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">\u00d6ntsd a van\u00edliaalapot egy nagy t\u00e1lba. Fedd le, \u00e9s tedd h\u0171t\u0151be legal\u00e1bb 4 \u00f3r\u00e1ra, vagy lehet\u0151leg egy \u00e9jszak\u00e1ra, am\u00edg teljesen kih\u0171l. Ez a l\u00e9p\u00e9s elengedhetetlen a kr\u00e9mes fagylalthoz.<\/p>\n\n\n\n<ol start=\"3\" class=\"wp-block-list\">\n<li>K\u00e9sz\u00edtsd el a csokol\u00e1d\u00e9\u00f6rv\u00e9nyt:<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Am\u00edg a van\u00edliaalap h\u0171l (vagy k\u00f6zvetlen\u00fcl a kever\u00e9s el\u0151tt), keverd \u00f6ssze a tejsz\u00ednt, a cukrot \u00e9s a kaka\u00f3port egy kis l\u00e1basban. K\u00f6zepes l\u00e1ngon folyamatosan keverd, am\u00edg a kever\u00e9k enyh\u00e9n forrni kezd, \u00e9s a cukor fel nem old\u00f3dik. Vedd le a t\u0171zr\u0151l, \u00e9s keverd hozz\u00e1 az apr\u00f3ra v\u00e1gott csokol\u00e1d\u00e9t, am\u00edg teljesen el nem olvad \u00e9s sima nem lesz. Keverd hozz\u00e1 a van\u00edliakivonatot. Hagyd a csokol\u00e1d\u00e9kever\u00e9ket teljesen szobah\u0151m\u00e9rs\u00e9klet\u0171re h\u0171lni, majd tedd h\u0171t\u0151be, am\u00edg hideg, de m\u00e9g \u00f6nthet\u0151 nem lesz (nem lehet t\u00fal s\u0171r\u0171).<\/p>\n\n\n\n<ol start=\"4\" class=\"wp-block-list\">\n<li>Van\u00edliafagylalt k\u00e9sz\u00edt\u00e9se:<br>Miut\u00e1n a van\u00edliaalap teljesen leh\u0171lt, keverje \u00f6ssze a fagylaltg\u00e9pben a gy\u00e1rt\u00f3 utas\u00edt\u00e1sai szerint. Ez \u00e1ltal\u00e1ban k\u00f6r\u00fclbel\u00fcl 20-30 percig tart, am\u00edg el nem \u00e9ri a l\u00e1gyfagylalt \u00e1llag\u00e1t.<\/li>\n\n\n\n<li>Az \u00f6rv\u00e9ny elk\u00e9sz\u00edt\u00e9se:<br>A megkevert van\u00edliafagylalt k\u00f6r\u00fclbel\u00fcl fel\u00e9t tegye \u00e1t egy fagyaszt\u00f3\u00e1ll\u00f3 ed\u00e9nybe. Csepegtesse r\u00e1 a hideg csokol\u00e1d\u00e9sz\u00f3sz k\u00f6r\u00fclbel\u00fcl fel\u00e9t. Adja hozz\u00e1 a marad\u00e9k van\u00edliafagylaltot, majd csepegtesse r\u00e1 a csokol\u00e1d\u00e9sz\u00f3sz marad\u00e9k\u00e1t. Egy vajk\u00e9s vagy egy ny\u00e1rs seg\u00edts\u00e9g\u00e9vel \u00f3vatosan keverje \u00e1t a csokol\u00e1d\u00e9t a van\u00edliafagylalton. Ne keverje t\u00fal, mert elvesz\u00edti a hat\u00e1rozott \u00f6rv\u00e9nyt!<\/li>\n\n\n\n<li>Fagyaszt\u00e1s szil\u00e1rdul\u00e1sig:<br>Szorosan z\u00e1rja le az ed\u00e9nyt, \u00e9s fagyassza le legal\u00e1bb 4-6 \u00f3r\u00e1n \u00e1t, vagy am\u00edg a fagylalt szil\u00e1rd nem lesz.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c9lvezze a h\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 van\u00edlia-csokol\u00e1d\u00e9 \u00f6rv\u00e9nyes fagylaltj\u00e1t! T\u00f6k\u00e9letes \u00f6nmag\u00e1ban vagy egy kis extra csokol\u00e1d\u00e9forg\u00e1ccsal.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Szereted valamelyik csokol\u00e1d\u00e9fajt\u00e1t, vagy m\u00e1s \u00edzkombin\u00e1ci\u00f3kban is gondolkodsz?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A fagylaltk\u00e9sz\u00edt\u00e9s otthon sz\u00f3rakoztat\u00f3 \u00e9s kifizet\u0151d\u0151 folyamat, \u00e9s a van\u00edlia-csokol\u00e1d\u00e9 \u00f6rv\u00e9ny nem v\u00e9letlen\u00fcl klasszikus! \u00cdme egy finom recept, amely egyens\u00falyba hozza a gazdag van\u00edli\u00e1t a dekadens csokol\u00e1d\u00e9val. Hozz\u00e1val\u00f3k: A van\u00edlia fagylalt alaphoz: 2 cs\u00e9sze (480 ml) tejsz\u00edn1 cs\u00e9sze (240 ml) teljes tej3\/4 cs\u00e9sze (150 g) krist\u00e1lycukorCsipet s\u00f31 van\u00edliar\u00fad, hossz\u00e1ban f\u00e9lbev\u00e1gva \u00e9s kikaparva, vagy 2 te\u00e1skan\u00e1l &#8230; <a title=\"H\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 van\u00edlia-csokol\u00e1d\u00e9fagylalt\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3427\" aria-label=\"Read more about H\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 van\u00edlia-csokol\u00e1d\u00e9fagylalt\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":3428,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-3427","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>H\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 van\u00edlia-csokol\u00e1d\u00e9fagylalt - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3427\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"H\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 van\u00edlia-csokol\u00e1d\u00e9fagylalt - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A fagylaltk\u00e9sz\u00edt\u00e9s otthon sz\u00f3rakoztat\u00f3 \u00e9s kifizet\u0151d\u0151 folyamat, \u00e9s a van\u00edlia-csokol\u00e1d\u00e9 \u00f6rv\u00e9ny nem v\u00e9letlen\u00fcl klasszikus! \u00cdme egy finom recept, amely egyens\u00falyba hozza a gazdag van\u00edli\u00e1t a dekadens csokol\u00e1d\u00e9val. Hozz\u00e1val\u00f3k: A van\u00edlia fagylalt alaphoz: 2 cs\u00e9sze (480 ml) tejsz\u00edn1 cs\u00e9sze (240 ml) teljes tej3\/4 cs\u00e9sze (150 g) krist\u00e1lycukorCsipet s\u00f31 van\u00edliar\u00fad, hossz\u00e1ban f\u00e9lbev\u00e1gva \u00e9s kikaparva, vagy 2 te\u00e1skan\u00e1l ... 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Hungarian Cuisine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.recipes-hungarian.top\/?p=3427","og_locale":"hu_HU","og_type":"article","og_title":"H\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 van\u00edlia-csokol\u00e1d\u00e9fagylalt - Hungarian Cuisine","og_description":"A fagylaltk\u00e9sz\u00edt\u00e9s otthon sz\u00f3rakoztat\u00f3 \u00e9s kifizet\u0151d\u0151 folyamat, \u00e9s a van\u00edlia-csokol\u00e1d\u00e9 \u00f6rv\u00e9ny nem v\u00e9letlen\u00fcl klasszikus! \u00cdme egy finom recept, amely egyens\u00falyba hozza a gazdag van\u00edli\u00e1t a dekadens csokol\u00e1d\u00e9val. Hozz\u00e1val\u00f3k: A van\u00edlia fagylalt alaphoz: 2 cs\u00e9sze (480 ml) tejsz\u00edn1 cs\u00e9sze (240 ml) teljes tej3\/4 cs\u00e9sze (150 g) krist\u00e1lycukorCsipet s\u00f31 van\u00edliar\u00fad, hossz\u00e1ban f\u00e9lbev\u00e1gva \u00e9s kikaparva, vagy 2 te\u00e1skan\u00e1l ... 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