{"id":353,"date":"2024-09-03T16:40:53","date_gmt":"2024-09-03T16:40:53","guid":{"rendered":"http:\/\/www.recipes-hungarian.top\/?p=353"},"modified":"2024-09-03T16:40:54","modified_gmt":"2024-09-03T16:40:54","slug":"hires-vajas-torta-recept","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=353","title":{"rendered":"H\u00edres vajas torta recept"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Hozz\u00e1val\u00f3k:<br>250 g (2 cs\u00e9sze) univerz\u00e1lis liszt<br>200 g (1 cs\u00e9sze) porcukor<br>200 g (7 oz) s\u00f3tlan vaj, l\u00e1gy\u00edtva<br>3 toj\u00e1s (egyenk\u00e9nt 80 g)<br>1,5 tk van\u00edlia esszencia<br>1 1\/4 te\u00e1skan\u00e1l (7 g) s\u00fct\u0151por<br>\u00datvonal:<br>A s\u00fct\u0151 el\u0151meleg\u00edt\u00e9se:<br>Meleg\u00edtse el\u0151 a s\u00fct\u0151t 180\u00b0C-ra (350\u00b0F).<br>Egy tortaform\u00e1t (kb. 20 cm \u00e1tm\u00e9r\u0151j\u0171) kivajazunk \u00e9s kib\u00e9lel\u00fcnk s\u00fct\u0151pap\u00edrral.<br>A vajat \u00e9s a cukrot kr\u00e9mes\u00edtj\u00fck:<br>Egy nagy kever\u0151t\u00e1lban a puha vajat \u00e9s a porcukrot habosra keverj\u00fck. Ez k\u00f6r\u00fclbel\u00fcl 3-5 percet vesz ig\u00e9nybe.<br>Add hozz\u00e1 a toj\u00e1st \u00e9s a van\u00edli\u00e1t:<br>Egyenk\u00e9nt adjuk hozz\u00e1 a toj\u00e1sokat, minden hozz\u00e1ad\u00e1s ut\u00e1n j\u00f3l felverj\u00fck.<br>Keverj\u00fck hozz\u00e1 a van\u00edlia esszenci\u00e1t.<br>Sz\u00e1raz hozz\u00e1val\u00f3k szit\u00e1l\u00e1sa:<br>Egy k\u00fcl\u00f6n t\u00e1lban szit\u00e1ljuk \u00f6ssze a mindenre alkalmas lisztet \u00e9s a s\u00fct\u0151port.<br>Keverj\u00fck \u00f6ssze a nedves \u00e9s sz\u00e1raz hozz\u00e1val\u00f3kat:<br>Fokozatosan adjuk hozz\u00e1 a sz\u00e1raz hozz\u00e1val\u00f3kat a vajas kever\u00e9khez, addig keverj\u00fck, am\u00edg \u00f6ssze nem \u00e1ll. \u00dcgyeljen arra, hogy ne keverje t\u00fal.<br>Tortaform\u00e1ba \u00f6ntj\u00fck:<br>A massz\u00e1t az el\u0151k\u00e9sz\u00edtett tortaform\u00e1ba \u00f6ntj\u00fck, a tetej\u00e9t lap\u00e1ttal elsim\u00edtjuk.<br>S\u00fct:<br>El\u0151meleg\u00edtett s\u00fct\u0151ben 45-50 percig s\u00fctj\u00fck, vagy am\u00edg a k\u00f6zep\u00e9be sz\u00fart fogpiszk\u00e1l\u00f3 tiszt\u00e1n ki nem j\u00f6n.<br>Hagyja a tort\u00e1t 10 percig h\u0171lni a form\u00e1ban, miel\u0151tt r\u00e1csra helyezi, hogy teljesen kih\u0171lj\u00f6n.<br>Szolg\u00e1l:<br>Ha kih\u0171lt, szeletelje fel \u00e9s \u00e9lvezze ezt az elragad\u00f3 vajas tort\u00e1t. T\u00f6k\u00e9letesen passzol egy cs\u00e9sze te\u00e1hoz vagy k\u00e1v\u00e9hoz.<br>Felszolg\u00e1l\u00e1si javaslatok:<br>A vajas tort\u00e1t porcukorral vagy tejsz\u00ednhabbal megsz\u00f3rva t\u00e1laljuk.<br>Friss bogy\u00f3s gy\u00fcm\u00f6lcs\u00f6kkel vagy egy gomb\u00f3c van\u00edlia fagylalttal is fogyaszthat\u00f3 extra \u00e9lvezetnek.<br>F\u0151z\u00e9si tippek:<br>\u00dcgyeljen arra, hogy a vaj szobah\u0151m\u00e9rs\u00e9kleten megpuhuljon, hogy a cukorral k\u00f6nnyen kr\u00e9mes legyen.<br>Ne keverje t\u00fal a t\u00e9szt\u00e1t, hogy a s\u00fctem\u00e9ny k\u00f6nny\u0171 \u00e9s puha maradjon.<br>N\u00e9h\u00e1ny perccel a s\u00fct\u00e9si id\u0151 v\u00e9ge el\u0151tt ellen\u0151rizze a s\u00fctem\u00e9nyt, nehogy t\u00fals\u00fclj\u00f6n.<br>T\u00e1pl\u00e1lkoz\u00e1si el\u0151ny\u00f6k:<br>Vaj: Esszenci\u00e1lis zs\u00edrokat \u00e9s gazdag \u00edzt biztos\u00edt.<br>Toj\u00e1s: Adjon hozz\u00e1 feh\u00e9rj\u00e9t, \u00e9s j\u00e1ruljon hozz\u00e1 a s\u00fctem\u00e9ny szerkezet\u00e9hez \u00e9s nedvess\u00e9g\u00e9hez.<br>T\u00e1pl\u00e1lkoz\u00e1si inform\u00e1ci\u00f3k:<br>Tartalmaz: glut\u00e9nt, tejterm\u00e9ket \u00e9s toj\u00e1st.<br>Nem alkalmas: Azok sz\u00e1m\u00e1ra, akik allergi\u00e1sak ezekre az \u00f6sszetev\u0151kre.<br>T\u00e1rol\u00e1s:<br>Szobah\u0151m\u00e9rs\u00e9klet: T\u00e1rolja a vajas s\u00fctem\u00e9nyt l\u00e9gmentesen z\u00e1r\u00f3d\u00f3 ed\u00e9nyben szobah\u0151m\u00e9rs\u00e9kleten legfeljebb 3 napig.<br>H\u0171t\u00e9s: H\u0171t\u0151ben ak\u00e1r egy h\u00e9tig is el\u00e1ll.<br>Fagyaszt\u00e1s: Fagyassza le a s\u00fctem\u00e9nyt legfeljebb 3 h\u00f3napig. T\u00e1lal\u00e1s el\u0151tt felengedj\u00fck szobah\u0151m\u00e9rs\u00e9kleten.<br>Mi\u00e9rt fog tetszeni ez a recept:<br>Gyors \u00e9s egyszer\u0171: Az egyszer\u0171 \u00f6sszetev\u0151k \u00e9s az egyszer\u0171 l\u00e9p\u00e9sek r\u00e9v\u00e9n ez a recept el\u00e9rhet\u0151 a p\u00e9kek minden szintj\u00e9n.<br>Gazdag, vajas \u00edz: Univerz\u00e1lisan kedvelt, \u00edgy b\u00e1rmilyen alkalomra t\u00f6k\u00e9letes.<br>Sokoldal\u00fa: Ide\u00e1lis alkalmi \u00f6sszej\u00f6vetelekhez vagy k\u00fcl\u00f6nleges \u00fcnnepekhez.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hozz\u00e1val\u00f3k:250 g (2 cs\u00e9sze) univerz\u00e1lis liszt200 g (1 cs\u00e9sze) porcukor200 g (7 oz) s\u00f3tlan vaj, l\u00e1gy\u00edtva3 toj\u00e1s (egyenk\u00e9nt 80 g)1,5 tk van\u00edlia esszencia1 1\/4 te\u00e1skan\u00e1l (7 g) s\u00fct\u0151por\u00datvonal:A s\u00fct\u0151 el\u0151meleg\u00edt\u00e9se:Meleg\u00edtse el\u0151 a s\u00fct\u0151t 180\u00b0C-ra (350\u00b0F).Egy tortaform\u00e1t (kb. 20 cm \u00e1tm\u00e9r\u0151j\u0171) kivajazunk \u00e9s kib\u00e9lel\u00fcnk s\u00fct\u0151pap\u00edrral.A vajat \u00e9s a cukrot kr\u00e9mes\u00edtj\u00fck:Egy nagy kever\u0151t\u00e1lban a puha vajat \u00e9s &#8230; <a title=\"H\u00edres vajas torta recept\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=353\" aria-label=\"Read more about H\u00edres vajas torta recept\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":354,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-353","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>H\u00edres vajas torta recept - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.recipes-hungarian.top\/?p=353\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"H\u00edres vajas torta recept - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Hozz\u00e1val\u00f3k:250 g (2 cs\u00e9sze) univerz\u00e1lis liszt200 g (1 cs\u00e9sze) porcukor200 g (7 oz) s\u00f3tlan vaj, l\u00e1gy\u00edtva3 toj\u00e1s (egyenk\u00e9nt 80 g)1,5 tk van\u00edlia esszencia1 1\/4 te\u00e1skan\u00e1l (7 g) s\u00fct\u0151por\u00datvonal:A s\u00fct\u0151 el\u0151meleg\u00edt\u00e9se:Meleg\u00edtse el\u0151 a s\u00fct\u0151t 180\u00b0C-ra (350\u00b0F).Egy tortaform\u00e1t (kb. 20 cm \u00e1tm\u00e9r\u0151j\u0171) kivajazunk \u00e9s kib\u00e9lel\u00fcnk s\u00fct\u0151pap\u00edrral.A vajat \u00e9s a cukrot kr\u00e9mes\u00edtj\u00fck:Egy nagy kever\u0151t\u00e1lban a puha vajat \u00e9s ... 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