{"id":365,"date":"2024-09-03T16:43:29","date_gmt":"2024-09-03T16:43:29","guid":{"rendered":"http:\/\/www.recipes-hungarian.top\/?p=365"},"modified":"2024-09-03T16:43:29","modified_gmt":"2024-09-03T16:43:29","slug":"szaritott-paradicsom-olajban-a-hazilag-elkeszitheto-izletes-befott-receptje","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=365","title":{"rendered":"Sz\u00e1r\u00edtott paradicsom olajban: a h\u00e1zilag elk\u00e9sz\u00edthet\u0151 \u00edzletes bef\u0151tt receptje"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Elk\u00e9sz\u00edt\u00e9s: 30 perc<br>Id\u0151tartam: 7 nap vagy 10 \u00f3ra<br>Pihen\u00e9s: 2 \u00f3ra<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Neh\u00e9zs\u00e9g: K\u00f6nny\u0171<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Adagol\u00e1s: 6 szem\u00e9lyre<br>Szerkesztette a Cucina szerkeszt\u0151s\u00e9ge<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Az olajban sz\u00e1r\u00edtott paradicsom tipikus bef\u0151tt Puglia \u00e9s Calabria kulin\u00e1ris hagyom\u00e1ny\u00e1b\u00f3l, de \u00e1ltal\u00e1ban eg\u00e9sz D\u00e9l-Olaszorsz\u00e1gban. Egyed\u00fcl\u00e1ll\u00f3 \u00e9s intenz\u00edv \u00edz\u0171 k\u00e9sz\u00edtm\u00e9ny, amelyet ny\u00e1ron, napon vagy kemenc\u00e9ben, alacsony h\u0151m\u00e9rs\u00e9kleten, lassan sz\u00e1r\u00edtott paradicsommal k\u00e9sz\u00edtenek az elk\u00e9sz\u00edt\u00e9si id\u0151 ler\u00f6vid\u00edt\u00e9se \u00e9rdek\u00e9ben. A sz\u00e1r\u00edtott paradicsomot egy ed\u00e9nybe tessz\u00fck v\u00edzzel \u00e9s ecettel, majd steriliz\u00e1lt \u00fcvegekbe rakjuk extra sz\u0171z ol\u00edvaolajjal, oreg\u00e1n\u00f3val, fokhagym\u00e1val, bab\u00e9rlev\u00e9llel \u00e9s s\u00f3val. Ezut\u00e1n elegend\u0151 n\u00e9h\u00e1ny napig pihentetni \u0151ket, miel\u0151tt el\u0151\u00e9telk\u00e9nt t\u00e1laln\u00e1k \u0151ket, hogy gazdag\u00edts\u00e1k az els\u0151 fog\u00e1sokat, focacci\u00e1kat, pakol\u00e1sokat vagy szendvicseket.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sz\u00e1mos h\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 ny\u00e1ri bef\u0151tt elk\u00e9sz\u00edthet\u0151, ide\u00e1lis a ny\u00e1r \u00edzeinek t\u00e9len val\u00f3 \u00e9lvezet\u00e9hez.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hozz\u00e1val\u00f3k<br>PARADICSOM<br>2 kil\u00f3<br>V\u00cdZES\u00c9S<br>1 liter<br>EXTRA SZ\u00dcZ OL\u00cdVAOLAJ<br>350 ml<br>FEH\u00c9R ECET<br>180 ml<br>FOKHAGYMA<br>megk\u00f3stolni<br>OREGANO<br>megk\u00f3stolni<br>BAB\u00c9R<br>megk\u00f3stolni<br>S\u00d3<br>megk\u00f3stolni<br>Hogyan k\u00e9sz\u00edts\u00fcnk sz\u00e1r\u00edtott paradicsomot olajban<br>A paradicsomot j\u00f3l megmossuk, f\u00e9lbev\u00e1gjuk. Helyezz\u00fck \u0151ket a tepsire \u00e9s \u00edzes\u00edts\u00fck s\u00f3val. Hagyja \u0151ket az erk\u00e9lyen sz\u00e1radni a napon legal\u00e1bb 7 napig, vagy sz\u00e1r\u00edtsa \u0151ket statikus s\u00fct\u0151ben 120 \u00b0C-on 10 \u00f3r\u00e1n kereszt\u00fcl.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Amikor a paradicsom megsz\u00e1radt, egy kev\u00e9s feh\u00e9r ecettel v\u00edzzel teli ed\u00e9nybe tessz\u00fck. 5 percig forraljuk.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tedd \u00e1t a paradicsomot egy t\u00f6r\u00fclk\u00f6z\u0151re, \u00e9s tartsd lefedve. 2 \u00f3r\u00e1t pihentetj\u00fck.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 \u00f3ra eltelt\u00e9vel t\u00f6lts\u00fck meg az \u00fcvegeket egy kev\u00e9s fokhagym\u00e1val \u00e9s oreg\u00e1n\u00f3val, \u00e9s adjuk hozz\u00e1 a paradicsomot. Pr\u00f3b\u00e1lj meg legal\u00e1bb 2 r\u00e9teg paradicsomot, oreg\u00e1n\u00f3t \u00e9s fokhagym\u00e1t k\u00e9sz\u00edteni.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Adjuk hozz\u00e1 a bab\u00e9rleveleket, \u00e9s \u00f6nts\u00fck fel az extra sz\u0171z ol\u00edvaolajjal, am\u00edg a paradicsom el nem fedi.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">T\u00e1rolja \u0151ket n\u00e9h\u00e1ny napig, miel\u0151tt elfogyasztja \u0151ket.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Term\u00e9szetv\u00e9delem<br>Az aszalt paradicsomot olajban 2-3 h\u00f3napig tarthatod a kamr\u00e1ban. Felbont\u00e1s ut\u00e1n t\u00e1rolja a h\u0171t\u0151szekr\u00e9nyben, \u00fcgyelve arra, hogy a paradicsomokat mindig belepje az extra sz\u0171z ol\u00edvaolaj.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Elk\u00e9sz\u00edt\u00e9s: 30 percId\u0151tartam: 7 nap vagy 10 \u00f3raPihen\u00e9s: 2 \u00f3ra Neh\u00e9zs\u00e9g: K\u00f6nny\u0171 Adagol\u00e1s: 6 szem\u00e9lyreSzerkesztette a Cucina szerkeszt\u0151s\u00e9ge Az olajban sz\u00e1r\u00edtott paradicsom tipikus bef\u0151tt Puglia \u00e9s Calabria kulin\u00e1ris hagyom\u00e1ny\u00e1b\u00f3l, de \u00e1ltal\u00e1ban eg\u00e9sz D\u00e9l-Olaszorsz\u00e1gban. Egyed\u00fcl\u00e1ll\u00f3 \u00e9s intenz\u00edv \u00edz\u0171 k\u00e9sz\u00edtm\u00e9ny, amelyet ny\u00e1ron, napon vagy kemenc\u00e9ben, alacsony h\u0151m\u00e9rs\u00e9kleten, lassan sz\u00e1r\u00edtott paradicsommal k\u00e9sz\u00edtenek az elk\u00e9sz\u00edt\u00e9si id\u0151 ler\u00f6vid\u00edt\u00e9se \u00e9rdek\u00e9ben. A &#8230; <a title=\"Sz\u00e1r\u00edtott paradicsom olajban: a h\u00e1zilag elk\u00e9sz\u00edthet\u0151 \u00edzletes bef\u0151tt receptje\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=365\" aria-label=\"Read more about Sz\u00e1r\u00edtott paradicsom olajban: a h\u00e1zilag elk\u00e9sz\u00edthet\u0151 \u00edzletes bef\u0151tt receptje\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":366,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-365","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sz\u00e1r\u00edtott paradicsom olajban: a h\u00e1zilag elk\u00e9sz\u00edthet\u0151 \u00edzletes bef\u0151tt receptje - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.recipes-hungarian.top\/?p=365\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sz\u00e1r\u00edtott paradicsom olajban: a h\u00e1zilag elk\u00e9sz\u00edthet\u0151 \u00edzletes bef\u0151tt receptje - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Elk\u00e9sz\u00edt\u00e9s: 30 percId\u0151tartam: 7 nap vagy 10 \u00f3raPihen\u00e9s: 2 \u00f3ra Neh\u00e9zs\u00e9g: K\u00f6nny\u0171 Adagol\u00e1s: 6 szem\u00e9lyreSzerkesztette a Cucina szerkeszt\u0151s\u00e9ge Az olajban sz\u00e1r\u00edtott paradicsom tipikus bef\u0151tt Puglia \u00e9s Calabria kulin\u00e1ris hagyom\u00e1ny\u00e1b\u00f3l, de \u00e1ltal\u00e1ban eg\u00e9sz D\u00e9l-Olaszorsz\u00e1gban. Egyed\u00fcl\u00e1ll\u00f3 \u00e9s intenz\u00edv \u00edz\u0171 k\u00e9sz\u00edtm\u00e9ny, amelyet ny\u00e1ron, napon vagy kemenc\u00e9ben, alacsony h\u0151m\u00e9rs\u00e9kleten, lassan sz\u00e1r\u00edtott paradicsommal k\u00e9sz\u00edtenek az elk\u00e9sz\u00edt\u00e9si id\u0151 ler\u00f6vid\u00edt\u00e9se \u00e9rdek\u00e9ben. A ... 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Hungarian Cuisine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/www.recipes-hungarian.top\/?p=365","og_locale":"hu_HU","og_type":"article","og_title":"Sz\u00e1r\u00edtott paradicsom olajban: a h\u00e1zilag elk\u00e9sz\u00edthet\u0151 \u00edzletes bef\u0151tt receptje - Hungarian Cuisine","og_description":"Elk\u00e9sz\u00edt\u00e9s: 30 percId\u0151tartam: 7 nap vagy 10 \u00f3raPihen\u00e9s: 2 \u00f3ra Neh\u00e9zs\u00e9g: K\u00f6nny\u0171 Adagol\u00e1s: 6 szem\u00e9lyreSzerkesztette a Cucina szerkeszt\u0151s\u00e9ge Az olajban sz\u00e1r\u00edtott paradicsom tipikus bef\u0151tt Puglia \u00e9s Calabria kulin\u00e1ris hagyom\u00e1ny\u00e1b\u00f3l, de \u00e1ltal\u00e1ban eg\u00e9sz D\u00e9l-Olaszorsz\u00e1gban. Egyed\u00fcl\u00e1ll\u00f3 \u00e9s intenz\u00edv \u00edz\u0171 k\u00e9sz\u00edtm\u00e9ny, amelyet ny\u00e1ron, napon vagy kemenc\u00e9ben, alacsony h\u0151m\u00e9rs\u00e9kleten, lassan sz\u00e1r\u00edtott paradicsommal k\u00e9sz\u00edtenek az elk\u00e9sz\u00edt\u00e9si id\u0151 ler\u00f6vid\u00edt\u00e9se \u00e9rdek\u00e9ben. A ... 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