{"id":3651,"date":"2025-06-19T11:43:04","date_gmt":"2025-06-19T11:43:04","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=3651"},"modified":"2025-06-19T11:43:06","modified_gmt":"2025-06-19T11:43:06","slug":"brazil-sult-pasztell-sajttal-es-calabresa-kolbasz-recept","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=3651","title":{"rendered":"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">A brazil pastell, vagy pastel, egy n\u00e9pszer\u0171 street food \u00e9s snack, amely rendk\u00edv\u00fcl v\u00e9kony, ropog\u00f3s t\u00e9szt\u00e1b\u00f3l k\u00e9sz\u00fcl, amit megt\u00f6ltenek, majd olajban kis\u00fctnek. Ez a verzi\u00f3 sajttal \u00e9s f\u0171szeres calabresa kolb\u00e1sszal k\u00e9sz\u00fcl \u2013 egy igazi \u00edzrobban\u00e1s, ami Braz\u00edlia hangulat\u00e1t hozza el az otthonodba! T\u00f6k\u00e9letes vend\u00e9gv\u00e1r\u00f3 falat vagy ak\u00e1r egy k\u00f6nnyed eb\u00e9d.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A t\u00e9szt\u00e1hoz (Pastel de Feira t\u00e9szta):<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 \u00e9s 1\/2 cs\u00e9sze (kb. 300 g) univerz\u00e1lis liszt<\/li>\n\n\n\n<li>1 te\u00e1skan\u00e1l s\u00f3<\/li>\n\n\n\n<li>1 ev\u0151kan\u00e1l n\u00f6v\u00e9nyi olaj<\/li>\n\n\n\n<li>1 ev\u0151kan\u00e1l cachaca (brazil rum) vagy vodka (ez teszi extra ropog\u00f3ss\u00e1 a t\u00e9szt\u00e1t, ha nincs, elhagyhat\u00f3)<\/li>\n\n\n\n<li>Kb. 1\/2 cs\u00e9sze (120 ml) langyos v\u00edz (lehet, hogy t\u00f6bb vagy kevesebb kell)<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A t\u00f6ltel\u00e9khez (Queijo e Calabresa):<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200 g calabresa kolb\u00e1sz (ha nincs, haszn\u00e1lhatsz j\u00f3 min\u0151s\u00e9g\u0171 f\u0171szeres vastagkolb\u00e1szt, de a calabresa adja az autentikus \u00edzt)<\/li>\n\n\n\n<li>1 ev\u0151kan\u00e1l n\u00f6v\u00e9nyi olaj (a kolb\u00e1sz s\u00fct\u00e9s\u00e9hez)<\/li>\n\n\n\n<li>1\/2 fej k\u00f6zepes hagyma, apr\u00f3ra v\u00e1gva<\/li>\n\n\n\n<li>200 g reszelt sajt (pl. f\u00e9lkem\u00e9ny sajt, mint mozzarella, cheddar, vagy brazil Minas sajt)<\/li>\n\n\n\n<li>Opcion\u00e1lis: 1-2 ev\u0151kan\u00e1l friss apr\u00f3ra v\u00e1gott petrezselyem<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A s\u00fct\u00e9shez:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>B\u0151ven n\u00f6v\u00e9nyi olaj a s\u00fct\u00e9shez (napraforg\u00f3olaj, repceolaj)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Sz\u00fcks\u00e9ges Eszk\u00f6z\u00f6k:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Nagy kever\u0151t\u00e1l<\/li>\n\n\n\n<li>Sodr\u00f3fa<\/li>\n\n\n\n<li>Nagy serpeny\u0151 vagy l\u00e1bas a s\u00fct\u00e9shez<\/li>\n\n\n\n<li>Pap\u00edrt\u00f6rl\u0151vel b\u00e9lelt t\u00e1ny\u00e9r a kis\u00fclt pastelloknak<\/li>\n\n\n\n<li>Opcion\u00e1lis: Pastell forma vagy pizza v\u00e1g\u00f3 a sz\u00e9lek lez\u00e1r\u00e1s\u00e1hoz<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s:<\/h3>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">1. A T\u00e9szta Elk\u00e9sz\u00edt\u00e9se \ud83c\udde7\ud83c\uddf7<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Egy nagy kever\u0151t\u00e1lban keverd \u00f6ssze a <strong>lisztet \u00e9s a s\u00f3t<\/strong>.<\/li>\n\n\n\n<li>Add hozz\u00e1 az <strong>olajat<\/strong> \u00e9s a <strong>cachaca-t\/vodk\u00e1t<\/strong>. Keverd el alaposan.<\/li>\n\n\n\n<li>Fokozatosan add hozz\u00e1 a <strong>langyos vizet<\/strong>, mik\u00f6zben gy\u00farod a t\u00e9szt\u00e1t. Addig gy\u00fard, am\u00edg egy sima, rugalmas t\u00e9szt\u00e1t nem kapsz. Lehet, hogy nem kell az \u00f6sszes vizet felhaszn\u00e1lnod, vagy egy kicsivel t\u00f6bbre lesz sz\u00fcks\u00e9ged.<\/li>\n\n\n\n<li>Fedje le a t\u00e9szt\u00e1t egy tiszta konyharuh\u00e1val, \u00e9s hagyd pihenni szobah\u0151m\u00e9rs\u00e9kleten <strong>legal\u00e1bb 30 percig<\/strong>. Ez seg\u00edt a glut\u00e9nnek ellazulni, \u00e9s k\u00f6nnyebb\u00e9 teszi a ny\u00fajt\u00e1st.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">2. A T\u00f6ltel\u00e9k Elk\u00e9sz\u00edt\u00e9se \ud83e\uddc0\ud83c\udf36\ufe0f<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>A calabresa kolb\u00e1szt h\u00e1mozd meg, \u00e9s v\u00e1gd apr\u00f3 kock\u00e1kra vagy karik\u00e1kra.<\/li>\n\n\n\n<li>Egy serpeny\u0151ben forr\u00f3s\u00edts fel 1 ev\u0151kan\u00e1l olajat k\u00f6zepes l\u00e1ngon. Add hozz\u00e1 az apr\u00f3ra v\u00e1gott hagym\u00e1t, \u00e9s p\u00e1rold \u00fcvegesre (kb. 3-4 perc).<\/li>\n\n\n\n<li>Add hozz\u00e1 a felkock\u00e1zott calabresa kolb\u00e1szt, \u00e9s s\u00fcsd ropog\u00f3sra, gyakran kevergetve. Ha t\u00fal sok zs\u00edr s\u00fcl ki bel\u0151le, \u00f6nts le r\u00f3la egy keveset.<\/li>\n\n\n\n<li>Vedd le a t\u0171zr\u0151l, \u00e9s hagyd egy kicsit h\u0171lni.<\/li>\n\n\n\n<li>Egy t\u00e1lban keverd \u00f6ssze a s\u00fclt kolb\u00e1szt a <strong>reszelt sajttal<\/strong> \u00e9s az opcion\u00e1lis <strong>apr\u00f3ra v\u00e1gott petrezselyemmel<\/strong>.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">3. A Pastellok Form\u00e1z\u00e1sa \u00e9s T\u00f6lt\u00e9se \ud83e\udd5f<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Sz\u00f3rd meg a munkafel\u00fcletet v\u00e9konyan liszttel. Vedd ki a pihentetett t\u00e9szt\u00e1t, \u00e9s oszd 2-3 r\u00e9szre a k\u00f6nnyebb kezelhet\u0151s\u00e9g \u00e9rdek\u00e9ben.<\/li>\n\n\n\n<li>Ny\u00fajtsd ki a t\u00e9szt\u00e1t a lehet\u0151 <strong>legv\u00e9konyabbra<\/strong> (szinte \u00e1ttetsz\u0151re), mint egy pizzat\u00e9szta vagy r\u00e9teslap. Min\u00e9l v\u00e9konyabb, ann\u00e1l ropog\u00f3sabb lesz a pastell.<\/li>\n\n\n\n<li>V\u00e1gj a t\u00e9szt\u00e1b\u00f3l t\u00e9glalap vagy n\u00e9gyzet alak\u00fa darabokat (kb. 10&#215;15 cm-esek vagy akkora, amekkor\u00e1t szeretn\u00e9l).<\/li>\n\n\n\n<li>Helyezz egy ev\u0151kan\u00e1lnyi t\u00f6ltel\u00e9ket az egyik fel\u00e9re, de hagyj elegend\u0151 helyet a sz\u00e9leken a lez\u00e1r\u00e1shoz.<\/li>\n\n\n\n<li>Hajtsd r\u00e1 a t\u00e9szta m\u00e1sik fel\u00e9t a t\u00f6ltel\u00e9kre, \u00e9s <strong>szorosan nyomkodd le a sz\u00e9leket<\/strong>, hogy lez\u00e1rja a pastellt. Haszn\u00e1lhatsz vill\u00e1t is a sz\u00e9lek d\u00edszes lez\u00e1r\u00e1s\u00e1hoz, vagy egy pastell form\u00e1t, ha van. Fontos, hogy j\u00f3l z\u00e1r\u00f3djanak, k\u00fcl\u00f6nben a t\u00f6ltel\u00e9k kis\u00fcl a s\u00fct\u00e9s sor\u00e1n.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">4. S\u00fct\u00e9s \u2668\ufe0f<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Egy m\u00e9lyebb serpeny\u0151ben vagy l\u00e1basban forr\u00f3s\u00edts fel b\u0151s\u00e9ges mennyis\u00e9g\u0171 <strong>n\u00f6v\u00e9nyi olajat<\/strong> k\u00f6zepes-magas l\u00e1ngon (kb. 170-180\u00b0C). Az olajnak el\u00e9g m\u00e9lynek kell lennie ahhoz, hogy a pastellok \u00faszhassanak benne.<\/li>\n\n\n\n<li>Tegy\u00e9l \u00f3vatosan 1-2 pastellt az olajba (ne zs\u00fafold t\u00fal a serpeny\u0151t).<\/li>\n\n\n\n<li>S\u00fcsd mindk\u00e9t oldal\u00e1t aranybarn\u00e1ra \u00e9s ropog\u00f3sra (ez \u00e1ltal\u00e1ban csak <strong>1-2 perc oldalank\u00e9nt<\/strong>). A t\u00e9szta gyorsan h\u00f3lyagosodni \u00e9s barnulni fog.<\/li>\n\n\n\n<li>Szedd ki a k\u00e9sz pastellokat egy pap\u00edrt\u00f6rl\u0151vel b\u00e9lelt t\u00e1ny\u00e9rra, hogy a felesleges olaj lecsepegjen.<\/li>\n\n\n\n<li>Ism\u00e9teld a folyamatot a marad\u00e9k pastellokkal.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">T\u00e1lal\u00e1s:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">A s\u00fclt pastellokat a legjobb <strong>melegen, frissen<\/strong> t\u00e1lalni. Egy kis lime vagy citrom cikkelyt k\u00edn\u00e1lhatsz mell\u00e9, mert a savass\u00e1g remek\u00fcl kieg\u00e9sz\u00edti a zs\u00edr \u00e9s a kolb\u00e1sz \u00edz\u00e9t.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ez a brazil s\u00fclt pastell sajttal \u00e9s calabresa kolb\u00e1sszal igazi csemege, ami garant\u00e1ltan elvar\u00e1zsolja az \u00edzlel\u0151bimb\u00f3kat! J\u00f3 \u00e9tv\u00e1gyat!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A brazil pastell, vagy pastel, egy n\u00e9pszer\u0171 street food \u00e9s snack, amely rendk\u00edv\u00fcl v\u00e9kony, ropog\u00f3s t\u00e9szt\u00e1b\u00f3l k\u00e9sz\u00fcl, amit megt\u00f6ltenek, majd olajban kis\u00fctnek. Ez a verzi\u00f3 sajttal \u00e9s f\u0171szeres calabresa kolb\u00e1sszal k\u00e9sz\u00fcl \u2013 egy igazi \u00edzrobban\u00e1s, ami Braz\u00edlia hangulat\u00e1t hozza el az otthonodba! T\u00f6k\u00e9letes vend\u00e9gv\u00e1r\u00f3 falat vagy ak\u00e1r egy k\u00f6nnyed eb\u00e9d. Hozz\u00e1val\u00f3k: A t\u00e9szt\u00e1hoz (Pastel de &#8230; <a title=\"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3651\" aria-label=\"Read more about Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":3652,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-3651","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3651\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A brazil pastell, vagy pastel, egy n\u00e9pszer\u0171 street food \u00e9s snack, amely rendk\u00edv\u00fcl v\u00e9kony, ropog\u00f3s t\u00e9szt\u00e1b\u00f3l k\u00e9sz\u00fcl, amit megt\u00f6ltenek, majd olajban kis\u00fctnek. Ez a verzi\u00f3 sajttal \u00e9s f\u0171szeres calabresa kolb\u00e1sszal k\u00e9sz\u00fcl \u2013 egy igazi \u00edzrobban\u00e1s, ami Braz\u00edlia hangulat\u00e1t hozza el az otthonodba! T\u00f6k\u00e9letes vend\u00e9gv\u00e1r\u00f3 falat vagy ak\u00e1r egy k\u00f6nnyed eb\u00e9d. Hozz\u00e1val\u00f3k: A t\u00e9szt\u00e1hoz (Pastel de ... Olvass tov\u00e1bb\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.recipes-hungarian.top\/?p=3651\" \/>\n<meta property=\"og:site_name\" content=\"Hungarian Cuisine\" \/>\n<meta property=\"article:published_time\" content=\"2025-06-19T11:43:04+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-19T11:43:06+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"olia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Szerz\u0151:\" \/>\n\t<meta name=\"twitter:data1\" content=\"olia\" \/>\n\t<meta name=\"twitter:label2\" content=\"Becs\u00fclt olvas\u00e1si id\u0151\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 perc\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651\"},\"author\":{\"name\":\"olia\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/#\/schema\/person\/19f0d66206a703fc6ac189ab9d6ef447\"},\"headline\":\"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept\",\"datePublished\":\"2025-06-19T11:43:04+00:00\",\"dateModified\":\"2025-06-19T11:43:06+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651\"},\"wordCount\":899,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg\",\"articleSection\":[\"Recept\"],\"inLanguage\":\"hu\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.recipes-hungarian.top\/?p=3651#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651\",\"url\":\"https:\/\/www.recipes-hungarian.top\/?p=3651\",\"name\":\"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept - Hungarian Cuisine\",\"isPartOf\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg\",\"datePublished\":\"2025-06-19T11:43:04+00:00\",\"dateModified\":\"2025-06-19T11:43:06+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651#breadcrumb\"},\"inLanguage\":\"hu\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.recipes-hungarian.top\/?p=3651\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"hu\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651#primaryimage\",\"url\":\"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg\",\"contentUrl\":\"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg\",\"width\":1024,\"height\":500},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/?p=3651#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.recipes-hungarian.top\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/#website\",\"url\":\"https:\/\/www.recipes-hungarian.top\/\",\"name\":\"Hungarian Cuisine\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.recipes-hungarian.top\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"hu\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/#organization\",\"name\":\"Hungarian Cuisine\",\"url\":\"https:\/\/www.recipes-hungarian.top\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"hu\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2024\/12\/cropped-oF3yVghNQ1mx9BIiOl6faw.webp\",\"contentUrl\":\"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2024\/12\/cropped-oF3yVghNQ1mx9BIiOl6faw.webp\",\"width\":544,\"height\":655,\"caption\":\"Hungarian Cuisine\"},\"image\":{\"@id\":\"https:\/\/www.recipes-hungarian.top\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/#\/schema\/person\/19f0d66206a703fc6ac189ab9d6ef447\",\"name\":\"olia\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"hu\",\"@id\":\"https:\/\/www.recipes-hungarian.top\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/bc6b3a9065918aab1d1566098cdf4c45dc0b9a607bd977e471f425b2857bd8e4?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/bc6b3a9065918aab1d1566098cdf4c45dc0b9a607bd977e471f425b2857bd8e4?s=96&d=mm&r=g\",\"caption\":\"olia\"},\"url\":\"https:\/\/www.recipes-hungarian.top\/?author=2\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept - Hungarian Cuisine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.recipes-hungarian.top\/?p=3651","og_locale":"hu_HU","og_type":"article","og_title":"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept - Hungarian Cuisine","og_description":"A brazil pastell, vagy pastel, egy n\u00e9pszer\u0171 street food \u00e9s snack, amely rendk\u00edv\u00fcl v\u00e9kony, ropog\u00f3s t\u00e9szt\u00e1b\u00f3l k\u00e9sz\u00fcl, amit megt\u00f6ltenek, majd olajban kis\u00fctnek. Ez a verzi\u00f3 sajttal \u00e9s f\u0171szeres calabresa kolb\u00e1sszal k\u00e9sz\u00fcl \u2013 egy igazi \u00edzrobban\u00e1s, ami Braz\u00edlia hangulat\u00e1t hozza el az otthonodba! T\u00f6k\u00e9letes vend\u00e9gv\u00e1r\u00f3 falat vagy ak\u00e1r egy k\u00f6nnyed eb\u00e9d. Hozz\u00e1val\u00f3k: A t\u00e9szt\u00e1hoz (Pastel de ... Olvass tov\u00e1bb","og_url":"https:\/\/www.recipes-hungarian.top\/?p=3651","og_site_name":"Hungarian Cuisine","article_published_time":"2025-06-19T11:43:04+00:00","article_modified_time":"2025-06-19T11:43:06+00:00","og_image":[{"width":1024,"height":500,"url":"http:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg","type":"image\/jpeg"}],"author":"olia","twitter_card":"summary_large_image","twitter_misc":{"Szerz\u0151:":"olia","Becs\u00fclt olvas\u00e1si id\u0151":"4 perc"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.recipes-hungarian.top\/?p=3651#article","isPartOf":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=3651"},"author":{"name":"olia","@id":"https:\/\/www.recipes-hungarian.top\/#\/schema\/person\/19f0d66206a703fc6ac189ab9d6ef447"},"headline":"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept","datePublished":"2025-06-19T11:43:04+00:00","dateModified":"2025-06-19T11:43:06+00:00","mainEntityOfPage":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=3651"},"wordCount":899,"commentCount":0,"publisher":{"@id":"https:\/\/www.recipes-hungarian.top\/#organization"},"image":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=3651#primaryimage"},"thumbnailUrl":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg","articleSection":["Recept"],"inLanguage":"hu","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.recipes-hungarian.top\/?p=3651#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.recipes-hungarian.top\/?p=3651","url":"https:\/\/www.recipes-hungarian.top\/?p=3651","name":"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept - Hungarian Cuisine","isPartOf":{"@id":"https:\/\/www.recipes-hungarian.top\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=3651#primaryimage"},"image":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=3651#primaryimage"},"thumbnailUrl":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg","datePublished":"2025-06-19T11:43:04+00:00","dateModified":"2025-06-19T11:43:06+00:00","breadcrumb":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=3651#breadcrumb"},"inLanguage":"hu","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.recipes-hungarian.top\/?p=3651"]}]},{"@type":"ImageObject","inLanguage":"hu","@id":"https:\/\/www.recipes-hungarian.top\/?p=3651#primaryimage","url":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg","contentUrl":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/06\/8888-41.jpg","width":1024,"height":500},{"@type":"BreadcrumbList","@id":"https:\/\/www.recipes-hungarian.top\/?p=3651#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.recipes-hungarian.top\/"},{"@type":"ListItem","position":2,"name":"Brazil s\u00fclt pasztell sajttal \u00e9s Calabresa kolb\u00e1sz recept"}]},{"@type":"WebSite","@id":"https:\/\/www.recipes-hungarian.top\/#website","url":"https:\/\/www.recipes-hungarian.top\/","name":"Hungarian Cuisine","description":"","publisher":{"@id":"https:\/\/www.recipes-hungarian.top\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.recipes-hungarian.top\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"hu"},{"@type":"Organization","@id":"https:\/\/www.recipes-hungarian.top\/#organization","name":"Hungarian Cuisine","url":"https:\/\/www.recipes-hungarian.top\/","logo":{"@type":"ImageObject","inLanguage":"hu","@id":"https:\/\/www.recipes-hungarian.top\/#\/schema\/logo\/image\/","url":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2024\/12\/cropped-oF3yVghNQ1mx9BIiOl6faw.webp","contentUrl":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2024\/12\/cropped-oF3yVghNQ1mx9BIiOl6faw.webp","width":544,"height":655,"caption":"Hungarian Cuisine"},"image":{"@id":"https:\/\/www.recipes-hungarian.top\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.recipes-hungarian.top\/#\/schema\/person\/19f0d66206a703fc6ac189ab9d6ef447","name":"olia","image":{"@type":"ImageObject","inLanguage":"hu","@id":"https:\/\/www.recipes-hungarian.top\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/bc6b3a9065918aab1d1566098cdf4c45dc0b9a607bd977e471f425b2857bd8e4?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/bc6b3a9065918aab1d1566098cdf4c45dc0b9a607bd977e471f425b2857bd8e4?s=96&d=mm&r=g","caption":"olia"},"url":"https:\/\/www.recipes-hungarian.top\/?author=2"}]}},"_links":{"self":[{"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=\/wp\/v2\/posts\/3651","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3651"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=\/wp\/v2\/posts\/3651\/revisions"}],"predecessor-version":[{"id":3653,"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=\/wp\/v2\/posts\/3651\/revisions\/3653"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=\/wp\/v2\/media\/3652"}],"wp:attachment":[{"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3651"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3651"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-hungarian.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3651"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}