{"id":3860,"date":"2025-06-30T10:57:54","date_gmt":"2025-06-30T10:57:54","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=3860"},"modified":"2025-06-30T10:57:56","modified_gmt":"2025-06-30T10:57:56","slug":"citromkrem%f0%9f%8d%8b","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=3860","title":{"rendered":"CITROMKR\u00c9M\ud83c\udf4b"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">A citromkr\u00e9m, vagy m\u00e1s n\u00e9ven lemon curd, egy kr\u00e9mes, \u00e9des-savany\u00fa finoms\u00e1g, ami kiv\u00e1l\u00f3an passzol s\u00fctem\u00e9nyekhez, tort\u00e1khoz, palacsint\u00e1hoz, de ak\u00e1r pir\u00edt\u00f3sra kenve is mennyei. \u00cdme egy egyszer\u0171 recept, amivel te is pillanatok alatt elk\u00e9sz\u00edtheted ezt a naps\u00e1rga csod\u00e1t!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Hozz\u00e1val\u00f3k:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 nagy <strong>citrom<\/strong> (bio vagy kezeletlen, hogy a h\u00e9j\u00e1t is fel tudd haszn\u00e1lni)<\/li>\n\n\n\n<li>2 eg\u00e9sz <strong>toj\u00e1s<\/strong><\/li>\n\n\n\n<li>2 <strong>toj\u00e1ss\u00e1rg\u00e1ja<\/strong><\/li>\n\n\n\n<li>150 g <strong>krist\u00e1lycukor<\/strong><\/li>\n\n\n\n<li>80 g hideg <strong>vaj<\/strong>, kock\u00e1kra v\u00e1gva<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Elk\u00e9sz\u00edt\u00e9s:<\/strong><\/p>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>El\u0151k\u00e9sz\u00edt\u00e9s:<\/strong> Mosd meg alaposan a citromokat. Reszeld le a h\u00e9jukat (csak a s\u00e1rga r\u00e9szt, a feh\u00e9r r\u00e9szt ker\u00fcld, mert az keser\u0171), majd facsard ki a lev\u00fcket.<\/li>\n\n\n\n<li><strong>Kever\u00e9s:<\/strong> Egy h\u0151\u00e1ll\u00f3 t\u00e1lban (lehet\u0151leg f\u00e9m vagy \u00fcveg) keverd \u00f6ssze a toj\u00e1sokat, a toj\u00e1ss\u00e1rg\u00e1j\u00e1kat \u00e9s a cukrot egy habver\u0151vel. Add hozz\u00e1 a citromh\u00e9jat \u00e9s a citromlevet.<\/li>\n\n\n\n<li><strong>V\u00edzg\u0151z felett:<\/strong> Helyezd a t\u00e1lat egy v\u00edzzel teli l\u00e1bas f\u00f6l\u00e9 (\u00fagy, hogy a t\u00e1l alja ne \u00e9rjen a v\u00edzbe, de a g\u0151z \u00e1tj\u00e1rja). K\u00f6zepes l\u00e1ngon, folyamatosan kevergetve f\u0151zd a kr\u00e9met. Fontos, hogy ne hagyd abba a kever\u00e9st, k\u00fcl\u00f6nben a toj\u00e1s kicsap\u00f3dik!<br><br><\/li>\n\n\n\n<li><strong>S\u0171r\u00edt\u00e9s:<\/strong> F\u0151zd addig, am\u00edg a kr\u00e9m bes\u0171r\u0171s\u00f6dik \u00e9s bevonja a kan\u00e1l h\u00e1tulj\u00e1t (kb. 10-15 perc). Akkor j\u00f3, ha m\u00e1r nem foly\u00f3s, de m\u00e9g nem t\u00fal s\u0171r\u0171. Ne forrald fel!<\/li>\n\n\n\n<li><strong>Vaj hozz\u00e1ad\u00e1sa:<\/strong> Vedd le a t\u00e1lat a g\u0151zr\u0151l, \u00e9s azonnal keverd bele a hideg vajkock\u00e1kat, am\u00edg teljesen el nem olvadnak \u00e9s sima, f\u00e9nyes kr\u00e9met nem kapsz.<\/li>\n\n\n\n<li><strong>Sz\u0171r\u00e9s (opcion\u00e1lis):<\/strong> Ha extra sima kr\u00e9met szeretn\u00e9l, sz\u0171r\u0151n kereszt\u00fcl passz\u00edrozd \u00e1t a citromkr\u00e9met, hogy elt\u00e1vol\u00edtsd a citromh\u00e9jdarabokat \u00e9s az esetleges toj\u00e1sdarabk\u00e1kat.<\/li>\n\n\n\n<li><strong>H\u0171t\u00e9s:<\/strong> \u00d6ntsd a kr\u00e9met steriliz\u00e1lt \u00fcvegekbe, z\u00e1rd le, \u00e9s hagyd teljesen kih\u0171lni. Tedd h\u0171t\u0151be, ahol ak\u00e1r 1-2 h\u00e9tig is eltarthat\u00f3.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Tippek \u00e9s Vari\u00e1ci\u00f3k:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Intenz\u00edvebb \u00edz:<\/strong> Ha m\u00e9g intenz\u00edvebb citrom\u00edzt szeretn\u00e9l, n\u00f6velheted a citromh\u00e9j mennyis\u00e9g\u00e9t, vagy adhatsz hozz\u00e1 egy csipet s\u00f3t, ami kiemeli az \u00edzeket.<\/li>\n\n\n\n<li><strong>M\u00e1s gy\u00fcm\u00f6lcs\u00f6k:<\/strong> Hasonl\u00f3an elk\u00e9sz\u00edtheted lime-mal, naranccsal vagy ak\u00e1r bogy\u00f3s gy\u00fcm\u00f6lcs\u00f6kkel is.<\/li>\n\n\n\n<li><strong>Felhaszn\u00e1l\u00e1s:<\/strong> Haszn\u00e1lhatod pisk\u00f3tatorta t\u00f6ltel\u00e9knek, kekszek k\u00f6z\u00e9, muffinok tetej\u00e9re, vagy egyszer\u0171en csak egy kan\u00e1llal kanalazva, ha valami igaz\u00e1n friss\u00edt\u0151re v\u00e1gysz!<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Rem\u00e9lem, \u00edzleni fog ez a fantasztikus citromkr\u00e9m! Milyen desszerthez haszn\u00e1ln\u00e1d fel el\u0151sz\u00f6r?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A citromkr\u00e9m, vagy m\u00e1s n\u00e9ven lemon curd, egy kr\u00e9mes, \u00e9des-savany\u00fa finoms\u00e1g, ami kiv\u00e1l\u00f3an passzol s\u00fctem\u00e9nyekhez, tort\u00e1khoz, palacsint\u00e1hoz, de ak\u00e1r pir\u00edt\u00f3sra kenve is mennyei. \u00cdme egy egyszer\u0171 recept, amivel te is pillanatok alatt elk\u00e9sz\u00edtheted ezt a naps\u00e1rga csod\u00e1t! Hozz\u00e1val\u00f3k: Elk\u00e9sz\u00edt\u00e9s: Tippek \u00e9s Vari\u00e1ci\u00f3k: Rem\u00e9lem, \u00edzleni fog ez a fantasztikus citromkr\u00e9m! Milyen desszerthez haszn\u00e1ln\u00e1d fel el\u0151sz\u00f6r?<\/p>\n","protected":false},"author":2,"featured_media":3861,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-3860","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>CITROMKR\u00c9M\ud83c\udf4b - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3860\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CITROMKR\u00c9M\ud83c\udf4b - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A citromkr\u00e9m, vagy m\u00e1s n\u00e9ven lemon curd, egy kr\u00e9mes, \u00e9des-savany\u00fa finoms\u00e1g, ami kiv\u00e1l\u00f3an passzol s\u00fctem\u00e9nyekhez, tort\u00e1khoz, palacsint\u00e1hoz, de ak\u00e1r pir\u00edt\u00f3sra kenve is mennyei. \u00cdme egy egyszer\u0171 recept, amivel te is pillanatok alatt elk\u00e9sz\u00edtheted ezt a naps\u00e1rga csod\u00e1t! 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