{"id":3917,"date":"2025-07-03T14:29:01","date_gmt":"2025-07-03T14:29:01","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=3917"},"modified":"2025-07-03T14:29:04","modified_gmt":"2025-07-03T14:29:04","slug":"sutes-nelkuli-tiramisu-torta-%f0%9f%98%8d","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=3917","title":{"rendered":"S\u00dcT\u00c9S N\u00c9LK\u00dcLI TIRAMISU TORTA \ud83d\ude0d"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ez a <strong>s\u00fct\u00e9s n\u00e9lk\u00fcli tiramisu torta<\/strong> t\u00f6k\u00e9letes v\u00e1laszt\u00e1s, ha egy klasszikus olasz desszertre v\u00e1gysz, de nem akarsz bajl\u00f3dni a s\u00fct\u00e9ssel. K\u00f6nnyed, kr\u00e9mes, k\u00e1v\u00e9s \u00e9s csokol\u00e1d\u00e9s \u00edzvil\u00e1ga mindenkit elvar\u00e1zsol, r\u00e1ad\u00e1sul rendk\u00edv\u00fcl mutat\u00f3s \u00e9s viszonylag gyorsan \u00f6ssze\u00e1ll\u00edthat\u00f3. Ide\u00e1lis desszert vend\u00e9gek fogad\u00e1sakor, vagy egyszer\u0171en csak egy kis k\u00e9nyeztet\u00e9sre.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A kr\u00e9thez:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500 g <strong>mascarpone sajt<\/strong>, hideg<\/li>\n\n\n\n<li>4 nagy <strong>toj\u00e1ss\u00e1rg\u00e1ja<\/strong><\/li>\n\n\n\n<li>100 g <strong>krist\u00e1lycukor<\/strong><\/li>\n\n\n\n<li>1 te\u00e1skan\u00e1l <strong>van\u00edlia kivonat<\/strong> (vagy f\u00e9l van\u00edliar\u00fad kikapart magjai)<\/li>\n\n\n\n<li>250 ml <strong>hideg habtejsz\u00edn<\/strong> (min. 30% zs\u00edrtartalom)<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A k\u00e1v\u00e9s r\u00e9teghez:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>300 ml <strong>er\u0151s feketek\u00e1v\u00e9<\/strong>, kih\u0171tve (espress\u00f3 a legjobb)<\/li>\n\n\n\n<li>2 ev\u0151kan\u00e1l <strong>cukor<\/strong> (a k\u00e1v\u00e9hoz, \u00edzl\u00e9s szerint)<\/li>\n\n\n\n<li>1-2 ev\u0151kan\u00e1l <strong>k\u00e1v\u00e9lik\u0151r<\/strong> vagy rum (pl. Amaretto, Kahl\u00faa, Marsala bor, opcion\u00e1lis)<\/li>\n\n\n\n<li>250-300 g <strong>babapisk\u00f3ta<\/strong><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A d\u00edsz\u00edt\u00e9shez:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Holland kaka\u00f3por, b\u0151s\u00e9gesen<\/li>\n\n\n\n<li>Csokol\u00e1d\u00e9reszel\u00e9k (opcion\u00e1lis)<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">1. A k\u00e1v\u00e9s alap el\u0151k\u00e9sz\u00edt\u00e9se:<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li>F\u0151zd le az er\u0151s feketek\u00e1v\u00e9t, \u00e9s hagyd teljesen kih\u0171lni. Fontos, hogy hideg legyen, k\u00fcl\u00f6nben sz\u00e9t\u00e1ztatja a pisk\u00f3t\u00e1t.<\/li>\n\n\n\n<li>Keverd bele a cukrot, am\u00edg felold\u00f3dik, majd add hozz\u00e1 a k\u00e1v\u00e9lik\u0151rt vagy rumot, ha haszn\u00e1lsz. \u00d6ntsd egy laposabb t\u00e1lba, amiben k\u00f6nnyen megforgathat\u00f3 a babapisk\u00f3ta.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">2. A mascarpone kr\u00e9m elk\u00e9sz\u00edt\u00e9se:<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Toj\u00e1ss\u00e1rg\u00e1ja alap:<\/strong> Egy h\u0151\u00e1ll\u00f3 t\u00e1lban keverd el a <strong>toj\u00e1ss\u00e1rg\u00e1j\u00e1kat<\/strong> a cukorral \u00e9s a van\u00edlia kivonattal. Helyezd a t\u00e1lat egy v\u00edzg\u0151z feletti l\u00e1bas f\u00f6l\u00e9 (\u00fagy, hogy a t\u00e1l alja ne \u00e9rjen a v\u00edzbe, de a g\u0151z meleg\u00edtse). Folyamatosan, de lassan kevergetve meleg\u00edtsd a massz\u00e1t kb. 5-8 percig, am\u00edg bes\u0171r\u0171s\u00f6dik, kifeh\u00e9redik \u00e9s habos \u00e1llag\u00fa lesz. Ez h\u0151kezeli a toj\u00e1st, \u00edgy biztons\u00e1gosan fogyaszthat\u00f3 nyersen. Vedd le a g\u0151zr\u0151l, \u00e9s tedd f\u00e9lre h\u0171lni.<\/li>\n\n\n\n<li><strong>Mascarpone hozz\u00e1ad\u00e1sa:<\/strong> Amikor a toj\u00e1sos alap langyosra h\u0171lt, egy m\u00e1sik t\u00e1lban keverd kr\u00e9mesre a <strong>hideg mascarpon\u00e9t<\/strong>. Fokozatosan, kanalank\u00e9nt add hozz\u00e1 a toj\u00e1sos massz\u00e1t a mascarpon\u00e9hoz, \u00e9s keverd sim\u00e1ra, csom\u00f3mentesre. Ne keverd t\u00fal!<\/li>\n\n\n\n<li><strong>Tejsz\u00ednhab hozz\u00e1ad\u00e1sa:<\/strong> Egy hideg t\u00e1lban verd fel a <strong>hideg habtejsz\u00ednt<\/strong> kem\u00e9ny habb\u00e1. \u00d3vatosan, k\u00e9t-h\u00e1rom r\u00e9szletben forgasd bele a felvert tejsz\u00ednhabot a mascarpon\u00e9s kr\u00e9mbe, fel\u00fclr\u0151l lefel\u00e9 ir\u00e1nyul\u00f3 mozdulatokkal, hogy a kr\u00e9m l\u00e9gies maradjon.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">3. A tiramisu torta \u00f6ssze\u00e1ll\u00edt\u00e1sa:<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li>V\u00e1lassz egy kerek tortaform\u00e1t (pl. 20-24 cm \u00e1tm\u00e9r\u0151j\u0171, kapcsos tortaforma) vagy egy t\u00e9glalap alak\u00fa t\u00e1lat. Ha tortaform\u00e1t haszn\u00e1lsz, b\u00e9leld ki az oldal\u00e1t s\u00fct\u0151pap\u00edrral vagy folpackkal, hogy k\u00f6nnyebb legyen kivenni.<\/li>\n\n\n\n<li><strong>Els\u0151 r\u00e9teg:<\/strong> M\u00e1rts meg egyes\u00e9vel n\u00e9h\u00e1ny babapisk\u00f3t\u00e1t a kih\u0171lt k\u00e1v\u00e9ba (csak nagyon gyorsan, 1-2 m\u00e1sodpercre, hogy ne \u00e1zzanak el!). Rendezgesd el a pisk\u00f3t\u00e1kat a forma alj\u00e1n, \u00fagy, hogy befedj\u00e9k az eg\u00e9sz fel\u00fcletet. Sz\u00fcks\u00e9g eset\u00e9n t\u00f6rj kett\u00e9 pisk\u00f3t\u00e1kat, hogy kit\u00f6ltsd a h\u00e9zagokat.<\/li>\n\n\n\n<li><strong>Els\u0151 kr\u00e9mes r\u00e9teg:<\/strong> Kanalazz a k\u00e1v\u00e9s pisk\u00f3t\u00e1kra a mascarpone kr\u00e9m kb. egyharmad\u00e1t, \u00e9s egyenletesen oszlasd el.<\/li>\n\n\n\n<li><strong>Ism\u00e9tl\u00e9s:<\/strong> Folytasd a r\u00e9tegez\u00e9st: egy r\u00e9teg k\u00e1v\u00e9ba m\u00e1rtott babapisk\u00f3ta, majd egy r\u00e9teg kr\u00e9m. Ism\u00e9teld ezt addig, am\u00edg el nem fogy a kr\u00e9m \u00e9s a pisk\u00f3ta (\u00e1ltal\u00e1ban 2-3 pisk\u00f3ta \u00e9s 3 kr\u00e9mr\u00e9teg j\u00f6n ki). Az utols\u00f3 r\u00e9teg kr\u00e9m legyen.<\/li>\n\n\n\n<li><strong>H\u0171t\u00e9s:<\/strong> Takard le a tortaform\u00e1t folpackkal, \u00e9s tedd h\u0171t\u0151be <strong>minimum 6 \u00f3r\u00e1ra<\/strong>, de ide\u00e1lis esetben <strong>egy eg\u00e9sz \u00e9jszak\u00e1ra<\/strong>, hogy az \u00edzek \u00f6ssze\u00e9rjenek \u00e9s a desszert kell\u0151en megdermedjen.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">4. D\u00edsz\u00edt\u00e9s \u00e9s t\u00e1lal\u00e1s:<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li>T\u00e1lal\u00e1s el\u0151tt vedd ki a tiramisu tort\u00e1t a h\u0171t\u0151b\u0151l. Ha kapcsos form\u00e1ban k\u00e9sz\u00edtetted, \u00f3vatosan t\u00e1vol\u00edtsd el az oldal\u00e1t.<\/li>\n\n\n\n<li>B\u0151s\u00e9gesen szit\u00e1lj r\u00e1 kaka\u00f3port a tetej\u00e9re. Ha szeretn\u00e9d, sz\u00f3rhatsz r\u00e1 csokol\u00e1d\u00e9reszel\u00e9ket is.<\/li>\n\n\n\n<li>Szeleteld fel, \u00e9s azonnal t\u00e1lald.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Tippek \u00e9s Vari\u00e1ci\u00f3k:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Toj\u00e1s h\u0151kezel\u00e9se:<\/strong> Ha nem szeretn\u00e9d h\u0151kezelni a toj\u00e1ss\u00e1rg\u00e1j\u00e1t, haszn\u00e1lhatsz bolti paszt\u0151r\u00f6z\u00f6tt toj\u00e1ss\u00e1rg\u00e1j\u00e1t, vagy k\u00e9sz\u00edtheted a kr\u00e9met toj\u00e1ss\u00e1rg\u00e1ja n\u00e9lk\u00fcl, csak mascarpon\u00e9b\u00f3l \u00e9s tejsz\u00ednhabb\u00f3l, de akkor kev\u00e9sb\u00e9 lesz autentikus az \u00edze.<\/li>\n\n\n\n<li><strong>K\u00e1v\u00e9:<\/strong> A min\u0151s\u00e9gi espresso kulcsfontoss\u00e1g\u00fa. Ha gyerekek is fogyasztj\u00e1k, koffeinmentes k\u00e1v\u00e9t is haszn\u00e1lhatsz.<\/li>\n\n\n\n<li><strong>Lik\u0151r:<\/strong> Ha nem szereted az alkoholt, hagyd ki, vagy helyettes\u00edtsd alkoholmentes van\u00edlia kivonattal.<\/li>\n\n\n\n<li><strong>Vari\u00e1ci\u00f3k:<\/strong> K\u00e9sz\u00edtheted egyedi adagokban poharakba r\u00e9tegezve, vagy adhatsz hozz\u00e1 egy v\u00e9kony r\u00e9teg reszelt \u00e9tcsokol\u00e1d\u00e9t a r\u00e9tegek k\u00f6z\u00e9.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Ez a s\u00fct\u00e9s n\u00e9lk\u00fcli tiramisu torta garant\u00e1ltan a vend\u00e9gek kedvence lesz, \u00e9s te is \u00e9lvezni fogod az egyszer\u0171 elk\u00e9sz\u00edt\u00e9st \u00e9s a mennyei \u00edzt! Milyen alkalomra k\u00e9sz\u00edten\u00e9d el ezt a gy\u00f6ny\u00f6r\u0171 desszertet?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ez a s\u00fct\u00e9s n\u00e9lk\u00fcli tiramisu torta t\u00f6k\u00e9letes v\u00e1laszt\u00e1s, ha egy klasszikus olasz desszertre v\u00e1gysz, de nem akarsz bajl\u00f3dni a s\u00fct\u00e9ssel. K\u00f6nnyed, kr\u00e9mes, k\u00e1v\u00e9s \u00e9s csokol\u00e1d\u00e9s \u00edzvil\u00e1ga mindenkit elvar\u00e1zsol, r\u00e1ad\u00e1sul rendk\u00edv\u00fcl mutat\u00f3s \u00e9s viszonylag gyorsan \u00f6ssze\u00e1ll\u00edthat\u00f3. Ide\u00e1lis desszert vend\u00e9gek fogad\u00e1sakor, vagy egyszer\u0171en csak egy kis k\u00e9nyeztet\u00e9sre. Hozz\u00e1val\u00f3k A kr\u00e9thez: A k\u00e1v\u00e9s r\u00e9teghez: A d\u00edsz\u00edt\u00e9shez: Elk\u00e9sz\u00edt\u00e9s 1. &#8230; <a title=\"S\u00dcT\u00c9S N\u00c9LK\u00dcLI TIRAMISU TORTA \ud83d\ude0d\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3917\" aria-label=\"Read more about S\u00dcT\u00c9S N\u00c9LK\u00dcLI TIRAMISU TORTA \ud83d\ude0d\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":3918,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-3917","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>S\u00dcT\u00c9S N\u00c9LK\u00dcLI TIRAMISU TORTA \ud83d\ude0d - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=3917\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"S\u00dcT\u00c9S N\u00c9LK\u00dcLI TIRAMISU TORTA \ud83d\ude0d - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Ez a s\u00fct\u00e9s n\u00e9lk\u00fcli tiramisu torta t\u00f6k\u00e9letes v\u00e1laszt\u00e1s, ha egy klasszikus olasz desszertre v\u00e1gysz, de nem akarsz bajl\u00f3dni a s\u00fct\u00e9ssel. 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