{"id":414,"date":"2024-09-03T19:02:58","date_gmt":"2024-09-03T19:02:58","guid":{"rendered":"http:\/\/www.recipes-hungarian.top\/?p=414"},"modified":"2024-09-03T19:02:58","modified_gmt":"2024-09-03T19:02:58","slug":"schnitzel-mustaros-szoszban-ezt-minden-nap-meg-tudnam-enni","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=414","title":{"rendered":"Schnitzel must\u00e1ros sz\u00f3szban, ezt minden nap meg tudn\u00e1m enni!"},"content":{"rendered":"\n

Hozz\u00e1val\u00f3k:
2 ev\u0151kan\u00e1l olaj
1 ev\u0151kan\u00e1l \u00e9des paprika
Szerecsendi\u00f3, s\u00f3, bors
120 ml feh\u00e9rbor
2 hagyma
5 sert\u00e9sszelet (150-180 g)
220 g tejsz\u00ednhab
2 ev\u0151kan\u00e1l must\u00e1r<\/p>\n\n\n\n

K\u00e9sz\u00edtm\u00e9ny:
\u00cdgy megy ez:<\/p>\n\n\n\n

    \n
  1. El\u0151sz\u00f6r f\u0151zz\u00fck meg a rizst forr\u00e1sban l\u00e9v\u0151 s\u00f3s v\u00edzben a csomagol\u00e1son tal\u00e1lhat\u00f3 utas\u00edt\u00e1sok szerint. Ezut\u00e1n a hagym\u00e1t megpucoljuk, f\u00e9lbev\u00e1gjuk \u00e9s v\u00e9kony cs\u00edkokra v\u00e1gjuk. Most sz\u00e1r\u00edtsa meg a h\u00fast, \u00e9s v\u00e1gja cs\u00edkokra. Egy serpeny\u0151ben enyh\u00e9n felforr\u00f3s\u00edtjuk az olajat, \u00e9s forgatva, er\u0151teljesen megs\u00fctj\u00fck a h\u00fast. Szerecsendi\u00f3val. S\u00f3zzuk, borsozzuk, majd kivessz\u00fck a serpeny\u0151b\u0151l.<\/li>\n\n\n\n
  2. A s\u00fct\u0151zs\u00edrban hev\u00edts fel egy kis olajat. Ezut\u00e1n p\u00e1r percig pir\u00edtsuk benne a hagymacs\u00edkokat, megsz\u00f3rjuk paprik\u00e1val, \u00e9s az eg\u00e9szet j\u00f3l \u00e1tforgatjuk. Most \u00f6nts\u00fck fel a borral, \u00e9s forraljuk mindent 5-10 percig. Most keverj\u00fck \u00f6ssze a tejsz\u00ednt \u00e9s a must\u00e1rt, adjuk hozz\u00e1 a serpeny\u0151be, \u00e9s p\u00e1roljuk 5-6 percig.<\/li>\n\n\n\n
  3. V\u00e9g\u00fcl a m\u00e1rt\u00e1st szerecsendi\u00f3val, s\u00f3val, borssal \u00edzes\u00edtj\u00fck. Hozz\u00e1adjuk a h\u00fast \u00e9s \u00fajra felforr\u00f3s\u00edtjuk a sz\u00f3szban, majd elrendezz\u00fck a szeletcs\u00edkokat. Most adjuk hozz\u00e1 a rizst. Szuper gyors \u00e9s finom az \u00edze!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Hozz\u00e1val\u00f3k:2 ev\u0151kan\u00e1l olaj1 ev\u0151kan\u00e1l \u00e9des paprikaSzerecsendi\u00f3, s\u00f3, bors120 ml feh\u00e9rbor2 hagyma5 sert\u00e9sszelet (150-180 g)220 g tejsz\u00ednhab2 ev\u0151kan\u00e1l must\u00e1r K\u00e9sz\u00edtm\u00e9ny:\u00cdgy megy ez:<\/p>\n","protected":false},"author":2,"featured_media":415,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-414","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"\nSchnitzel must\u00e1ros sz\u00f3szban, ezt minden nap meg tudn\u00e1m enni! - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=414\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Schnitzel must\u00e1ros sz\u00f3szban, ezt minden nap meg tudn\u00e1m enni! 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