{"id":4422,"date":"2025-07-25T18:03:09","date_gmt":"2025-07-25T18:03:09","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=4422"},"modified":"2025-07-25T18:03:11","modified_gmt":"2025-07-25T18:03:11","slug":"leveles-teszta-szalonnaval-es-sajttal","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=4422","title":{"rendered":"Leveles t\u00e9szta szalonn\u00e1val \u00e9s sajttal"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Persze, itt van n\u00e9h\u00e1ny \u00f6tlet egy finom leveles t\u00e9szta elk\u00e9sz\u00edt\u00e9s\u00e9hez szalonn\u00e1val \u00e9s sajttal, amely t\u00f6k\u00e9letes el\u0151\u00e9telnek, uzsonn\u00e1nak vagy ak\u00e1r egy gyors eb\u00e9dnek:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>lehet\u0151s\u00e9g: Leveles t\u00e9szta tekercsek szalonn\u00e1val \u00e9s sajttal<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Hozz\u00e1val\u00f3k:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tekercs t\u00e9glalap alak\u00fa leveles t\u00e9szta<br>100 g kock\u00e1ra v\u00e1gott f\u00fcst\u00f6lt szalonna<br>80 g reszelt sajt (p\u00e9ld\u00e1ul ement\u00e1li, provola, scamorza vagy parmez\u00e1n)<br>1 toj\u00e1s (leken\u00e9shez)<br>M\u00e1k vagy szez\u00e1mmag (elhagyhat\u00f3)<br>K\u00e9sz\u00edtm\u00e9ny:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tekerje ki a leveles t\u00e9szt\u00e1t egy munkafel\u00fcleten.<br>A baconkock\u00e1kat \u00e9s a reszelt sajtot egyenletesen elosztjuk a t\u00e9szt\u00e1n.<br>A t\u00e9szt\u00e1t a leghosszabb oldal\u00e1t\u00f3l feltekerj\u00fck, kolb\u00e1szt form\u00e1zunk bel\u0151le.<br>A kolb\u00e1szt kb 1-1,5 cm vastag szeletekre v\u00e1gjuk.<br>A tekercseket s\u00fct\u0151pap\u00edrral b\u00e9lelt tepsire helyezz\u00fck.<br>Verj\u00fck fel a toj\u00e1st egy kan\u00e1l v\u00edzzel vagy tejjel, majd kenj\u00fck meg a tekercsek fel\u00fclet\u00e9t.<br>K\u00edv\u00e1ns\u00e1g szerint megsz\u00f3rjuk m\u00e1kkal vagy szez\u00e1mmaggal.<br>180\u00b0C-ra el\u0151meleg\u00edtett s\u00fct\u0151ben kb 15-20 percig s\u00fctj\u00fck, vagy am\u00edg aranybarn\u00e1ra \u00e9s felfuvalkodott.<\/p>\n\n\n\n<ol start=\"2\" class=\"wp-block-list\">\n<li>lehet\u0151s\u00e9g: Leveles t\u00e9szta k\u00f6tegek szalonn\u00e1val \u00e9s sajttal<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Hozz\u00e1val\u00f3k:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tekercs t\u00e9glalap alak\u00fa leveles t\u00e9szta<br>100 g v\u00e9konyra szeletelt szalonna<br>80 g v\u00e9konyra szeletelt sajt (p\u00e9ld\u00e1ul fontina, scamorza, asiago)<br>1 toj\u00e1s (leken\u00e9shez)<br>K\u00e9sz\u00edtm\u00e9ny:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A leveles t\u00e9szt\u00e1t kibontjuk \u00e9s n\u00e9gyzetekre vagy t\u00e9glalapokra v\u00e1gjuk.<br>Minden leveles t\u00e9szta fel\u00e9re tegy\u00fcnk egy szelet bacont \u00e9s egy szelet sajtot.<br>A t\u00e9szta m\u00e1sik fel\u00e9t r\u00e1hajtjuk a t\u00f6ltel\u00e9kre, h\u00e1romsz\u00f6get vagy t\u00e9glalapot form\u00e1lva.<br>A sz\u00e9leket vill\u00e1val megnyomva j\u00f3l z\u00e1rjuk le.<br>S\u00fct\u0151pap\u00edrral b\u00e9lelt tepsire helyezz\u00fck a csomagokat.<br>Felvert toj\u00e1ssal megkenj\u00fck a fel\u00fcletet.<br>180\u00b0C-ra el\u0151meleg\u00edtett s\u00fct\u0151ben kb 15-20 perc alatt, vagy aranybarn\u00e1ra s\u00fctj\u00fck.<\/p>\n\n\n\n<ol start=\"3\" class=\"wp-block-list\">\n<li>lehet\u0151s\u00e9g: Gyors s\u00f3s pite szalonn\u00e1val \u00e9s sajttal<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Hozz\u00e1val\u00f3k:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tekercs kerek vagy t\u00e9glalap alak\u00fa leveles t\u00e9szta<br>150 g bacon kock\u00e1ra v\u00e1gva vagy cs\u00edkokra v\u00e1gva<br>100 g kock\u00e1ra v\u00e1gott vagy reszelt sajt (p\u00e9ld\u00e1ul provola, ement\u00e1l, parmez\u00e1n)<br>2 toj\u00e1s<br>50 ml tej vagy friss tejsz\u00edn<br>S\u00f3 \u00e9s bors \u00edzl\u00e9s szerint.<br>Apr\u00edtott petrezselyem (elhagyhat\u00f3)<br>K\u00e9sz\u00edtm\u00e9ny:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A leveles t\u00e9szt\u00e1t kiny\u00fajtjuk, \u00e9s tortaform\u00e1ba tessz\u00fck (s\u00fct\u0151pap\u00edrral egy\u00fctt). Az alj\u00e1t vill\u00e1val megszurk\u00e1ljuk.<br>Egy t\u00e1lban verj\u00fck fel a toj\u00e1sokat a tejjel vagy tejsz\u00ednnel, s\u00f3zzuk, borsozzuk.<br>Adjuk hozz\u00e1 a szalonn\u00e1t \u00e9s a sajtot a toj\u00e1sos kever\u00e9khez. \u00cdzl\u00e9s szerint apr\u00f3ra v\u00e1gott petrezselymet is adhatunk hozz\u00e1.<br>A t\u00f6ltel\u00e9ket a leveles t\u00e9sztalapra \u00f6ntj\u00fck.<br>180\u00b0C-ra el\u0151meleg\u00edtett s\u00fct\u0151ben kb 25-30 percig s\u00fctj\u00fck, vagy am\u00edg a t\u00e9szta aranybarna \u00e9s a t\u00f6ltel\u00e9k megszil\u00e1rdul.<br>Tan\u00e1cs:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A sajt fajt\u00e1j\u00e1t \u00edzl\u00e9s szerint vari\u00e1lhatja.<br>Az intenz\u00edvebb \u00edz \u00e9rdek\u00e9ben a szalonn\u00e1t haszn\u00e1lat el\u0151tt enyh\u00e9n megpir\u00edthatja egy serpeny\u0151ben.<br>Adjon hozz\u00e1 f\u0171szern\u00f6v\u00e9nyeket, p\u00e9ld\u00e1ul rozmaringot vagy kakukkf\u00fcvet az extra \u00edz \u00e9rdek\u00e9ben.<br>Ezek a k\u00e9sz\u00edtm\u00e9nyek melegen \u00e9s melegen is kiv\u00e1l\u00f3ak.<br>Rem\u00e9lem tetszenek ezek az \u00f6tletek! J\u00f3 \u00e9tv\u00e1gyat!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Persze, itt van n\u00e9h\u00e1ny \u00f6tlet egy finom leveles t\u00e9szta elk\u00e9sz\u00edt\u00e9s\u00e9hez szalonn\u00e1val \u00e9s sajttal, amely t\u00f6k\u00e9letes el\u0151\u00e9telnek, uzsonn\u00e1nak vagy ak\u00e1r egy gyors eb\u00e9dnek: Hozz\u00e1val\u00f3k: 1 tekercs t\u00e9glalap alak\u00fa leveles t\u00e9szta100 g kock\u00e1ra v\u00e1gott f\u00fcst\u00f6lt szalonna80 g reszelt sajt (p\u00e9ld\u00e1ul ement\u00e1li, provola, scamorza vagy parmez\u00e1n)1 toj\u00e1s (leken\u00e9shez)M\u00e1k vagy szez\u00e1mmag (elhagyhat\u00f3)K\u00e9sz\u00edtm\u00e9ny: Tekerje ki a leveles t\u00e9szt\u00e1t egy munkafel\u00fcleten.A &#8230; <a title=\"Leveles t\u00e9szta szalonn\u00e1val \u00e9s sajttal\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=4422\" aria-label=\"Read more about Leveles t\u00e9szta szalonn\u00e1val \u00e9s sajttal\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":4423,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4422","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Leveles t\u00e9szta szalonn\u00e1val \u00e9s sajttal - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=4422\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Leveles t\u00e9szta szalonn\u00e1val \u00e9s sajttal - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Persze, itt van n\u00e9h\u00e1ny \u00f6tlet egy finom leveles t\u00e9szta elk\u00e9sz\u00edt\u00e9s\u00e9hez szalonn\u00e1val \u00e9s sajttal, amely t\u00f6k\u00e9letes el\u0151\u00e9telnek, uzsonn\u00e1nak vagy ak\u00e1r egy gyors eb\u00e9dnek: Hozz\u00e1val\u00f3k: 1 tekercs t\u00e9glalap alak\u00fa leveles t\u00e9szta100 g kock\u00e1ra v\u00e1gott f\u00fcst\u00f6lt szalonna80 g reszelt sajt (p\u00e9ld\u00e1ul ement\u00e1li, provola, scamorza vagy parmez\u00e1n)1 toj\u00e1s (leken\u00e9shez)M\u00e1k vagy szez\u00e1mmag (elhagyhat\u00f3)K\u00e9sz\u00edtm\u00e9ny: Tekerje ki a leveles t\u00e9szt\u00e1t egy munkafel\u00fcleten.A ... 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