{"id":4518,"date":"2025-07-29T18:01:12","date_gmt":"2025-07-29T18:01:12","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=4518"},"modified":"2025-07-29T18:01:14","modified_gmt":"2025-07-29T18:01:14","slug":"kentucky-bourbon-vajas-sutemeny-elegancia-es-izrobbanas-%f0%9f%a5%83%f0%9f%8d%b0","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=4518","title":{"rendered":"Kentucky Bourbon Vajas S\u00fctem\u00e9ny: Elegancia \u00e9s \u00cdzrobban\u00e1s! \ud83e\udd43\ud83c\udf70"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ez a s\u00fctem\u00e9ny ide\u00e1lis vend\u00e9gv\u00e1r\u00e1shoz, \u00fcnnepi asztalra, vagy egyszer\u0171en csak egy k\u00fcl\u00f6nleges k\u00e9nyeztet\u00e9sre.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k:<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">A s\u00fctem\u00e9nyhez:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>250 g\u00a0<strong>vaj<\/strong>\u00a0(szobah\u0151m\u00e9rs\u00e9klet\u0171)<\/li>\n\n\n\n<li>400 g\u00a0<strong>krist\u00e1lycukor<\/strong><\/li>\n\n\n\n<li>4 nagy\u00a0<strong>toj\u00e1s<\/strong>\u00a0(szobah\u0151m\u00e9rs\u00e9klet\u0171)<\/li>\n\n\n\n<li>1 te\u00e1skan\u00e1l\u00a0<strong>van\u00edlia kivonat<\/strong><\/li>\n\n\n\n<li>300 g\u00a0<strong>b\u00fazaliszt<\/strong>\u00a0(sima liszt)<\/li>\n\n\n\n<li>1 te\u00e1skan\u00e1l\u00a0<strong>s\u00fct\u0151por<\/strong><\/li>\n\n\n\n<li>1\/2 te\u00e1skan\u00e1l\u00a0<strong>sz\u00f3dabikarb\u00f3na<\/strong><\/li>\n\n\n\n<li>1\/2 te\u00e1skan\u00e1l\u00a0<strong>s\u00f3<\/strong><\/li>\n\n\n\n<li>240 ml\u00a0<strong>\u00edr\u00f3<\/strong>\u00a0(vagy 240 ml tej + 1 ev\u0151kan\u00e1l citroml\u00e9\/ecet, 5-10 percig \u00e1llni hagyva)<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">A bourbon vajas m\u00e1zhoz:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>115 g\u00a0<strong>vaj<\/strong><\/li>\n\n\n\n<li>200 g\u00a0<strong>krist\u00e1lycukor<\/strong><\/li>\n\n\n\n<li>60 ml\u00a0<strong>v\u00edz<\/strong><\/li>\n\n\n\n<li>60-80 ml\u00a0<strong>Kentucky bourbon<\/strong>\u00a0(\u00edzl\u00e9s szerint)<\/li>\n\n\n\n<li>1 te\u00e1skan\u00e1l\u00a0<strong>van\u00edlia kivonat<\/strong><br><br><\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s:<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>A s\u00fctem\u00e9ny el\u0151k\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Meleg\u00edtsd el\u0151 a s\u00fct\u0151t\u00a0<strong>175\u00b0C-ra (350\u00b0F)<\/strong>.<\/li>\n\n\n\n<li>Kenj ki \u00e9s lisztezz ki alaposan egy 10-12 cs\u00e9sz\u00e9s\u00a0<strong>Bundt form\u00e1t<\/strong>\u00a0(vagy egy 23\u00d733 cm-es tepsit, ha nincs Bundt form\u00e1d). Fontos a j\u00f3 el\u0151k\u00e9sz\u00edt\u00e9s, hogy a s\u00fctem\u00e9ny k\u00f6nnyen kij\u00f6jj\u00f6n.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A t\u00e9szta elk\u00e9sz\u00edt\u00e9se:<\/strong><br><br>\n<ul class=\"wp-block-list\">\n<li>Egy nagy t\u00e1lban elektromos mixerrel verd habosra a\u00a0<strong>szobah\u0151m\u00e9rs\u00e9klet\u0171 vajat<\/strong>\u00a0a\u00a0<strong>krist\u00e1lycukorral<\/strong>\u00a03-5 percig, am\u00edg vil\u00e1gos \u00e9s habos nem lesz. Ez kulcsfontoss\u00e1g\u00fa a s\u00fctem\u00e9ny text\u00far\u00e1j\u00e1hoz.<\/li>\n\n\n\n<li>Egyenk\u00e9nt add hozz\u00e1 a\u00a0<strong>toj\u00e1sokat<\/strong>, minden hozz\u00e1ad\u00e1s ut\u00e1n j\u00f3l keverd el. Keverd bele a\u00a0<strong>van\u00edlia kivonatot<\/strong>\u00a0is.<\/li>\n\n\n\n<li>Egy k\u00fcl\u00f6n t\u00e1lban szit\u00e1ld \u00f6ssze a\u00a0<strong>lisztet<\/strong>,\u00a0<strong>s\u00fct\u0151port<\/strong>,\u00a0<strong>sz\u00f3dabikarb\u00f3n\u00e1t<\/strong>\u00a0\u00e9s\u00a0<strong>s\u00f3t<\/strong>.<\/li>\n\n\n\n<li>A lisztes kever\u00e9ket felv\u00e1ltva az\u00a0<strong>\u00edr\u00f3val<\/strong>\u00a0(vagy savany\u00edtott tejjel) add hozz\u00e1 a vajas kever\u00e9khez, alacsony fordulatsz\u00e1mon keverve, am\u00edg \u00e9ppen csak \u00f6ssze nem \u00e1ll a t\u00e9szta. Ne keverd t\u00fal!<\/li>\n\n\n\n<li>\u00d6ntsd a t\u00e9szt\u00e1t az el\u0151k\u00e9sz\u00edtett form\u00e1ba, \u00e9s egyenletesen oszlasd el.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>S\u00fct\u00e9s:<\/strong>\n<ul class=\"wp-block-list\">\n<li>S\u00fcsd az el\u0151meleg\u00edtett s\u00fct\u0151ben\u00a0<strong>55-65 percig<\/strong>, vagy am\u00edg egy belesz\u00fart fogpiszk\u00e1l\u00f3 tiszt\u00e1n nem j\u00f6n ki a s\u00fctem\u00e9ny k\u00f6zep\u00e9b\u0151l.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>A bourbon vajas m\u00e1z elk\u00e9sz\u00edt\u00e9se (mik\u00f6zben a s\u00fctem\u00e9ny s\u00fcl):<\/strong>\n<ul class=\"wp-block-list\">\n<li>Egy kis l\u00e1bosban olvaszd fel a\u00a0<strong>vajat<\/strong>\u00a0k\u00f6zepes l\u00e1ngon.<\/li>\n\n\n\n<li>Add hozz\u00e1 a\u00a0<strong>krist\u00e1lycukrot<\/strong>\u00a0\u00e9s a\u00a0<strong>vizet<\/strong>. Kevergesd, am\u00edg a cukor fel nem old\u00f3dik.<\/li>\n\n\n\n<li>Forrald fel a kever\u00e9ket, majd vedd le a t\u0171zr\u0151l.<\/li>\n\n\n\n<li>Keverd bele a\u00a0<strong>bourbont<\/strong>\u00a0\u00e9s a\u00a0<strong>van\u00edlia kivonatot<\/strong>. Tedd f\u00e9lre.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A s\u00fctem\u00e9ny m\u00e1zaz\u00e1sa:<\/strong><br><br>\n<ul class=\"wp-block-list\">\n<li>Amikor a s\u00fctem\u00e9ny elk\u00e9sz\u00fclt, vedd ki a s\u00fct\u0151b\u0151l, \u00e9s hagyd a Bundt form\u00e1ban egy r\u00e1cson\u00a0<strong>10-15 percig<\/strong>\u00a0h\u0171lni.<\/li>\n\n\n\n<li>Egy v\u00e9kony ny\u00e1rssal vagy egy hurkap\u00e1lc\u00e1val sz\u00farj s\u0171r\u0171n lyukakat a meleg s\u00fctem\u00e9ny alj\u00e1ba (m\u00e9g a form\u00e1ban!). \u00dcgyelj r\u00e1, hogy a lyukak m\u00e9lyek legyenek, de ne menjenek \u00e1t a s\u00fctem\u00e9nyen.<\/li>\n\n\n\n<li>Lassan \u00e9s egyenletesen \u00f6ntsd a\u00a0<strong>bourbon vajas m\u00e1z fel\u00e9t<\/strong>\u00a0a s\u00fctem\u00e9nyre, hagyva, hogy besziv\u00e1rogjon a lyukakba.<\/li>\n\n\n\n<li>Hagyd a s\u00fctem\u00e9nyt tov\u00e1bbi 15 percig a form\u00e1ban, hogy a m\u00e1z besz\u00edv\u00f3djon.<\/li>\n\n\n\n<li>Ford\u00edtsd r\u00e1 a s\u00fctem\u00e9nyt egy t\u00e1lal\u00f3 t\u00e1lra.<\/li>\n\n\n\n<li>\u00d6ntsd r\u00e1 a\u00a0<strong>marad\u00e9k m\u00e1zat<\/strong>\u00a0a s\u00fctem\u00e9ny tetej\u00e9re, hogy az oldal\u00e1n is lecsorogjon. A m\u00e1z egy r\u00e9sze meg fog szil\u00e1rdulni, \u00e9s finom, cukros k\u00e9rget k\u00e9pez.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>H\u0171t\u00e9s \u00e9s t\u00e1lal\u00e1s:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Hagyd a s\u00fctem\u00e9nyt teljesen kih\u0171lni, miel\u0151tt felszeleteln\u00e9d \u00e9s t\u00e1laln\u00e1d. Az \u00edzek jobban \u00f6ssze\u00e9rnek, ha pihen egy kicsit.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ez a s\u00fctem\u00e9ny ide\u00e1lis vend\u00e9gv\u00e1r\u00e1shoz, \u00fcnnepi asztalra, vagy egyszer\u0171en csak egy k\u00fcl\u00f6nleges k\u00e9nyeztet\u00e9sre. Hozz\u00e1val\u00f3k: A s\u00fctem\u00e9nyhez: A bourbon vajas m\u00e1zhoz: Elk\u00e9sz\u00edt\u00e9s:<\/p>\n","protected":false},"author":2,"featured_media":4519,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4518","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Kentucky Bourbon Vajas S\u00fctem\u00e9ny: Elegancia \u00e9s \u00cdzrobban\u00e1s! \ud83e\udd43\ud83c\udf70 - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=4518\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kentucky Bourbon Vajas S\u00fctem\u00e9ny: Elegancia \u00e9s \u00cdzrobban\u00e1s! \ud83e\udd43\ud83c\udf70 - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Ez a s\u00fctem\u00e9ny ide\u00e1lis vend\u00e9gv\u00e1r\u00e1shoz, \u00fcnnepi asztalra, vagy egyszer\u0171en csak egy k\u00fcl\u00f6nleges k\u00e9nyeztet\u00e9sre. 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