{"id":4699,"date":"2025-08-05T11:10:14","date_gmt":"2025-08-05T11:10:14","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=4699"},"modified":"2025-08-05T11:10:17","modified_gmt":"2025-08-05T11:10:17","slug":"kaposztaval-toltott-almapaprika-ha-egyszer-kiprobalod-tobbe-nem-akarsz-bolti-savanyut-venni","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=4699","title":{"rendered":"K\u00e1poszt\u00e1val t\u00f6lt\u00f6tt almapaprika &#8211; Ha egyszer kipr\u00f3b\u00e1lod, t\u00f6bb\u00e9 nem akarsz bolti savany\u00fat venni."},"content":{"rendered":"\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Hola:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1-1,5 kg de<\/strong> almapaprika (s\u00e1rga vagy piros)<\/li>\n\n\n\n<li><strong>1 kg<\/strong> de fejas k\u00e1poszta<\/li>\n\n\n\n<li><strong>1-2 d\u00edas<\/strong> de ejercicio<\/li>\n\n\n\n<li><strong>1 te\u00e1skan\u00e1l<\/strong> eg\u00e9sz fekete bors<\/li>\n\n\n\n<li><strong>1 te\u00e1skan\u00e1l<\/strong> eg\u00e9sz most\u00e1rmag<\/li>\n\n\n\n<li><strong>1 csokor<\/strong> kapor<\/li>\n\n\n\n<li><strong>Cukor<\/strong> \u00e9s <strong>s\u00f3<\/strong> a savany\u00fa l\u00e9hez<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Para colmo:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>2 litros<\/strong> de<\/li>\n\n\n\n<li><strong>6 dl<\/strong> 10% &#8211; os ecet<\/li>\n\n\n\n<li><strong>6 horas<\/strong> de bebida<\/li>\n\n\n\n<li><strong>3 canales<\/strong> secundarios<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Citas:<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">1. Az almapaprika \u00e9s a k\u00e1poszta el\u0151k\u00e9sz\u00edt\u00e9se<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Mosd meg az almapaprik\u00e1kat<\/strong> , majd egy \u00e9les k\u00e9ssel \u00f3vatosan v\u00e1gd ki a sz\u00e1r\u00e1t \u00e9s a magh\u00e1zat. \u00dcgyelj r\u00e1, hogy a paprika maga egyben maradjon.<\/li>\n\n\n\n<li>A <strong>k\u00e1poszt\u00e1t gyaluld le<\/strong> v\u00e9kony cs\u00edkokra, majd s\u00f3zd meg \u00e9s hagyd \u00e1llni legal\u00e1bb 30 percig, hogy levet eresszen. Ezt a levet nyomkodd ki be\u0151le alaposan.<\/li>\n\n\n\n<li>A <strong>hagym\u00e1t v\u00e1gd fel v\u00e9kony f\u00e9lkarik\u00e1kra<\/strong> .<\/li>\n\n\n\n<li>A k\u00e1poszt\u00e1hoz add hozz\u00e1 a felv\u00e1gott hagym\u00e1t \u00e9s a <strong>friss kaprot<\/strong> .<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">2. T\u00f6lt\u00e9s \u00e9s a l\u00e9 elk\u00e9sz\u00edt\u00e9se<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>T\u00f6ltsd meg a paprik\u00e1kat:<\/strong> A k\u00e1poszt\u00e1s kever\u00e9kkel t\u00f6ltsd meg szorosan az almapaprik\u00e1kat. Haszn\u00e1lhatsz hozz\u00e1 egy kisl\u00e1nykanalat vagy egyszer\u0171en a kezedet. Fontos, hogy a t\u00f6ltel\u00e9k ne legyen t\u00fal laza.<\/li>\n\n\n\n<li><strong>K\u00e9sz\u00edtsd el a levet:<\/strong> Egy ed\u00e9nyben forrald fel a vizet, az ecetet, a cukrot \u00e9s a s\u00f3t. Ezt a forr\u00f3 levet fogod r\u00e1\u00f6nteni a paprik\u00e1kra.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">3. Elrakas<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li>A megt\u00f6lt\u00f6tt paprik\u00e1kat <strong>szorosan rakd \u00fcvegekbe<\/strong> . Mindegyik \u00fcveg alj\u00e1ra tegy\u00e9l p\u00e1r szem borsot \u00e9s must\u00e1rmagot.<\/li>\n\n\n\n<li>A forr\u00f3 fel\u00f6nt\u0151 levet <strong>\u00f6nts\u00fck r\u00e1 a paprik\u00e1kra<\/strong> , \u00fagy, hogy teljesen ellepje \u0151ket.<\/li>\n\n\n\n<li>Z\u00e1rjuk le az \u00fcvegeket, \u00e9s a dunsztol\u00e1shoz ford\u00edtsd \u0151ket fejjel lefel\u00e9 n\u00e9h\u00e1ny percre, hogy a v\u00e1kuum kialakuljon.<\/li>\n\n\n\n<li>A savany\u00fas\u00e1g kb. egy h\u00e9t m\u00falva fogyaszthat\u00f3, de id\u0151vel csak egyre finomabb lesz.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">A h\u00e1zi savany\u00fas\u00e1gok tart\u00f3s\u00edt\u00e1sa remek hobbi, \u00e9s ez a recept egy remek kiindul\u00f3pont. Milyen m\u00e1s z\u00f6lds\u00e9geket savany\u00edtasz m\u00e9g otthon?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hola: Para colmo: Citas: 1. Az almapaprika \u00e9s a k\u00e1poszta el\u0151k\u00e9sz\u00edt\u00e9se 2. T\u00f6lt\u00e9s \u00e9s a l\u00e9 elk\u00e9sz\u00edt\u00e9se 3. Elrakas A h\u00e1zi savany\u00fas\u00e1gok tart\u00f3s\u00edt\u00e1sa remek hobbi, \u00e9s ez a recept egy remek kiindul\u00f3pont. Milyen m\u00e1s z\u00f6lds\u00e9geket savany\u00edtasz m\u00e9g otthon?<\/p>\n","protected":false},"author":2,"featured_media":4700,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4699","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>K\u00e1poszt\u00e1val t\u00f6lt\u00f6tt almapaprika - Ha egyszer kipr\u00f3b\u00e1lod, t\u00f6bb\u00e9 nem akarsz bolti savany\u00fat venni. - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=4699\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"K\u00e1poszt\u00e1val t\u00f6lt\u00f6tt almapaprika - Ha egyszer kipr\u00f3b\u00e1lod, t\u00f6bb\u00e9 nem akarsz bolti savany\u00fat venni. - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Hola: Para colmo: Citas: 1. 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Milyen m\u00e1s z\u00f6lds\u00e9geket savany\u00edtasz m\u00e9g otthon?","og_url":"https:\/\/www.recipes-hungarian.top\/?p=4699","og_site_name":"Hungarian Cuisine","article_published_time":"2025-08-05T11:10:14+00:00","article_modified_time":"2025-08-05T11:10:17+00:00","og_image":[{"width":1024,"height":500,"url":"http:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/08\/8888-74.jpg","type":"image\/jpeg"}],"author":"olia","twitter_card":"summary_large_image","twitter_misc":{"Szerz\u0151:":"olia","Becs\u00fclt olvas\u00e1si id\u0151":"2 perc"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.recipes-hungarian.top\/?p=4699#article","isPartOf":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=4699"},"author":{"name":"olia","@id":"https:\/\/www.recipes-hungarian.top\/#\/schema\/person\/19f0d66206a703fc6ac189ab9d6ef447"},"headline":"K\u00e1poszt\u00e1val t\u00f6lt\u00f6tt almapaprika &#8211; Ha egyszer kipr\u00f3b\u00e1lod, t\u00f6bb\u00e9 nem akarsz bolti savany\u00fat venni.","datePublished":"2025-08-05T11:10:14+00:00","dateModified":"2025-08-05T11:10:17+00:00","mainEntityOfPage":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=4699"},"wordCount":368,"commentCount":0,"publisher":{"@id":"https:\/\/www.recipes-hungarian.top\/#organization"},"image":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=4699#primaryimage"},"thumbnailUrl":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/08\/8888-74.jpg","articleSection":["Recept"],"inLanguage":"hu","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.recipes-hungarian.top\/?p=4699#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.recipes-hungarian.top\/?p=4699","url":"https:\/\/www.recipes-hungarian.top\/?p=4699","name":"K\u00e1poszt\u00e1val t\u00f6lt\u00f6tt almapaprika - Ha egyszer kipr\u00f3b\u00e1lod, t\u00f6bb\u00e9 nem akarsz bolti savany\u00fat venni. - Hungarian Cuisine","isPartOf":{"@id":"https:\/\/www.recipes-hungarian.top\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=4699#primaryimage"},"image":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=4699#primaryimage"},"thumbnailUrl":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/08\/8888-74.jpg","datePublished":"2025-08-05T11:10:14+00:00","dateModified":"2025-08-05T11:10:17+00:00","breadcrumb":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=4699#breadcrumb"},"inLanguage":"hu","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.recipes-hungarian.top\/?p=4699"]}]},{"@type":"ImageObject","inLanguage":"hu","@id":"https:\/\/www.recipes-hungarian.top\/?p=4699#primaryimage","url":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/08\/8888-74.jpg","contentUrl":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/08\/8888-74.jpg","width":1024,"height":500},{"@type":"BreadcrumbList","@id":"https:\/\/www.recipes-hungarian.top\/?p=4699#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.recipes-hungarian.top\/"},{"@type":"ListItem","position":2,"name":"K\u00e1poszt\u00e1val t\u00f6lt\u00f6tt almapaprika &#8211; 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