{"id":5101,"date":"2025-08-23T15:59:37","date_gmt":"2025-08-23T15:59:37","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=5101"},"modified":"2025-08-23T15:59:40","modified_gmt":"2025-08-23T15:59:40","slug":"omlos-tesztaju-almas-pite-egyszeruen-elkeszitheto-puha-es-konnyu","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=5101","title":{"rendered":"Oml\u00f3s t\u00e9szt\u00e1j\u00fa alm\u00e1s pite egyszer\u0171en elk\u00e9sz\u00edthet\u0151 \u2013 puha \u00e9s k\u00f6nny\u0171"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Az alm\u00e1s pite egy igazi klasszikus, amit mindenki szeret. Ez a recept a puha \u00e9s oml\u00f3s t\u00e9szt\u00e1t \u00f6tv\u00f6zi a szaftos, f\u0171szeres almat\u00f6ltel\u00e9kkel. K\u00fcl\u00f6nlegess\u00e9ge, hogy a t\u00e9szta egyedi text\u00far\u00e1j\u00fa lesz, ami szinte elolvad a sz\u00e1jban.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A t\u00e9szt\u00e1hoz:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>300 g liszt<\/li>\n\n\n\n<li>200 g hideg vaj, felkock\u00e1zva<\/li>\n\n\n\n<li>100 g porcukor<\/li>\n\n\n\n<li>1 toj\u00e1ss\u00e1rg\u00e1ja<\/li>\n\n\n\n<li>1 csipet s\u00f3<\/li>\n\n\n\n<li>2-3 ev\u0151kan\u00e1l hideg v\u00edz<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A t\u00f6ltel\u00e9khez:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 kg alma, megh\u00e1mozva \u00e9s lereszelve vagy felkock\u00e1zva<\/li>\n\n\n\n<li>100 g cukor<\/li>\n\n\n\n<li>1 te\u00e1skan\u00e1l \u0151r\u00f6lt fah\u00e9j<\/li>\n\n\n\n<li>1\/2 te\u00e1skan\u00e1l \u0151r\u00f6lt gy\u00f6mb\u00e9r vagy szerecsendi\u00f3 (opcion\u00e1lis)<\/li>\n\n\n\n<li>1 citrom leve<\/li>\n\n\n\n<li>1 ev\u0151kan\u00e1l zsemlemorzsa (a nedvess\u00e9g felsz\u00edv\u00e1s\u00e1hoz)<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>A t\u00e9szta elk\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Egy nagy t\u00e1lban morzsold el a lisztet, a porcukrot \u00e9s a s\u00f3t a felkock\u00e1zott hideg vajjal. A kever\u00e9knek a zsemlemorzs\u00e1hoz hasonl\u00f3 \u00e1llag\u00fanak kell lennie.<\/li>\n\n\n\n<li>Add hozz\u00e1 a toj\u00e1ss\u00e1rg\u00e1j\u00e1t \u00e9s a hideg vizet, majd gyorsan gy\u00fard \u00f6ssze a t\u00e9szt\u00e1t. Ne gy\u00fard t\u00fal, mert akkor a t\u00e9szta kem\u00e9ny lesz.<\/li>\n\n\n\n<li>Csomagold a t\u00e9szt\u00e1t f\u00f3li\u00e1ba, \u00e9s tedd a h\u0171t\u0151be legal\u00e1bb 30 percre.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A t\u00f6ltel\u00e9k elk\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>A lereszelt vagy felkock\u00e1zott alm\u00e1t tedd egy l\u00e1basba a cukorral, a fah\u00e9jjal, a gy\u00f6mb\u00e9rrel (ha haszn\u00e1lod) \u00e9s a citroml\u00e9vel.<\/li>\n\n\n\n<li>P\u00e1rold az alm\u00e1t k\u00f6zepes l\u00e1ngon, am\u00edg megpuhul, \u00e9s a leve elp\u00e1rolog.<\/li>\n\n\n\n<li>Ha a t\u00f6ltel\u00e9k t\u00fal vizes, egy-k\u00e9t percig forrald tov\u00e1bb. Ha t\u00fal sok l\u00e9 maradt benne, sz\u0171rd le.<\/li>\n\n\n\n<li>Ha a t\u00f6ltel\u00e9k kih\u0171lt, keverd hozz\u00e1 a zsemlemorzs\u00e1t, ami seg\u00edt felsz\u00edvni a marad\u00e9k nedvess\u00e9get.<br><\/li>\n\n\n\n<li><\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A s\u00fctem\u00e9ny \u00f6ssze\u00e1ll\u00edt\u00e1sa \u00e9s s\u00fct\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Meleg\u00edtsd el\u0151 a s\u00fct\u0151t 180 \u00b0C-ra.<\/li>\n\n\n\n<li>Oszd k\u00e9t r\u00e9szre a t\u00e9szt\u00e1t, egy nagyobbra \u00e9s egy kisebbre.<\/li>\n\n\n\n<li>Ny\u00fajtsd ki a nagyobb t\u00e9sztadarabot, \u00e9s tedd egy s\u00fct\u0151pap\u00edrral b\u00e9lelt tepsibe.<\/li>\n\n\n\n<li>Oszlasd el a kih\u0171lt almat\u00f6ltel\u00e9ket egyenletesen a t\u00e9szt\u00e1n.<\/li>\n\n\n\n<li>Ny\u00fajtsd ki a marad\u00e9k t\u00e9szt\u00e1t is, \u00e9s fedd be vele a t\u00f6ltel\u00e9ket. Sz\u00fard meg a tetej\u00e9t n\u00e9h\u00e1ny helyen vill\u00e1val, hogy a g\u0151z t\u00e1vozni tudjon.<\/li>\n\n\n\n<li>S\u00fcsd a pit\u00e9t 35-40 percig, vagy am\u00edg a teteje aranybarna nem lesz.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Hagyd kih\u0171lni a pit\u00e9t, miel\u0151tt felszeleteln\u00e9d, majd t\u00e1lal\u00e1s el\u0151tt sz\u00f3rd meg porcukorral.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Az alm\u00e1s pite egy igazi klasszikus, amit mindenki szeret. Ez a recept a puha \u00e9s oml\u00f3s t\u00e9szt\u00e1t \u00f6tv\u00f6zi a szaftos, f\u0171szeres almat\u00f6ltel\u00e9kkel. K\u00fcl\u00f6nlegess\u00e9ge, hogy a t\u00e9szta egyedi text\u00far\u00e1j\u00fa lesz, ami szinte elolvad a sz\u00e1jban. Hozz\u00e1val\u00f3k A t\u00e9szt\u00e1hoz: A t\u00f6ltel\u00e9khez: Elk\u00e9sz\u00edt\u00e9s Hagyd kih\u0171lni a pit\u00e9t, miel\u0151tt felszeleteln\u00e9d, majd t\u00e1lal\u00e1s el\u0151tt sz\u00f3rd meg porcukorral.<\/p>\n","protected":false},"author":2,"featured_media":5102,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-5101","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Oml\u00f3s t\u00e9szt\u00e1j\u00fa alm\u00e1s pite egyszer\u0171en elk\u00e9sz\u00edthet\u0151 \u2013 puha \u00e9s k\u00f6nny\u0171 - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=5101\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Oml\u00f3s t\u00e9szt\u00e1j\u00fa alm\u00e1s pite egyszer\u0171en elk\u00e9sz\u00edthet\u0151 \u2013 puha \u00e9s k\u00f6nny\u0171 - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Az alm\u00e1s pite egy igazi klasszikus, amit mindenki szeret. 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