{"id":5110,"date":"2025-08-23T16:17:48","date_gmt":"2025-08-23T16:17:48","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=5110"},"modified":"2025-08-23T16:17:51","modified_gmt":"2025-08-23T16:17:51","slug":"serpenyoben-sult-padlizsanos-lasagne","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=5110","title":{"rendered":"Serpeny\u0151ben s\u00fclt padlizs\u00e1nos lasagne"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">A lasagne elk\u00e9sz\u00edt\u00e9se \u00e1ltal\u00e1ban id\u0151ig\u00e9nyes, de ezzel a serpeny\u0151s tr\u00fckkel egy egyszer\u0171, gyors \u00e9s hihetetlen\u00fcl finom v\u00e1ltozatot k\u00e9sz\u00edthet el. A r\u00e9tegez\u00e9s k\u00f6zvetlen\u00fcl a serpeny\u0151ben t\u00f6rt\u00e9nik, \u00edgy a hagyom\u00e1nyos fog\u00e1s minden \u00edz\u00e9t \u00e9lvezheti, de sokkal r\u00f6videbb id\u0151 alatt, minim\u00e1lis takar\u00edt\u00e1ssal.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>2 db<\/strong> k\u00f6zepes m\u00e9ret\u0171 padlizs\u00e1n<\/li>\n\n\n\n<li><strong>1 ev\u0151kan\u00e1l<\/strong> s\u00f3 a padlizs\u00e1nhoz<\/li>\n\n\n\n<li><strong>450 g<\/strong> darabolt paradicsomkonzerv vagy paradicsomsz\u00f3sz<\/li>\n\n\n\n<li><strong>1 db<\/strong> v\u00f6r\u00f6shagyma, apr\u00f3ra v\u00e1gva<\/li>\n\n\n\n<li><strong>2-3 gerezd<\/strong> fokhagyma, apr\u00edtva<\/li>\n\n\n\n<li><strong>250 g<\/strong> lasagne t\u00e9szta (nem kell el\u0151f\u0151zni)<\/li>\n\n\n\n<li><strong>200 g<\/strong> ricotta vagy kr\u00e9msajt<\/li>\n\n\n\n<li><strong>150 g<\/strong> mozzarella sajt, reszelve<\/li>\n\n\n\n<li><strong>1 ev\u0151kan\u00e1l<\/strong> ol\u00edvaolaj<\/li>\n\n\n\n<li>Friss bazsalikom vagy oreg\u00e1n\u00f3, apr\u00edtva<\/li>\n\n\n\n<li>S\u00f3 \u00e9s bors a f\u0171szerez\u00e9shez<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s:<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>A padlizs\u00e1n el\u0151k\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>V\u00e1gja a padlizs\u00e1nt v\u00e9kony, kb. 0,5 cm vastag karik\u00e1kra. Helyezze egy sz\u0171r\u0151be, sz\u00f3rja meg s\u00f3val, \u00e9s hagyja \u00e1llni 30 percig, hogy a keser\u0171 nedvek t\u00e1vozzanak. Ezut\u00e1n \u00f6bl\u00edtse le, \u00e9s t\u00f6r\u00f6lje sz\u00e1razra.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Az alap elk\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Egy nagy, m\u00e9ly serpeny\u0151ben meleg\u00edtse fel az olajat, \u00e9s dinsztelje meg a v\u00f6r\u00f6shagym\u00e1t, am\u00edg \u00fcveges nem lesz. Adja hozz\u00e1 az apr\u00edtott fokhagym\u00e1t, \u00e9s pir\u00edtsa 1 percig, am\u00edg illatozni kezd.<\/li>\n\n\n\n<li>\u00d6ntse hozz\u00e1 a darabolt paradicsomot, \u00e9s f\u0171szerezze s\u00f3val, borssal \u00e9s az oreg\u00e1n\u00f3val.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>R\u00e9tegez\u00e9s \u00e9s f\u0151z\u00e9s:<\/strong><br><br>\n<ul class=\"wp-block-list\">\n<li>T\u00f6rje kett\u00e9 a lasagne t\u00e9szt\u00e1kat, hogy belef\u00e9rjenek a serpeny\u0151be. Helyezze a paradicsomsz\u00f3sz tetej\u00e9re a <strong>t\u00e9szta els\u0151 r\u00e9teg\u00e9t<\/strong>, \u00e9s fedje le a fel\u00e9vel a <strong>padlizs\u00e1nkarik\u00e1knak<\/strong>.<\/li>\n\n\n\n<li>Kenje r\u00e1 a ricotta fel\u00e9t, majd ism\u00e9telje meg a r\u00e9tegez\u00e9st: t\u00e9szta, a marad\u00e9k padlizs\u00e1n \u00e9s a marad\u00e9k ricotta.<\/li>\n\n\n\n<li>Fedje le a serpeny\u0151t, \u00e9s f\u0151zze alacsony l\u00e1ngon kb. <strong>20-25 percig<\/strong>, vagy am\u00edg a t\u00e9szta megpuhul \u00e9s a sz\u00f3sz bes\u0171r\u0171s\u00f6dik. Gy\u0151z\u0151dj\u00f6n meg r\u00f3la, hogy van el\u00e9g folyad\u00e9k a serpeny\u0151ben, a lasagne t\u00e9szta sok nedvess\u00e9get felvesz. Ha sz\u00fcks\u00e9ges, adjon hozz\u00e1 egy kev\u00e9s vizet.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Befejez\u00e9s:<\/strong><br><br>\n<ul class=\"wp-block-list\">\n<li>Miut\u00e1n a t\u00e9szta megpuhult, sz\u00f3rja meg a tetej\u00e9t a reszelt mozzarell\u00e1val. Fedje le \u00fajra, \u00e9s f\u0151zze tov\u00e1bbi 5 percig, am\u00edg a sajt megolvad \u00e9s aranybarna lesz.<\/li>\n\n\n\n<li>D\u00edsz\u00edtse friss bazsalikommal, \u00e9s t\u00e1lalja forr\u00f3n.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>A lasagne elk\u00e9sz\u00edt\u00e9se \u00e1ltal\u00e1ban id\u0151ig\u00e9nyes, de ezzel a serpeny\u0151s tr\u00fckkel egy egyszer\u0171, gyors \u00e9s hihetetlen\u00fcl finom v\u00e1ltozatot k\u00e9sz\u00edthet el. A r\u00e9tegez\u00e9s k\u00f6zvetlen\u00fcl a serpeny\u0151ben t\u00f6rt\u00e9nik, \u00edgy a hagyom\u00e1nyos fog\u00e1s minden \u00edz\u00e9t \u00e9lvezheti, de sokkal r\u00f6videbb id\u0151 alatt, minim\u00e1lis takar\u00edt\u00e1ssal. Hozz\u00e1val\u00f3k: Elk\u00e9sz\u00edt\u00e9s:<\/p>\n","protected":false},"author":2,"featured_media":5111,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-5110","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Serpeny\u0151ben s\u00fclt padlizs\u00e1nos lasagne - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=5110\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Serpeny\u0151ben s\u00fclt padlizs\u00e1nos lasagne - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A lasagne elk\u00e9sz\u00edt\u00e9se \u00e1ltal\u00e1ban id\u0151ig\u00e9nyes, de ezzel a serpeny\u0151s tr\u00fckkel egy egyszer\u0171, gyors \u00e9s hihetetlen\u00fcl finom v\u00e1ltozatot k\u00e9sz\u00edthet el. A r\u00e9tegez\u00e9s k\u00f6zvetlen\u00fcl a serpeny\u0151ben t\u00f6rt\u00e9nik, \u00edgy a hagyom\u00e1nyos fog\u00e1s minden \u00edz\u00e9t \u00e9lvezheti, de sokkal r\u00f6videbb id\u0151 alatt, minim\u00e1lis takar\u00edt\u00e1ssal. 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A r\u00e9tegez\u00e9s k\u00f6zvetlen\u00fcl a serpeny\u0151ben t\u00f6rt\u00e9nik, \u00edgy a hagyom\u00e1nyos fog\u00e1s minden \u00edz\u00e9t \u00e9lvezheti, de sokkal r\u00f6videbb id\u0151 alatt, minim\u00e1lis takar\u00edt\u00e1ssal. 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