{"id":5416,"date":"2025-09-08T07:41:52","date_gmt":"2025-09-08T07:41:52","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=5416"},"modified":"2025-09-08T07:41:54","modified_gmt":"2025-09-08T07:41:54","slug":"finom-joghurtos-sutemeny-morzsaval-puha-es-omlos","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=5416","title":{"rendered":"Finom joghurtos s\u00fctem\u00e9ny morzs\u00e1val \u2013 puha \u00e9s oml\u00f3s"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ez a joghurtos s\u00fctem\u00e9ny garant\u00e1ltan puha \u00e9s oml\u00f3s lesz, a ropog\u00f3s morzsa pedig t\u00f6k\u00e9letes kieg\u00e9sz\u00edt\u0151je. Az alaprecept k\u00f6nnyen vari\u00e1lhat\u00f3, \u00edgy id\u00e9nygy\u00fcm\u00f6lcs\u00f6kkel, csokidarabokkal vagy f\u0171szerekkel is gazdag\u00edthatod.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A s\u00fctem\u00e9ny t\u00e9szt\u00e1j\u00e1hoz:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>250 g nat\u00far joghurt<\/li>\n\n\n\n<li>200 g finomliszt<\/li>\n\n\n\n<li>150 g cukor<\/li>\n\n\n\n<li>2 toj\u00e1s<\/li>\n\n\n\n<li>100 ml olaj<\/li>\n\n\n\n<li>1 csomag van\u00edli\u00e1s cukor<\/li>\n\n\n\n<li>1 csomag s\u00fct\u0151por<\/li>\n\n\n\n<li>1 csipet s\u00f3<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A morzs\u00e1hoz:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100 g finomliszt<\/li>\n\n\n\n<li>75 g cukor<\/li>\n\n\n\n<li>75 g hideg vaj<\/li>\n\n\n\n<li>1 te\u00e1skan\u00e1l fah\u00e9j (elhagyhat\u00f3)<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>A morzsa elk\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Egy t\u00e1lban keverd \u00f6ssze a lisztet, a cukrot \u00e9s a fah\u00e9jat.<\/li>\n\n\n\n<li>Add hozz\u00e1 a felkock\u00e1zott hideg vajat, \u00e9s ujjbegyeddel morzsold \u00f6ssze a kever\u00e9ket, am\u00edg apr\u00f3, nedves morzs\u00e1k nem keletkeznek. Tedd f\u00e9lre a morzs\u00e1t.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>A t\u00e9szta elk\u00e9sz\u00edt\u00e9se:<\/strong>\n<ul class=\"wp-block-list\">\n<li>Meleg\u00edtsd el\u0151 a s\u00fct\u0151t 180 \u00b0C-ra (als\u00f3-fels\u0151 s\u00fct\u00e9s). B\u00e9lelj ki egy 20\u00d720 cm-es tepsit vagy egy kerek tortaform\u00e1t s\u00fct\u0151pap\u00edrral.<\/li>\n\n\n\n<li>Egy nagy t\u00e1lban keverd sim\u00e1ra a joghurtot, az olajat, a cukrot, a van\u00edli\u00e1s cukrot \u00e9s a toj\u00e1sokat.<\/li>\n\n\n\n<li>Egy m\u00e1sik t\u00e1lban szit\u00e1ld \u00f6ssze a lisztet, a s\u00fct\u0151port \u00e9s a s\u00f3t.<br><br><\/li>\n\n\n\n<li>Fokozatosan add a lisztes kever\u00e9ket a joghurtos massz\u00e1hoz, \u00e9s keverd csom\u00f3mentesre. Ne keverd t\u00fal!<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>S\u00fct\u00e9s:<\/strong>\n<ul class=\"wp-block-list\">\n<li>\u00d6ntsd a t\u00e9szt\u00e1t az el\u0151k\u00e9sz\u00edtett form\u00e1ba, \u00e9s egyengesd el a tetej\u00e9t.<\/li>\n\n\n\n<li>Sz\u00f3rd r\u00e1 egyenletesen a morzs\u00e1t.<\/li>\n\n\n\n<li>S\u00fcsd a s\u00fctem\u00e9nyt 30-35 percig, vagy am\u00edg a morzsa aranybarna lesz, \u00e9s a t\u00e9szt\u00e1ba sz\u00fart fogv\u00e1j\u00f3 tiszt\u00e1n j\u00f6n ki.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Hagyd kih\u0171lni a form\u00e1ban, majd v\u00e1gd fel tetsz\u0151leges szeletekre. K\u00edn\u00e1lhatod porcukorral meghintve is.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"reply-title\"><\/h3>\n","protected":false},"excerpt":{"rendered":"<p>Ez a joghurtos s\u00fctem\u00e9ny garant\u00e1ltan puha \u00e9s oml\u00f3s lesz, a ropog\u00f3s morzsa pedig t\u00f6k\u00e9letes kieg\u00e9sz\u00edt\u0151je. Az alaprecept k\u00f6nnyen vari\u00e1lhat\u00f3, \u00edgy id\u00e9nygy\u00fcm\u00f6lcs\u00f6kkel, csokidarabokkal vagy f\u0171szerekkel is gazdag\u00edthatod. Hozz\u00e1val\u00f3k A s\u00fctem\u00e9ny t\u00e9szt\u00e1j\u00e1hoz: A morzs\u00e1hoz: Elk\u00e9sz\u00edt\u00e9s Hagyd kih\u0171lni a form\u00e1ban, majd v\u00e1gd fel tetsz\u0151leges szeletekre. K\u00edn\u00e1lhatod porcukorral meghintve is.<\/p>\n","protected":false},"author":2,"featured_media":5417,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-5416","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Finom joghurtos s\u00fctem\u00e9ny morzs\u00e1val \u2013 puha \u00e9s oml\u00f3s - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=5416\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Finom joghurtos s\u00fctem\u00e9ny morzs\u00e1val \u2013 puha \u00e9s oml\u00f3s - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Ez a joghurtos s\u00fctem\u00e9ny garant\u00e1ltan puha \u00e9s oml\u00f3s lesz, a ropog\u00f3s morzsa pedig t\u00f6k\u00e9letes kieg\u00e9sz\u00edt\u0151je. Az alaprecept k\u00f6nnyen vari\u00e1lhat\u00f3, \u00edgy id\u00e9nygy\u00fcm\u00f6lcs\u00f6kkel, csokidarabokkal vagy f\u0171szerekkel is gazdag\u00edthatod. Hozz\u00e1val\u00f3k A s\u00fctem\u00e9ny t\u00e9szt\u00e1j\u00e1hoz: A morzs\u00e1hoz: Elk\u00e9sz\u00edt\u00e9s Hagyd kih\u0171lni a form\u00e1ban, majd v\u00e1gd fel tetsz\u0151leges szeletekre. 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Az alaprecept k\u00f6nnyen vari\u00e1lhat\u00f3, \u00edgy id\u00e9nygy\u00fcm\u00f6lcs\u00f6kkel, csokidarabokkal vagy f\u0171szerekkel is gazdag\u00edthatod. Hozz\u00e1val\u00f3k A s\u00fctem\u00e9ny t\u00e9szt\u00e1j\u00e1hoz: A morzs\u00e1hoz: Elk\u00e9sz\u00edt\u00e9s Hagyd kih\u0171lni a form\u00e1ban, majd v\u00e1gd fel tetsz\u0151leges szeletekre. 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