{"id":5437,"date":"2025-09-09T08:55:53","date_gmt":"2025-09-09T08:55:53","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=5437"},"modified":"2025-09-09T08:55:55","modified_gmt":"2025-09-09T08:55:55","slug":"marvany-zsemle-csokoladeval-es-finom-izzel","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=5437","title":{"rendered":"M\u00e1rv\u00e1ny zsemle csokol\u00e1d\u00e9val \u00e9s finom \u00edzzel"},"content":{"rendered":"\n

A m\u00e1rv\u00e1ny zsemle csokol\u00e1d\u00e9val egy igazi l\u00e1tv\u00e1nyos \u00e9s \u00ednycsikland\u00f3 p\u00e9ks\u00fctem\u00e9ny, ami t\u00f6k\u00e9letes v\u00e1laszt\u00e1s reggelire vagy uzsonn\u00e1ra. A m\u00e1rv\u00e1nyos hat\u00e1s el\u00e9r\u00e9se k\u00f6nnyebb, mint gondoln\u00e1d, \u00e9s az \u00edze isteni lesz.<\/p>\n\n\n\n

\n\n\n\n

M\u00e1rv\u00e1ny zsemle csokol\u00e1d\u00e9val<\/strong><\/h3>\n\n\n\n

Ez a recept a puha, foszl\u00f3s t\u00e9szt\u00e1t \u00f6tv\u00f6zi a gazdag kaka\u00f3s \u00edzzel.<\/p>\n\n\n\n

Hozz\u00e1val\u00f3k:<\/strong><\/h4>\n\n\n\n
    \n
  • Liszt:<\/strong> 500 g<\/li>\n\n\n\n
  • Tej:<\/strong> 250 ml, langyos<\/li>\n\n\n\n
  • Cukor:<\/strong> 50 g<\/li>\n\n\n\n
  • \u00c9leszt\u0151:<\/strong> 25 g (friss)<\/li>\n\n\n\n
  • Vaj:<\/strong> 50 g, olvasztott<\/li>\n\n\n\n
  • Toj\u00e1s:<\/strong> 1 db<\/li>\n\n\n\n
  • S\u00f3:<\/strong> egy csipet<\/li>\n\n\n\n
  • Kaka\u00f3por:<\/strong> 2-3 ev\u0151kan\u00e1l<\/li>\n<\/ul>\n\n\n\n

    Elk\u00e9sz\u00edt\u00e9s:<\/strong><\/h4>\n\n\n\n
      \n
    1. A t\u00e9szta elk\u00e9sz\u00edt\u00e9se:<\/strong> Az \u00e9leszt\u0151t morzsold sz\u00e9t a langyos tejben egy te\u00e1skan\u00e1l cukorral, majd hagyd \u00e1llni 10 percig. Egy nagy t\u00e1lban keverd \u00f6ssze a lisztet, a marad\u00e9k cukrot \u00e9s a s\u00f3t. Add hozz\u00e1 a felfutott \u00e9leszt\u0151t, a toj\u00e1st \u00e9s az olvasztott vajat.<\/li>\n\n\n\n
    2. Gy\u00far\u00e1s:<\/strong> Gy\u00fard a t\u00e9szt\u00e1t, am\u00edg sima \u00e9s rugalmas nem lesz. Csomagold folpackba \u00e9s hagyd kelni meleg helyen, am\u00edg dupl\u00e1j\u00e1ra nem n\u0151.<\/li>\n\n\n\n
    3. A m\u00e1rv\u00e1nyos hat\u00e1s:<\/strong> A megkelt t\u00e9szt\u00e1t oszd k\u00e9t egyenl\u0151 r\u00e9szre. Az egyik r\u00e9szhez gy\u00fard hozz\u00e1 a kaka\u00f3port, am\u00edg egyenletesen sz\u00ednezett nem lesz.

      <\/li>\n\n\n\n
    4. Form\u00e1z\u00e1s:<\/strong> Ny\u00fajtsd ki mindk\u00e9t t\u00e9szt\u00e1t (a sim\u00e1t \u00e9s a kaka\u00f3sat) t\u00e9glalap alak\u00fara. Helyezd a kaka\u00f3s t\u00e9szt\u00e1t a sima t\u00e9szta tetej\u00e9re, majd tekerd fel szorosan. V\u00e1gd fel a tekercset egyenl\u0151 szeletekre.<\/li>\n\n\n\n
    5. M\u00e1sodik keleszt\u00e9s:<\/strong> Helyezd a zseml\u00e9ket s\u00fct\u0151pap\u00edrral b\u00e9lelt tepsire, \u00e9s hagyd kelni m\u00e9g 20 percig.<\/li>\n\n\n\n
    6. S\u00fct\u00e9s:<\/strong> Kend meg a zseml\u00e9k tetej\u00e9t toj\u00e1ssal, \u00e9s s\u00fcsd el\u0151meleg\u00edtett, 180 \u00b0C-os s\u00fct\u0151ben 15-20 percig, am\u00edg aranybarna nem lesz.<\/li>\n<\/ol>\n\n\n\n

      J\u00f3 \u00e9tv\u00e1gyat!<\/p>\n","protected":false},"excerpt":{"rendered":"

      A m\u00e1rv\u00e1ny zsemle csokol\u00e1d\u00e9val egy igazi l\u00e1tv\u00e1nyos \u00e9s \u00ednycsikland\u00f3 p\u00e9ks\u00fctem\u00e9ny, ami t\u00f6k\u00e9letes v\u00e1laszt\u00e1s reggelire vagy uzsonn\u00e1ra. A m\u00e1rv\u00e1nyos hat\u00e1s el\u00e9r\u00e9se k\u00f6nnyebb, mint gondoln\u00e1d, \u00e9s az \u00edze isteni lesz. M\u00e1rv\u00e1ny zsemle csokol\u00e1d\u00e9val Ez a recept a puha, foszl\u00f3s t\u00e9szt\u00e1t \u00f6tv\u00f6zi a gazdag kaka\u00f3s \u00edzzel. Hozz\u00e1val\u00f3k: Elk\u00e9sz\u00edt\u00e9s: J\u00f3 \u00e9tv\u00e1gyat!<\/p>\n","protected":false},"author":2,"featured_media":5438,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-5437","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"\nM\u00e1rv\u00e1ny zsemle csokol\u00e1d\u00e9val \u00e9s finom \u00edzzel - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=5437\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"M\u00e1rv\u00e1ny zsemle csokol\u00e1d\u00e9val \u00e9s finom \u00edzzel - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A m\u00e1rv\u00e1ny zsemle csokol\u00e1d\u00e9val egy igazi l\u00e1tv\u00e1nyos \u00e9s \u00ednycsikland\u00f3 p\u00e9ks\u00fctem\u00e9ny, ami t\u00f6k\u00e9letes v\u00e1laszt\u00e1s reggelire vagy uzsonn\u00e1ra. 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