{"id":6207,"date":"2025-10-23T13:21:42","date_gmt":"2025-10-23T13:21:42","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=6207"},"modified":"2025-10-23T13:21:45","modified_gmt":"2025-10-23T13:21:45","slug":"kremes-sult-paprika","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=6207","title":{"rendered":"Kr\u00e9mes s\u00fclt paprika"},"content":{"rendered":"\n

Ez csod\u00e1latosan hangzik! A “kr\u00e9mes s\u00fclt paprika” kifejez\u00e9s sz\u00e1mos \u00e9telt le\u00edrhat, de leggyakrabban kr\u00e9mes t\u00f6ltel\u00e9kkel t\u00f6lt\u00f6tt paprik\u00e1ra vagy s\u00fclt paprik\u00e1b\u00f3l k\u00e9sz\u00fclt kr\u00e9mes sz\u00f3szra utal (gyakran t\u00e9szt\u00e1hoz vagy m\u00e1rtogat\u00f3sk\u00e9nt).<\/p>\n\n\n\n

\u00cdme a k\u00e9t legn\u00e9pszer\u0171bb v\u00e1ltozat:<\/p>\n\n\n\n

    \n
  1. Kr\u00e9mes fet\u00e1s \u200b\u200bt\u00f6ltel\u00e9kkel t\u00f6lt\u00f6tt paprika (veget\u00e1ri\u00e1nus)
    Ez egy n\u00e9pszer\u0171 v\u00e1ltozat, ahol a paprika ehet\u0151 h\u00e9jk\u00e9nt szolg\u00e1l, a sajt pedig extra kr\u00e9mess\u00e9get ad a t\u00f6ltel\u00e9knek.<\/li>\n<\/ol>\n\n\n\n

    Hozz\u00e1val\u00f3k (4 adag):<\/p>\n\n\n\n

    4 nagy kaliforniai paprika (piros, s\u00e1rga vagy narancss\u00e1rga)
    200 g feta sajt
    200 g kr\u00e9msajt
    1 gerezd fokhagyma (z\u00fazva)
    2 ev\u0151kan\u00e1l cr\u00e8me fra\u00eeche vagy nat\u00far joghurt
    2 ev\u0151kan\u00e1l apr\u00f3ra v\u00e1gott friss f\u0171szern\u00f6v\u00e9ny (pl. petrezselyem, oreg\u00e1n\u00f3)
    S\u00f3, bors
    Opcion\u00e1lis: 50 g reszelt sajt a tetej\u00e9re
    Elk\u00e9sz\u00edt\u00e9s:<\/p>\n\n\n\n

    Elk\u00e9sz\u00edt\u00e9s: Meleg\u00edts\u00fck el\u0151 a s\u00fct\u0151t 200\u00b0C-ra (als\u00f3\/fels\u0151 s\u00fct\u00e9s).
    A paprik\u00e1k el\u0151k\u00e9sz\u00edt\u00e9se: Mossuk meg a paprik\u00e1kat, v\u00e1gjuk le a tetej\u00fcket, \u00e9s t\u00e1vol\u00edtsuk el a magh\u00e1zukat.<\/p>\n\n\n\n

    Kr\u00e9mes t\u00f6ltel\u00e9k: T\u00f6rj\u00fck \u00f6ssze a fet\u00e1t vill\u00e1val. Keverj\u00fck \u00f6ssze a kr\u00e9msajttal, a cr\u00e8me fra\u00eeche-sel, a fokhagym\u00e1val \u00e9s a f\u0171szern\u00f6v\u00e9nyekkel egy t\u00e1lban. \u00cdzes\u00edts\u00fck s\u00f3val \u00e9s borssal.<\/p>\n\n\n\n

    T\u00f6ltel\u00e9k: T\u00f6lts\u00fck meg a paprik\u00e1kat a sajtos kever\u00e9kkel, \u00e9s tegy\u00fck egy s\u00fct\u0151t\u00e1lba.<\/p>\n\n\n\n

    S\u00fct\u00e9s: S\u00fcss\u00fck az el\u0151meleg\u00edtett s\u00fct\u0151ben k\u00f6r\u00fclbel\u00fcl 20-25 percig, am\u00edg a paprika megpuhul \u00e9s enyh\u00e9n megpirul, a t\u00f6ltel\u00e9k pedig forr\u00f3 nem lesz.<\/p>\n\n\n\n

    Opcion\u00e1lis: Ha sz\u00fcks\u00e9ges, az utols\u00f3 5 percben megsz\u00f3rhatjuk reszelt sajttal a paprik\u00e1kat, \u00e9s megs\u00fcthetj\u00fck.<\/p>\n\n\n\n

      \n
    1. Kr\u00e9mes s\u00fclt pirospaprika-m\u00e1rt\u00e1s (ide\u00e1lis t\u00e9szt\u00e1hoz vagy m\u00e1rtogat\u00f3snak)
      A s\u00fct\u0151ben s\u00fct\u00e9s intenz\u00edv, \u00e9des \u00edzt ad a paprik\u00e1nak, ami m\u00e9lys\u00e9get ad a sz\u00f3sznak.<\/li>\n<\/ol>\n\n\n\n

      Hozz\u00e1val\u00f3k:<\/p>\n\n\n\n

      4 pirospaprika
      1 fej v\u00f6r\u00f6shagyma, negyedelve
      2-3 gerezd fokhagyma (h\u00e9j\u00e1val egy\u00fctt)
      3-4 ev\u0151kan\u00e1l ol\u00edvaolaj
      100 ml z\u00f6lds\u00e9gleves
      100 ml tejsz\u00edn (vagy tejsz\u00edn\/z\u00f6lds\u00e9gtejsz\u00edn)
      S\u00f3, bors, egy csipet cukor
      Opcion\u00e1lis: Egy kis feta vagy kr\u00e9msajt az extra kr\u00e9mess\u00e9g\u00e9rt
      Elk\u00e9sz\u00edt\u00e9s:<\/p>\n\n\n\n

      S\u00fct\u00e9s: Meleg\u00edts\u00fck el\u0151 a s\u00fct\u0151t 200\u00b0C-ra (fels\u0151\/als\u00f3 s\u00fct\u00e9s). Mossuk meg a paprik\u00e1kat, v\u00e1gjuk f\u00e9lbe, \u00e9s t\u00e1vol\u00edtsuk el a magjaikat. Helyezz\u00fck egy s\u00fct\u0151lapra a hagym\u00e1val \u00e9s a fokhagymagerezdekkel egy\u00fctt, \u00e9s locsoljuk meg 2 ev\u0151kan\u00e1l ol\u00edvaolajjal.
      S\u00fct\u00e9s: S\u00fcss\u00fck k\u00f6r\u00fclbel\u00fcl 25-30 percig, am\u00edg a paprika h\u00e9ja megfeketedik \u00e9s h\u00f3lyagosodik.
      H\u00e1moz\u00e1s: Vedd ki a t\u00e1lc\u00e1t a s\u00fct\u0151b\u0151l. Fedd le a paprik\u00e1t egy nedves konyharuh\u00e1val, \u00e9s hagyd pihenni 5-10 percig. \u00cdgy k\u00e9s\u0151bb k\u00f6nnyebb lesz leh\u00fazni a h\u00e9j\u00e1t.<\/p>\n\n\n\n

      Turmixol\u00e1s: H\u00fazd le a paprik\u00e1r\u00f3l a h\u00e9j\u00e1t, \u00e9s tedd a paprikadarabokat egy turmixg\u00e9pbe a s\u00fclt hagymadarabokkal \u00e9s a fokhagym\u00e1val (a h\u00e9j\u00e1b\u00f3l kinyomva).<\/p>\n\n\n\n

      Befejez\u00e9s: Add hozz\u00e1 a z\u00f6lds\u00e9glevest \u00e9s a tejsz\u00ednt (\u00e9s opcion\u00e1lisan feta\/kr\u00e9msajtot), \u00e9s turmixold \u00f6ssze mindent egy nagyon sima, kr\u00e9mes sz\u00f3sszal.
      \u00cdzes\u00edt\u00e9s: Meleg\u00edtsd fel r\u00f6vid ideig a sz\u00f3szt egy l\u00e1basban, \u00e9s \u00edzes\u00edtsd s\u00f3val, borssal \u00e9s egy csipet cukorral. Ide\u00e1lis t\u00e9szt\u00e1hoz vagy keny\u00e9rm\u00e1rt\u00e1shoz.<\/p>\n","protected":false},"excerpt":{"rendered":"

      Ez csod\u00e1latosan hangzik! A “kr\u00e9mes s\u00fclt paprika” kifejez\u00e9s sz\u00e1mos \u00e9telt le\u00edrhat, de leggyakrabban kr\u00e9mes t\u00f6ltel\u00e9kkel t\u00f6lt\u00f6tt paprik\u00e1ra vagy s\u00fclt paprik\u00e1b\u00f3l k\u00e9sz\u00fclt kr\u00e9mes sz\u00f3szra utal (gyakran t\u00e9szt\u00e1hoz vagy m\u00e1rtogat\u00f3sk\u00e9nt). \u00cdme a k\u00e9t legn\u00e9pszer\u0171bb v\u00e1ltozat: Hozz\u00e1val\u00f3k (4 adag): 4 nagy kaliforniai paprika (piros, s\u00e1rga vagy narancss\u00e1rga)200 g feta sajt200 g kr\u00e9msajt1 gerezd fokhagyma (z\u00fazva)2 ev\u0151kan\u00e1l cr\u00e8me fra\u00eeche … Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":6208,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-6207","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"\nKr\u00e9mes s\u00fclt paprika - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=6207\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kr\u00e9mes s\u00fclt paprika - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Ez csod\u00e1latosan hangzik! A “kr\u00e9mes s\u00fclt paprika” kifejez\u00e9s sz\u00e1mos \u00e9telt le\u00edrhat, de leggyakrabban kr\u00e9mes t\u00f6ltel\u00e9kkel t\u00f6lt\u00f6tt paprik\u00e1ra vagy s\u00fclt paprik\u00e1b\u00f3l k\u00e9sz\u00fclt kr\u00e9mes sz\u00f3szra utal (gyakran t\u00e9szt\u00e1hoz vagy m\u00e1rtogat\u00f3sk\u00e9nt). \u00cdme a k\u00e9t legn\u00e9pszer\u0171bb v\u00e1ltozat: Hozz\u00e1val\u00f3k (4 adag): 4 nagy kaliforniai paprika (piros, s\u00e1rga vagy narancss\u00e1rga)200 g feta sajt200 g kr\u00e9msajt1 gerezd fokhagyma (z\u00fazva)2 ev\u0151kan\u00e1l cr\u00e8me fra\u00eeche ... 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A “kr\u00e9mes s\u00fclt paprika” kifejez\u00e9s sz\u00e1mos \u00e9telt le\u00edrhat, de leggyakrabban kr\u00e9mes t\u00f6ltel\u00e9kkel t\u00f6lt\u00f6tt paprik\u00e1ra vagy s\u00fclt paprik\u00e1b\u00f3l k\u00e9sz\u00fclt kr\u00e9mes sz\u00f3szra utal (gyakran t\u00e9szt\u00e1hoz vagy m\u00e1rtogat\u00f3sk\u00e9nt). \u00cdme a k\u00e9t legn\u00e9pszer\u0171bb v\u00e1ltozat: Hozz\u00e1val\u00f3k (4 adag): 4 nagy kaliforniai paprika (piros, s\u00e1rga vagy narancss\u00e1rga)200 g feta sajt200 g kr\u00e9msajt1 gerezd fokhagyma (z\u00fazva)2 ev\u0151kan\u00e1l cr\u00e8me fra\u00eeche ... 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