{"id":6247,"date":"2025-10-25T14:25:52","date_gmt":"2025-10-25T14:25:52","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=6247"},"modified":"2025-10-25T14:25:54","modified_gmt":"2025-10-25T14:25:54","slug":"ez-a-puha-almas-suti-igazi-oszi-finomsag-kihagyhatatlan-ha-edessegre-vagysz","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=6247","title":{"rendered":"Ez a puha alm\u00e1s s\u00fcti, igazi \u0151szi finoms\u00e1g &#8211; Kihagyhatatlan, ha \u00e9dess\u00e9gre v\u00e1gysz."},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Igen, az alm\u00e1s s\u00fcti igazi <em>\u0151szi finoms\u00e1g<\/em>! A f\u0171szeres, szaftos alm\u00e1s t\u00f6ltel\u00e9k \u00e9s a puha t\u00e9szta kombin\u00e1ci\u00f3j\u00e1val neh\u00e9z felvenni a versenyt.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A keres\u00e9si eredm\u00e9nyek alapj\u00e1n a <strong>&#8220;Pihe-puha alm\u00e1s s\u00fcti&#8221;<\/strong> receptje a legn\u00e9pszer\u0171bb \u00e9s legink\u00e1bb keresett v\u00e1ltozat a kr\u00e9mes, l\u00e1gy \u00e1llag el\u00e9r\u00e9s\u00e9hez.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00cdme egy \u00f6ssze\u00e1ll\u00edtott recept, ami garant\u00e1lja a puha, oml\u00f3s t\u00e9szt\u00e1t \u00e9s a szaftos t\u00f6ltel\u00e9ket!<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Pihe-puha Alm\u00e1s S\u00fcti Recept (a kr\u00e9mes t\u00f6ltel\u00e9k titk\u00e1val)<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Ez a recept a klasszikus reszelt t\u00e9szt\u00e1s pite vari\u00e1nsa, melyben a t\u00f6ltel\u00e9ket a felvert toj\u00e1sfeh\u00e9rje hab teszi igaz\u00e1n l\u00e1ggy\u00e1 \u00e9s pisk\u00f3ta jelleg\u0171v\u00e9.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k<\/h3>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><td><strong>Alapanyag<\/strong><\/td><td><strong>Mennyis\u00e9g<\/strong><\/td><td><strong>Megjegyz\u00e9s<\/strong><\/td><\/tr><\/thead><tbody><tr><td><strong>A T\u00e9szt\u00e1hoz<\/strong><\/td><td><\/td><td><\/td><\/tr><tr><td>Liszt (finomliszt)<\/td><td>50 dkg<\/td><td><\/td><\/tr><tr><td>Cukor (krist\u00e1lycukor vagy porcukor)<\/td><td>20 dkg<\/td><td><\/td><\/tr><tr><td>Margarin\/Vaj (hideg)<\/td><td>25 dkg<\/td><td><\/td><\/tr><tr><td>Toj\u00e1ss\u00e1rg\u00e1ja<\/td><td>3 db<\/td><td><\/td><\/tr><tr><td>Tejf\u00f6l (20%-os)<\/td><td>3 ev\u0151kan\u00e1l<\/td><td>Emiatt lesz puha a t\u00e9szta!<\/td><\/tr><tr><td>S\u00fct\u0151por<\/td><td>1 csomag<\/td><td><\/td><\/tr><tr><td>Reszelt citromh\u00e9j<\/td><td>1 db citrom\u00e9<\/td><td><\/td><\/tr><tr><td>S\u00f3<\/td><td>1 csipet<\/td><td><\/td><\/tr><tr><td><strong>A T\u00f6ltel\u00e9khez<\/strong><\/td><td><\/td><td><\/td><\/tr><tr><td>Alma<\/td><td>1.5 &#8211; 2 kg<\/td><td>Savanyk\u00e1sabb alma a legjobb (pl. Jonat\u00e1n, Idared)<\/td><\/tr><tr><td>Margarin\/Vaj<\/td><td>3 dkg<\/td><td>A p\u00e1rol\u00e1shoz<\/td><\/tr><tr><td>Cukor<\/td><td>10 dkg<\/td><td>(\u00cdzl\u00e9s szerint)<\/td><\/tr><tr><td>Fah\u00e9j<\/td><td>1-2 te\u00e1skan\u00e1l<\/td><td><\/td><\/tr><tr><td>Toj\u00e1sfeh\u00e9rje<\/td><td>3 db<\/td><td>A t\u00e9szta s\u00e1rg\u00e1inak a feh\u00e9rj\u00e9je<\/td><\/tr><tr><td>Van\u00edli\u00e1s pudingpor (f\u0151z\u0151s)<\/td><td>1 csomag<\/td><td><\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">1. A T\u00e9szta El\u0151k\u00e9sz\u00edt\u00e9se<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>\u00d6sszegy\u00far\u00e1s:<\/strong> A lisztet, cukrot, s\u00fct\u0151port, s\u00f3t, citromh\u00e9jat \u00e9s a hideg, kock\u00e1kra v\u00e1gott margarint\/vajat alaposan morzsolja \u00f6ssze egy t\u00e1lban.<\/li>\n\n\n\n<li><strong>Tejf\u00f6l \u00e9s toj\u00e1ss\u00e1rg\u00e1ja:<\/strong> Adja hozz\u00e1 a toj\u00e1ss\u00e1rg\u00e1j\u00e1t \u00e9s a tejf\u00f6lt. Gy\u00farja \u00f6ssze gyors mozdulatokkal egy egynem\u0171 t\u00e9szt\u00e1v\u00e1.<\/li>\n\n\n\n<li><strong>Oszt\u00e1s \u00e9s h\u0171t\u00e9s:<\/strong> Ossza k\u00e9t r\u00e9szre a t\u00e9szt\u00e1t:\n<ul class=\"wp-block-list\">\n<li><strong>Nagyobb r\u00e9sz (kb. 2\/3):<\/strong> Csomagolja folpackba, tegye a <strong>h\u0171t\u0151be<\/strong>.<\/li>\n\n\n\n<li><strong>Kisebb r\u00e9sz (kb. 1\/3):<\/strong> Csomagolja folpackba, tegye a <strong>fagyaszt\u00f3ba<\/strong> (erre a r\u00e9szre k\u00e9s\u0151bb reszelve lesz sz\u00fcks\u00e9g).<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">2. A Kr\u00e9mes Alm\u00e1s T\u00f6ltel\u00e9k<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Alma p\u00e1rol\u00e1sa:<\/strong> Az alm\u00e1kat h\u00e1mozza meg, reszelje le (nagy lyuk\u00fa reszel\u0151n), \u00e9s <strong>nyomkodja ki<\/strong> a lev\u00e9t (fontos, hogy ne legyen t\u00fal vizes a t\u00f6ltel\u00e9k).<\/li>\n\n\n\n<li>Olvassza fel a 3 dkg margarint, adja hozz\u00e1 a kinyomott alm\u00e1t, a cukrot \u00e9s a fah\u00e9jat. P\u00e1rolja f\u00e9lpuh\u00e1ra (kb. 5-10 perc).<\/li>\n\n\n\n<li><strong>S\u0171r\u00edt\u00e9s:<\/strong> A van\u00edli\u00e1s pudingport kev\u00e9s v\u00edzben vagy alm\u00e1b\u00f3l kifacsart l\u00e9ben keverje csom\u00f3mentesre, majd \u00f6ntse az alm\u00e1hoz, \u00e9s s\u0171r\u00edtse be.<\/li>\n\n\n\n<li>Hagyja a t\u00f6ltel\u00e9ket <strong>langyosra h\u0171lni<\/strong>.<\/li>\n\n\n\n<li><strong>A hab:<\/strong> Verje kem\u00e9ny habb\u00e1 a 3 toj\u00e1sfeh\u00e9rj\u00e9t. \u00d3vatosan, laza mozdulatokkal keverje bele a langyos alm\u00e1s kr\u00e9mbe. Ett\u0151l lesz a t\u00f6ltel\u00e9k habos \u00e9s pihe-puha.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">3. S\u00fct\u00e9s<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Tepsi el\u0151k\u00e9sz\u00edt\u00e9se:<\/strong> B\u00e9leljen ki egy k\u00f6zepes m\u00e9ret\u0171 tepsit (kb. 25&#215;35 cm) s\u00fct\u0151pap\u00edrral.<\/li>\n\n\n\n<li><strong>Als\u00f3 lap:<\/strong> A h\u0171t\u0151b\u0151l kivett nagyobb t\u00e9szt\u00e1t ny\u00fajtsa ki a tepsi m\u00e9ret\u00e9re, \u00e9s helyezze bele az alj\u00e1ba.<\/li>\n\n\n\n<li><strong>T\u00f6ltel\u00e9k:<\/strong> Kenje a kr\u00e9mes, habos alm\u00e1s t\u00f6ltel\u00e9ket egyenletesen az als\u00f3 t\u00e9sztalapra.<\/li>\n\n\n\n<li><strong>Tet\u0151:<\/strong> Vegye ki a kisebb t\u00e9sztadarabot a fagyaszt\u00f3b\u00f3l, \u00e9s <strong>reszelje<\/strong> r\u00e1 durv\u00e1n a t\u00f6ltel\u00e9k tetej\u00e9re.<\/li>\n\n\n\n<li><strong>S\u00fct\u00e9s:<\/strong> El\u0151meleg\u00edtett <strong>180 \u00b0C-os<\/strong> s\u00fct\u0151ben s\u00fcsse <strong>30-35 percig<\/strong>, am\u00edg a s\u00fcti teteje sz\u00e9p aranybarna nem lesz.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">4. T\u00e1lal\u00e1s<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Hagyja a s\u00fctit teljesen kih\u0171lni a tepsiben, majd b\u0151s\u00e9gesen sz\u00f3rja meg <strong>porcukorral<\/strong> t\u00e1lal\u00e1s el\u0151tt! Kock\u00e1ra v\u00e1gva k\u00edn\u00e1lja.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Tipp:<\/strong> A s\u00fcti az elk\u00e9sz\u00edt\u00e9s m\u00e1snapj\u00e1n a legfinomabb, amikor a t\u00f6ltel\u00e9kb\u0151l sz\u00e1rmaz\u00f3 nedvess\u00e9g m\u00e9g jobban \u00e1tpuh\u00edtja a t\u00e9szt\u00e1t.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Igen, az alm\u00e1s s\u00fcti igazi \u0151szi finoms\u00e1g! A f\u0171szeres, szaftos alm\u00e1s t\u00f6ltel\u00e9k \u00e9s a puha t\u00e9szta kombin\u00e1ci\u00f3j\u00e1val neh\u00e9z felvenni a versenyt. A keres\u00e9si eredm\u00e9nyek alapj\u00e1n a &#8220;Pihe-puha alm\u00e1s s\u00fcti&#8221; receptje a legn\u00e9pszer\u0171bb \u00e9s legink\u00e1bb keresett v\u00e1ltozat a kr\u00e9mes, l\u00e1gy \u00e1llag el\u00e9r\u00e9s\u00e9hez. \u00cdme egy \u00f6ssze\u00e1ll\u00edtott recept, ami garant\u00e1lja a puha, oml\u00f3s t\u00e9szt\u00e1t \u00e9s a szaftos t\u00f6ltel\u00e9ket! &#8230; <a title=\"Ez a puha alm\u00e1s s\u00fcti, igazi \u0151szi finoms\u00e1g &#8211; Kihagyhatatlan, ha \u00e9dess\u00e9gre v\u00e1gysz.\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=6247\" aria-label=\"Read more about Ez a puha alm\u00e1s s\u00fcti, igazi \u0151szi finoms\u00e1g &#8211; Kihagyhatatlan, ha \u00e9dess\u00e9gre v\u00e1gysz.\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":6248,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-6247","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ez a puha alm\u00e1s s\u00fcti, igazi \u0151szi finoms\u00e1g - Kihagyhatatlan, ha \u00e9dess\u00e9gre v\u00e1gysz. - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=6247\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ez a puha alm\u00e1s s\u00fcti, igazi \u0151szi finoms\u00e1g - Kihagyhatatlan, ha \u00e9dess\u00e9gre v\u00e1gysz. - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Igen, az alm\u00e1s s\u00fcti igazi \u0151szi finoms\u00e1g! 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