{"id":6311,"date":"2025-10-29T09:54:55","date_gmt":"2025-10-29T09:54:55","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=6311"},"modified":"2025-10-29T09:54:58","modified_gmt":"2025-10-29T09:54:58","slug":"hazi-keszitesu-dulce-de-leche-3-hozzavaloval","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=6311","title":{"rendered":"H\u00c1ZI K\u00c9SZ\u00cdT\u00c9S\u0170 DULCE DE LECHE 3 HOZZ\u00c1VAL\u00d3VAL"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">A&nbsp;<strong>Dulce de Leche<\/strong>&nbsp;(ejtsd:&nbsp;<em>dulsze de lecs\u00e9<\/em>) a d\u00e9l-amerikai konyha egyik ikonikus \u00e9dess\u00e9ge: egy s\u0171r\u0171, kr\u00e9mes, \u00e9des tejkaramell, mely palacsint\u00e1khoz, fagylaltokhoz \u00e9s s\u00fctem\u00e9nyekhez is t\u00f6k\u00e9letes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A legegyszer\u0171bb, 3 hozz\u00e1val\u00f3s h\u00e1zi recept a&nbsp;<strong>cukrozott s\u0171r\u00edtett tejen<\/strong>&nbsp;alapul.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">H\u00e1zi K\u00e9sz\u00edt\u00e9s\u0171 Dulce de Leche (Karamelliz\u00e1lt S\u0171r\u00edtett Tej)<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">A 3 Hozz\u00e1val\u00f3 (Alaprecept)<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Cukrozott s\u0171r\u00edtett tej<\/strong>\u00a0(konzerv vagy tubusos)<\/li>\n\n\n\n<li><strong>S\u00f3<\/strong>\u00a0(egy csipet)<\/li>\n\n\n\n<li><strong>V\u00edz<\/strong>\u00a0(f\u0151z\u00e9shez)<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Az 1. M\u00f3dszer: Konzerv F\u0151z\u00e9s (A klasszikus)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Ez a legn\u00e9pszer\u0171bb \u00e9s legegyszer\u0171bb m\u00f3dszer, ami a leghosszabb ideig tart.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1 konzerv cukrozott s\u0171r\u00edtett tej<\/strong>\u00a0(397 g)<\/li>\n\n\n\n<li><strong>V\u00edz<\/strong>\u00a0(annyi, ami b\u0151ven ellepi a konzervet)<\/li>\n\n\n\n<li><strong>1 csipet s\u00f3<\/strong>\u00a0(a kr\u00e9mhez, ut\u00f3lag belekeverve)<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>El\u0151k\u00e9sz\u00edt\u00e9s:<\/strong>\u00a0T\u00e1vol\u00edtsa el a c\u00edmk\u00e9t a konzerves cukrozott s\u0171r\u00edtett tejr\u0151l.<\/li>\n\n\n\n<li><strong>F\u0151z\u00e9s:<\/strong>\u00a0Helyezze a bontatlan konzervet egy nagy faz\u00e9kba, \u00e9s \u00f6nts\u00f6n r\u00e1 annyi vizet, hogy\u00a0<strong>b\u0151ven ellepje<\/strong>\u00a0(kb. $5 \\text{ cm}$-rel legyen a v\u00edz a konzerv teteje felett).<\/li>\n\n\n\n<li><strong>Lass\u00fa f\u0151z\u00e9s:<\/strong>\u00a0Forralja fel a vizet, majd vegye takar\u00e9kra a l\u00e1ngot, hogy csak\u00a0<strong>gy\u00f6ngy\u00f6zve forrjon<\/strong>.<\/li>\n\n\n\n<li><strong>Id\u0151:<\/strong>\u00a0F\u0151zze a konzervet\u00a0<strong>$2.5 \\text{ \u2013 } 3 \\text{ \u00f3r\u00e1n}$<\/strong>\u00a0kereszt\u00fcl. A f\u0151z\u00e9s alatt p\u00f3tolja a vizet, hogy a konzerv mindig a v\u00edz alatt maradjon!\n<ul class=\"wp-block-list\">\n<li><em>$2 \\text{ \u00f3ra}$ = vil\u00e1gos karamell kr\u00e9m.<\/em><\/li>\n\n\n\n<li><em>$3 \\text{ \u00f3ra}$ = s\u00f6t\u00e9t, gazdag, massz\u00edv karamell.<\/em><\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>H\u0171t\u00e9s (Kritikus!):<\/strong>\u00a0<strong>Szigor\u00faan tilos<\/strong>\u00a0a konzervet melegen felnyitni! Hagyja a konzervet a faz\u00e9kban, a v\u00edzben\u00a0<strong>teljesen kih\u0171lni<\/strong>\u00a0(legal\u00e1bb $2-3 \\text{ \u00f3ra}$, de ak\u00e1r egy \u00e9jszaka is).<\/li>\n\n\n\n<li><strong>Befejez\u00e9s:<\/strong>\u00a0Nyissa fel a kih\u0171lt konzervet, keverje \u00e1t a kr\u00e9met, \u00e9s adjon hozz\u00e1 egy\u00a0<strong>csipet s\u00f3t<\/strong>\u00a0a karamell \u00edz fokoz\u00e1s\u00e1hoz.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">A 2. M\u00f3dszer: F\u0151z\u00e9s L\u00e1bosban (A gyorsabb)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Ez a m\u00f3dszer hamarabb k\u00e9sz, de t\u00f6bb odafigyel\u00e9st ig\u00e9nyel.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Hozz\u00e1val\u00f3k<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1 konzerv cukrozott s\u0171r\u00edtett tej<\/strong><\/li>\n\n\n\n<li><strong>1 csapott ev\u0151kan\u00e1l vaj<\/strong>\u00a0(vagy margarin)<\/li>\n\n\n\n<li><strong>1 csipet s\u00f3<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Elk\u00e9sz\u00edt\u00e9s<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>El\u0151k\u00e9sz\u00edt\u00e9s:<\/strong>\u00a0\u00d6ntse a s\u0171r\u00edtett tejet egy vastag fal\u00fa l\u00e1bosba. Adja hozz\u00e1 a vajat \u00e9s a s\u00f3t.<\/li>\n\n\n\n<li><strong>F\u0151z\u00e9s:<\/strong>\u00a0K\u00f6zepesn\u00e9l alacsonyabb l\u00e1ngon,\u00a0<strong>folyamatosan kevergetve<\/strong>\u00a0forralja a kever\u00e9ket.<\/li>\n\n\n\n<li><strong>Karamelliz\u00e1l\u00e1s:<\/strong>\u00a0A kever\u00e9k el\u0151sz\u00f6r felh\u00edgul, majd lassan bes\u0171r\u0171s\u00f6dik \u00e9s elkezdi megkapni a karamellre jellemz\u0151 barn\u00e1s sz\u00ednt. Ez a folyamat k\u00f6r\u00fclbel\u00fcl\u00a0<strong>$20 \\text{ \u2013 } 30 \\text{ percig}$<\/strong>\u00a0tart.<\/li>\n\n\n\n<li><strong>\u00c1llag:<\/strong>\u00a0Akkor van k\u00e9sz, ha a kr\u00e9m el\u00e9g s\u0171r\u0171 ahhoz, hogy a fakan\u00e1l v\u00e9gigfutva a l\u00e1bos alj\u00e1n egy pillanatra l\u00e1that\u00f3v\u00e1 tegye azt.<\/li>\n\n\n\n<li><strong>H\u0171t\u00e9s:<\/strong>\u00a0Vegye le a t\u0171zr\u0151l, \u00e9s hagyja kih\u0171lni. H\u0171l\u00e9s k\u00f6zben m\u00e9g tov\u00e1bb s\u0171r\u0171s\u00f6dik. Ha t\u00fal s\u0171r\u0171, egy kev\u00e9s tejjel h\u00edg\u00edthat\u00f3.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">T\u00e1rol\u00e1s<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">J\u00f3l z\u00e1rhat\u00f3 \u00fcvegben, h\u0171t\u0151ben t\u00e1rolva a h\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 Dulce de Leche ak\u00e1r $1-2 \\text{ h\u00e9tig}$ is friss marad.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A&nbsp;Dulce de Leche&nbsp;(ejtsd:&nbsp;dulsze de lecs\u00e9) a d\u00e9l-amerikai konyha egyik ikonikus \u00e9dess\u00e9ge: egy s\u0171r\u0171, kr\u00e9mes, \u00e9des tejkaramell, mely palacsint\u00e1khoz, fagylaltokhoz \u00e9s s\u00fctem\u00e9nyekhez is t\u00f6k\u00e9letes. A legegyszer\u0171bb, 3 hozz\u00e1val\u00f3s h\u00e1zi recept a&nbsp;cukrozott s\u0171r\u00edtett tejen&nbsp;alapul. H\u00e1zi K\u00e9sz\u00edt\u00e9s\u0171 Dulce de Leche (Karamelliz\u00e1lt S\u0171r\u00edtett Tej) A 3 Hozz\u00e1val\u00f3 (Alaprecept) Az 1. M\u00f3dszer: Konzerv F\u0151z\u00e9s (A klasszikus) Ez a legn\u00e9pszer\u0171bb \u00e9s &#8230; <a title=\"H\u00c1ZI K\u00c9SZ\u00cdT\u00c9S\u0170 DULCE DE LECHE 3 HOZZ\u00c1VAL\u00d3VAL\" class=\"read-more\" href=\"https:\/\/www.recipes-hungarian.top\/?p=6311\" aria-label=\"Read more about H\u00c1ZI K\u00c9SZ\u00cdT\u00c9S\u0170 DULCE DE LECHE 3 HOZZ\u00c1VAL\u00d3VAL\">Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":6312,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-6311","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>H\u00c1ZI K\u00c9SZ\u00cdT\u00c9S\u0170 DULCE DE LECHE 3 HOZZ\u00c1VAL\u00d3VAL - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=6311\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"H\u00c1ZI K\u00c9SZ\u00cdT\u00c9S\u0170 DULCE DE LECHE 3 HOZZ\u00c1VAL\u00d3VAL - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A&nbsp;Dulce de Leche&nbsp;(ejtsd:&nbsp;dulsze de lecs\u00e9) a d\u00e9l-amerikai konyha egyik ikonikus \u00e9dess\u00e9ge: egy s\u0171r\u0171, kr\u00e9mes, \u00e9des tejkaramell, mely palacsint\u00e1khoz, fagylaltokhoz \u00e9s s\u00fctem\u00e9nyekhez is t\u00f6k\u00e9letes. A legegyszer\u0171bb, 3 hozz\u00e1val\u00f3s h\u00e1zi recept a&nbsp;cukrozott s\u0171r\u00edtett tejen&nbsp;alapul. H\u00e1zi K\u00e9sz\u00edt\u00e9s\u0171 Dulce de Leche (Karamelliz\u00e1lt S\u0171r\u00edtett Tej) A 3 Hozz\u00e1val\u00f3 (Alaprecept) Az 1. M\u00f3dszer: Konzerv F\u0151z\u00e9s (A klasszikus) Ez a legn\u00e9pszer\u0171bb \u00e9s ... 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Hungarian Cuisine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.recipes-hungarian.top\/?p=6311","og_locale":"hu_HU","og_type":"article","og_title":"H\u00c1ZI K\u00c9SZ\u00cdT\u00c9S\u0170 DULCE DE LECHE 3 HOZZ\u00c1VAL\u00d3VAL - Hungarian Cuisine","og_description":"A&nbsp;Dulce de Leche&nbsp;(ejtsd:&nbsp;dulsze de lecs\u00e9) a d\u00e9l-amerikai konyha egyik ikonikus \u00e9dess\u00e9ge: egy s\u0171r\u0171, kr\u00e9mes, \u00e9des tejkaramell, mely palacsint\u00e1khoz, fagylaltokhoz \u00e9s s\u00fctem\u00e9nyekhez is t\u00f6k\u00e9letes. A legegyszer\u0171bb, 3 hozz\u00e1val\u00f3s h\u00e1zi recept a&nbsp;cukrozott s\u0171r\u00edtett tejen&nbsp;alapul. H\u00e1zi K\u00e9sz\u00edt\u00e9s\u0171 Dulce de Leche (Karamelliz\u00e1lt S\u0171r\u00edtett Tej) A 3 Hozz\u00e1val\u00f3 (Alaprecept) Az 1. M\u00f3dszer: Konzerv F\u0151z\u00e9s (A klasszikus) Ez a legn\u00e9pszer\u0171bb \u00e9s ... Olvass tov\u00e1bb","og_url":"https:\/\/www.recipes-hungarian.top\/?p=6311","og_site_name":"Hungarian Cuisine","article_published_time":"2025-10-29T09:54:55+00:00","article_modified_time":"2025-10-29T09:54:58+00:00","og_image":[{"width":1024,"height":500,"url":"http:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/10\/8-2025-10-27T173707.767.jpg","type":"image\/jpeg"}],"author":"olia","twitter_card":"summary_large_image","twitter_misc":{"Szerz\u0151:":"olia","Becs\u00fclt olvas\u00e1si id\u0151":"3 perc"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.recipes-hungarian.top\/?p=6311#article","isPartOf":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=6311"},"author":{"name":"olia","@id":"https:\/\/www.recipes-hungarian.top\/#\/schema\/person\/19f0d66206a703fc6ac189ab9d6ef447"},"headline":"H\u00c1ZI K\u00c9SZ\u00cdT\u00c9S\u0170 DULCE DE LECHE 3 HOZZ\u00c1VAL\u00d3VAL","datePublished":"2025-10-29T09:54:55+00:00","dateModified":"2025-10-29T09:54:58+00:00","mainEntityOfPage":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=6311"},"wordCount":563,"commentCount":0,"publisher":{"@id":"https:\/\/www.recipes-hungarian.top\/#organization"},"image":{"@id":"https:\/\/www.recipes-hungarian.top\/?p=6311#primaryimage"},"thumbnailUrl":"https:\/\/www.recipes-hungarian.top\/wp-content\/uploads\/2025\/10\/8-2025-10-27T173707.767.jpg","articleSection":["Recept"],"inLanguage":"hu","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.recipes-hungarian.top\/?p=6311#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.recipes-hungarian.top\/?p=6311","url":"https:\/\/www.recipes-hungarian.top\/?p=6311","name":"H\u00c1ZI K\u00c9SZ\u00cdT\u00c9S\u0170 DULCE DE LECHE 3 HOZZ\u00c1VAL\u00d3VAL - 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