{"id":6860,"date":"2025-11-27T09:13:24","date_gmt":"2025-11-27T09:13:24","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=6860"},"modified":"2025-11-27T09:13:27","modified_gmt":"2025-11-27T09:13:27","slug":"bojti-pacal-leves-laskagombabol-egy-nepszeru-klasszikus-gyors-kiados-es-meglepoen-finom-valtozata","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=6860","title":{"rendered":"B\u00f6jti \u201epacal\u201d leves laskagomb\u00e1b\u00f3l: egy n\u00e9pszer\u0171 klasszikus gyors, kiad\u00f3s \u00e9s meglep\u0151en finom v\u00e1ltozata"},"content":{"rendered":"\n

A laskagomba a cseh konyha egyik legn\u00e9pszer\u0171bb gomb\u00e1ja, nemcsak \u00edze, hanem eg\u00e9szs\u00e9g\u00fcgyi el\u0151nyei miatt is. Ebben a levesben t\u00f6k\u00e9letesen ut\u00e1nozza a hagyom\u00e1nyos pacal szerkezet\u00e9t \u2013 ez\u00e9rt sokan kedvelik a \u201epacal\u201d leves k\u00f6nnyebb, eg\u00e9szs\u00e9gesebb \u00e9s teljesen n\u00f6v\u00e9nyi alap\u00fa v\u00e1ltozatak\u00e9nt.<\/p>\n\n\n\n

A leves finom, kr\u00e9mes, kellemesen arom\u00e1s \u00e9s egyben gyorsan elk\u00e9sz\u00edthet\u0151. Alkalmas b\u00f6jtnapokra, di\u00e9t\u00e1z\u00f3knak \u00e9s mindenkinek, aki valami \u00fajat \u00e9s meglep\u0151en finomat szeretne kipr\u00f3b\u00e1lni.<\/p>\n\n\n\n

Hozz\u00e1val\u00f3k
500 g laskagomba
1 nagy s\u00e1rgar\u00e9pa
1 hagyma
egy darab zeller (kb. egy kis toj\u00e1s m\u00e9ret\u0171)
1 kis pirospaprika
30 ml olaj
2-3 gerezd fokhagyma
2 bab\u00e9rlev\u00e9l
2 l n\u00f6v\u00e9nyi tej (mandula-, zab-, rizstej stb.)
2-3 ev\u0151kan\u00e1l ecet (\u00edzl\u00e9s szerint)
s\u00f3 \u00e9s bors sz\u00fcks\u00e9g szerint
v\u00edz az \u00f6ntethez
A leves elk\u00e9sz\u00edt\u00e9se – r\u00e9szletes \u00fatmutat\u00f3<\/p>\n\n\n\n

    \n
  1. A gomba el\u0151k\u00e9sz\u00edt\u00e9se
    A gomb\u00e1t alaposan mosd meg, \u00e9s v\u00e1gd le a kem\u00e9ny v\u00e9geit. A kalapokat v\u00e1gd v\u00e9kony cs\u00edkokra, hogy az \u00e1llaga a klasszikus pacalra hasonl\u00edtson.<\/li>\n\n\n\n
  2. A z\u00f6lds\u00e9gek el\u0151k\u00e9sz\u00edt\u00e9se
    A hagym\u00e1t finomra apr\u00edtsd
    A s\u00e1rgar\u00e9p\u00e1t durv\u00e1ra reszeld le
    A zellert \u00e9s a paprik\u00e1t apr\u00f3 kock\u00e1kra v\u00e1gd
    A z\u00f6lds\u00e9gek kombin\u00e1ci\u00f3ja sz\u00ednt, \u00e9dess\u00e9get \u00e9s kellemes arom\u00e1t ad a levesnek.<\/li>\n\n\n\n
  3. Levesalap
    Meleg\u00edtsd fel az olajat egy l\u00e1basban.
    Add hozz\u00e1 a hagym\u00e1t \u00e9s a reszelt s\u00e1rgar\u00e9p\u00e1t, \u00e9s enyh\u00e9n s\u00f3zd meg – a s\u00f3 felgyors\u00edtja a z\u00f6lds\u00e9gek puhul\u00e1s\u00e1t.
    Lass\u00fa t\u0171z\u00f6n p\u00e1roljuk mindent 7-8 percig, am\u00edg a kever\u00e9k sz\u00e9pen megpuhul \u00e9s illatos nem lesz.<\/li>\n\n\n\n
  4. A leves f\u0151z\u00e9se
    Adjuk hozz\u00e1 a zellert, a paprik\u00e1t \u00e9s az apr\u00f3ra v\u00e1gott gomb\u00e1t.
    Der\u00edts\u00fck hozz\u00e1 a bab\u00e9rlevelet, \u00e9s \u00f6nts\u00fck hozz\u00e1 a vizes kever\u00e9ket (kb. 2 liter).
    F\u0151zz\u00fck 25-30 percig, am\u00edg a gomba megpuhul \u00e9s az \u00edzek \u00f6ssze\u00e9rnek.<\/li>\n\n\n\n
  5. Befejez\u00e9s
    A majdnem k\u00e9sz leveshez adjuk hozz\u00e1:<\/li>\n<\/ol>\n\n\n\n

    pr\u00e9selt fokhagym\u00e1t<\/p>\n\n\n\n

    ecetet<\/p>\n\n\n\n

    n\u00f6v\u00e9nyi tejet<\/p>\n\n\n\n

    \u00d3vatosan keverj\u00fck \u00f6ssze mindent, \u00e9s hagyjuk m\u00e9g n\u00e9h\u00e1ny percig melegedni alacsony l\u00e1ngon.<\/p>\n\n\n\n

    V\u00e9g\u00fcl s\u00f3zzuk, borsozzuk.<\/p>\n\n\n\n

    T\u00e1lal\u00e1si m\u00f3d<\/p>\n\n\n\n

    A leves melegen a legfinomabb, ide\u00e1lis esetben frissen apr\u00f3ra v\u00e1gott petrezselyemmel vagy kaporral.<\/p>\n\n\n\n

    Ha szeretj\u00fck a cs\u00edp\u0151s \u00e9teleket, adhatunk hozz\u00e1 egy kis chilit vagy ecetes paprik\u00e1t.<\/p>\n\n\n\n

    \u00c9s ha nem b\u00f6jt\u00f6l\u00fcnk, semmi sem akad\u00e1lyozza meg abban, hogy t\u00e1lal\u00e1skor adjunk hozz\u00e1 egy kis tejf\u00f6lt vagy toj\u00e1ss\u00e1rg\u00e1j\u00e1t, ak\u00e1rcsak a klasszikus pacaln\u00e1l.<\/p>\n\n\n\n

    Mi\u00e9rt \u00e9rdemes kipr\u00f3b\u00e1lni?
    K\u00f6nnyebb \u00e9s eg\u00e9szs\u00e9gesebb alternat\u00edv\u00e1ja a kedvenc levesednek.
    Kiv\u00e1l\u00f3 \u00e1llag\u00fa a laskagomb\u00e1nak k\u00f6sz\u00f6nhet\u0151en.
    R\u00f6vid id\u0151 alatt elk\u00e9sz\u00edthet\u0151.
    Veg\u00e1noknak vagy b\u00f6jt idej\u00e9n is fogyaszthat\u00f3.
    Nagyszer\u0171 t\u00e9len \u00e9s eg\u00e9sz \u00e9vben.<\/p>\n\n\n\n

    Ez a “hamis pacal” arom\u00e1j\u00e1val, \u00edzeinek telts\u00e9g\u00e9vel \u00e9s egyszer\u0171s\u00e9g\u00e9vel fog meggy\u0151zni.<\/p>\n\n\n\n

    \ud83d\udc49 K\u00f6vesd az oldalunkat, l\u00e1jkold \ud83d\udc4d-t, oszd meg ezt a cikket, \u00e9s seg\u00edts a tudatoss\u00e1g terjeszt\u00e9s\u00e9ben – megmentheti az \u00e9letedet \u00e9s szeretteid\u00e9t is.<\/p>\n","protected":false},"excerpt":{"rendered":"

    A laskagomba a cseh konyha egyik legn\u00e9pszer\u0171bb gomb\u00e1ja, nemcsak \u00edze, hanem eg\u00e9szs\u00e9g\u00fcgyi el\u0151nyei miatt is. Ebben a levesben t\u00f6k\u00e9letesen ut\u00e1nozza a hagyom\u00e1nyos pacal szerkezet\u00e9t \u2013 ez\u00e9rt sokan kedvelik a \u201epacal\u201d leves k\u00f6nnyebb, eg\u00e9szs\u00e9gesebb \u00e9s teljesen n\u00f6v\u00e9nyi alap\u00fa v\u00e1ltozatak\u00e9nt. A leves finom, kr\u00e9mes, kellemesen arom\u00e1s \u00e9s egyben gyorsan elk\u00e9sz\u00edthet\u0151. Alkalmas b\u00f6jtnapokra, di\u00e9t\u00e1z\u00f3knak \u00e9s mindenkinek, aki valami … Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":6861,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-6860","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"\nB\u00f6jti \u201epacal\u201d leves laskagomb\u00e1b\u00f3l: egy n\u00e9pszer\u0171 klasszikus gyors, kiad\u00f3s \u00e9s meglep\u0151en finom v\u00e1ltozata - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=6860\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"B\u00f6jti \u201epacal\u201d leves laskagomb\u00e1b\u00f3l: egy n\u00e9pszer\u0171 klasszikus gyors, kiad\u00f3s \u00e9s meglep\u0151en finom v\u00e1ltozata - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"A laskagomba a cseh konyha egyik legn\u00e9pszer\u0171bb gomb\u00e1ja, nemcsak \u00edze, hanem eg\u00e9szs\u00e9g\u00fcgyi el\u0151nyei miatt is. Ebben a levesben t\u00f6k\u00e9letesen ut\u00e1nozza a hagyom\u00e1nyos pacal szerkezet\u00e9t \u2013 ez\u00e9rt sokan kedvelik a \u201epacal\u201d leves k\u00f6nnyebb, eg\u00e9szs\u00e9gesebb \u00e9s teljesen n\u00f6v\u00e9nyi alap\u00fa v\u00e1ltozatak\u00e9nt. A leves finom, kr\u00e9mes, kellemesen arom\u00e1s \u00e9s egyben gyorsan elk\u00e9sz\u00edthet\u0151. Alkalmas b\u00f6jtnapokra, di\u00e9t\u00e1z\u00f3knak \u00e9s mindenkinek, aki valami ... 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Hungarian Cuisine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.recipes-hungarian.top\/?p=6860","og_locale":"hu_HU","og_type":"article","og_title":"B\u00f6jti \u201epacal\u201d leves laskagomb\u00e1b\u00f3l: egy n\u00e9pszer\u0171 klasszikus gyors, kiad\u00f3s \u00e9s meglep\u0151en finom v\u00e1ltozata - Hungarian Cuisine","og_description":"A laskagomba a cseh konyha egyik legn\u00e9pszer\u0171bb gomb\u00e1ja, nemcsak \u00edze, hanem eg\u00e9szs\u00e9g\u00fcgyi el\u0151nyei miatt is. Ebben a levesben t\u00f6k\u00e9letesen ut\u00e1nozza a hagyom\u00e1nyos pacal szerkezet\u00e9t \u2013 ez\u00e9rt sokan kedvelik a \u201epacal\u201d leves k\u00f6nnyebb, eg\u00e9szs\u00e9gesebb \u00e9s teljesen n\u00f6v\u00e9nyi alap\u00fa v\u00e1ltozatak\u00e9nt. A leves finom, kr\u00e9mes, kellemesen arom\u00e1s \u00e9s egyben gyorsan elk\u00e9sz\u00edthet\u0151. Alkalmas b\u00f6jtnapokra, di\u00e9t\u00e1z\u00f3knak \u00e9s mindenkinek, aki valami ... 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