{"id":7210,"date":"2025-12-14T09:31:16","date_gmt":"2025-12-14T09:31:16","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=7210"},"modified":"2025-12-14T09:31:18","modified_gmt":"2025-12-14T09:31:18","slug":"havas-kunyhok","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=7210","title":{"rendered":"Havas kunyh\u00f3k"},"content":{"rendered":"\n

Term\u00e9szetesen! Mivel eml\u00edtetted a \u201eHavas kunyh\u00f3kat\u201d, \u00edrok egy receptet egy meleg\u00edt\u0151, rusztikus \u00e9s megnyugtat\u00f3 \u00e9telhez, ami t\u00f6k\u00e9letes egy hangulatos fah\u00e1zban h\u00f3vihar idej\u00e9n: Tartalmas marhah\u00fasos \u00e9s gomb\u00e1s p\u00f6rk\u00f6lt (t\u00f6k\u00e9letes lass\u00fa f\u0151z\u00e9shez).<\/p>\n\n\n\n

\ud83c\udf72 Havas kunyh\u00f3 p\u00f6rk\u00f6lt: Tartalmas marhah\u00fasos \u00e9s gomb\u00e1s p\u00f6rk\u00f6lt
Ez a recept gazdag, laktat\u00f3 \u00e9s k\u00f6nnyen f\u0151zhet\u0151, mik\u00f6zben a h\u00f3es\u00e9st n\u00e9zed.<\/p>\n\n\n\n

\ud83d\udccb Hozz\u00e1val\u00f3k
Mennyis\u00e9g Hozz\u00e1val\u00f3k Megjegyz\u00e9sek
A p\u00f6rk\u00f6lth\u00f6z
900 g marhalapocka vagy p\u00f6rk\u00f6lt h\u00fas, 2,5 cm-es kock\u00e1kra v\u00e1gva
2 ev\u0151kan\u00e1l ol\u00edvaolaj
1 nagy hagyma, durv\u00e1ra v\u00e1gva
3 gerezd fokhagyma, apr\u00f3ra v\u00e1gva
225 g csiperkegomba vagy csiperkegomba, szeletelve vagy negyedelve
2 nagy s\u00e1rgar\u00e9pa, megh\u00e1mozva \u00e9s durv\u00e1ra v\u00e1gva
2 sz\u00e1l zeller, apr\u00f3ra v\u00e1gva
480 ml n\u00e1triumszeg\u00e9ny marhah\u00fasleves

240 ml sz\u00e1raz v\u00f6r\u00f6sbor (opcion\u00e1lis, de m\u00e9ly \u00edzt ad)
1 ev\u0151kan\u00e1l paradicsomp\u00fcr\u00e9
1 te\u00e1skan\u00e1l sz\u00e1r\u00edtott kakukkf\u0171
1 te\u00e1skan\u00e1l sz\u00e1r\u00edtott rozmaring
1 bab\u00e9rlev\u00e9l
2 ev\u0151kan\u00e1l liszt a s\u0171r\u00edt\u00e9shez
S\u00f3 \u00e9s bors \u00edzl\u00e9s szerint
\ud83d\udd2a Elk\u00e9sz\u00edt\u00e9s (t\u0171zhelyen vagy lass\u00fa f\u0151z\u0151ben)<\/p>\n\n\n\n

    \n
  1. Pir\u00edtsa meg a marhah\u00fast
    Itassa le a marhah\u00faskock\u00e1kat, \u00e9s \u00edzes\u00edtse er\u0151sen s\u00f3val \u00e9s borssal. Egy nagy, vastag alj\u00fa faz\u00e9kban vagy vastag alj\u00fa ed\u00e9nyben k\u00f6zepesen magas l\u00e1ngon hev\u00edts\u00fck fel az ol\u00edvaolajat.<\/li>\n<\/ol>\n\n\n\n

    Adagonk\u00e9nt (ne zs\u00fafold t\u00fal az ed\u00e9nyt) pir\u00edtsuk a marhah\u00fast, am\u00edg minden oldala sz\u00e9p barn\u00e1ra nem pirul. Ez a l\u00e9p\u00e9s kulcsfontoss\u00e1g\u00fa az \u00edz szempontj\u00e1b\u00f3l. Vegy\u00fck ki a marhah\u00fast, \u00e9s tegy\u00fck f\u00e9lre.<\/p>\n\n\n\n

      \n
    1. Az arom\u00e1s f\u0171szerek pir\u00edt\u00e1sa<\/li>\n<\/ol>\n\n\n\n

      Cs\u00f6kkents\u00fck a h\u0151t k\u00f6zepesre. Adjuk hozz\u00e1 az apr\u00f3ra v\u00e1gott hagym\u00e1t, s\u00e1rgar\u00e9p\u00e1t \u00e9s zellert az ed\u00e9nyhez. Pir\u00edtsuk 5-7 percig, am\u00edg a hagyma \u00fcvegess\u00e9 nem v\u00e1lik, \u00e9s a z\u00f6lds\u00e9gek elkezdenek puhulni.<\/p>\n\n\n\n

      Adjuk hozz\u00e1 az apr\u00f3ra v\u00e1gott fokhagym\u00e1t \u00e9s a szeletelt gomb\u00e1t. F\u0151zz\u00fck tov\u00e1bbi 3 percig, am\u00edg a gomba elkezd puhulni.<\/p>\n\n\n\n

        \n
      1. Az alap elk\u00e9sz\u00edt\u00e9se
        Keverj\u00fck hozz\u00e1 a lisztet \u00e9s a paradicsomp\u00fcr\u00e9t. F\u0151zz\u00fck 1 percig, folyamatos kever\u00e9s mellett.<\/li>\n<\/ol>\n\n\n\n

        \u00d6nts\u00fck hozz\u00e1 a v\u00f6r\u00f6sbort (ha haszn\u00e1lunk), \u00e9s kapard le a megpirult darabokat az ed\u00e9ny alj\u00e1r\u00f3l. Hagyjuk a bort f\u0151ni, majd 2 percig enyh\u00e9n cs\u00f6kkents\u00fck a l\u00e1ngot.<\/p>\n\n\n\n

        Keverj\u00fck hozz\u00e1 a marhah\u00faslevest, tegy\u00fck vissza a pir\u00edtott marhah\u00fast az ed\u00e9nybe, \u00e9s adjuk hozz\u00e1 a sz\u00e1r\u00edtott kakukkf\u00fcvet, rozmaringot \u00e9s bab\u00e9rlevelet.<\/p>\n\n\n\n

          \n
        1. F\u0151z\u00e9s \u00e9s puh\u00edt\u00e1s
          Forraljuk fel a p\u00f6rk\u00f6ltet alacsony l\u00e1ngon. Fedj\u00fck le az ed\u00e9nyt, \u00e9s vegy\u00fck vissza a h\u0151t alacsonyra.
          T\u0171zhelyen: F\u0151zz\u00fck 2-3 \u00f3r\u00e1n \u00e1t, vagy am\u00edg a marhah\u00fas vill\u00e1val megpuhul. Id\u0151nk\u00e9nt ellen\u0151rizz\u00fck \u00e9s keverj\u00fck meg.
          Lass\u00fa f\u0151z\u0151ben: Tegy\u00fck \u00e1t az \u00f6sszes hozz\u00e1val\u00f3t egy lass\u00fa f\u0151z\u0151be. F\u0151zz\u00fck ALACSONY h\u0151fokon 6-8 \u00f3r\u00e1n \u00e1t, vagy MAGAS h\u0151fokon 3-4 \u00f3r\u00e1n \u00e1t.<\/li>\n\n\n\n
        2. Befejez\u00e9s \u00e9s t\u00e1lal\u00e1s
          T\u00e1lal\u00e1s el\u0151tt vegy\u00fck ki a bab\u00e9rlevelet.
          K\u00f3stoljuk meg a p\u00f6rk\u00f6ltet, \u00e9s sz\u00fcks\u00e9g szerint s\u00f3zzuk \u00e9s borsozzuk.
          T\u00e1laljuk melegen krumplip\u00fcr\u00e9vel, toj\u00e1sos t\u00e9szt\u00e1val vagy ropog\u00f3s keny\u00e9rrel m\u00e1rtogat\u00e1shoz.
          \u00c9lvezz\u00fck a meleg \u00e9telt a hangulatos \u201eHavas kunyh\u00f3ban\u201d!<\/li>\n<\/ol>\n\n\n\n

          Szeretn\u00e9nk egy klasszikus desszertre vonatkoz\u00f3 javaslatot, amely j\u00f3l illik ehhez a kiad\u00f3s p\u00f6rk\u00f6lth\u00f6z?<\/p>\n","protected":false},"excerpt":{"rendered":"

          Term\u00e9szetesen! Mivel eml\u00edtetted a \u201eHavas kunyh\u00f3kat\u201d, \u00edrok egy receptet egy meleg\u00edt\u0151, rusztikus \u00e9s megnyugtat\u00f3 \u00e9telhez, ami t\u00f6k\u00e9letes egy hangulatos fah\u00e1zban h\u00f3vihar idej\u00e9n: Tartalmas marhah\u00fasos \u00e9s gomb\u00e1s p\u00f6rk\u00f6lt (t\u00f6k\u00e9letes lass\u00fa f\u0151z\u00e9shez). \ud83c\udf72 Havas kunyh\u00f3 p\u00f6rk\u00f6lt: Tartalmas marhah\u00fasos \u00e9s gomb\u00e1s p\u00f6rk\u00f6ltEz a recept gazdag, laktat\u00f3 \u00e9s k\u00f6nnyen f\u0151zhet\u0151, mik\u00f6zben a h\u00f3es\u00e9st n\u00e9zed. \ud83d\udccb Hozz\u00e1val\u00f3kMennyis\u00e9g Hozz\u00e1val\u00f3k Megjegyz\u00e9sekA p\u00f6rk\u00f6lth\u00f6z900 … Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":2,"featured_media":7211,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-7210","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"\nHavas kunyh\u00f3k - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=7210\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Havas kunyh\u00f3k - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Term\u00e9szetesen! Mivel eml\u00edtetted a \u201eHavas kunyh\u00f3kat\u201d, \u00edrok egy receptet egy meleg\u00edt\u0151, rusztikus \u00e9s megnyugtat\u00f3 \u00e9telhez, ami t\u00f6k\u00e9letes egy hangulatos fah\u00e1zban h\u00f3vihar idej\u00e9n: Tartalmas marhah\u00fasos \u00e9s gomb\u00e1s p\u00f6rk\u00f6lt (t\u00f6k\u00e9letes lass\u00fa f\u0151z\u00e9shez). \ud83c\udf72 Havas kunyh\u00f3 p\u00f6rk\u00f6lt: Tartalmas marhah\u00fasos \u00e9s gomb\u00e1s p\u00f6rk\u00f6ltEz a recept gazdag, laktat\u00f3 \u00e9s k\u00f6nnyen f\u0151zhet\u0151, mik\u00f6zben a h\u00f3es\u00e9st n\u00e9zed. \ud83d\udccb Hozz\u00e1val\u00f3kMennyis\u00e9g Hozz\u00e1val\u00f3k Megjegyz\u00e9sekA p\u00f6rk\u00f6lth\u00f6z900 ... 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Mivel eml\u00edtetted a \u201eHavas kunyh\u00f3kat\u201d, \u00edrok egy receptet egy meleg\u00edt\u0151, rusztikus \u00e9s megnyugtat\u00f3 \u00e9telhez, ami t\u00f6k\u00e9letes egy hangulatos fah\u00e1zban h\u00f3vihar idej\u00e9n: Tartalmas marhah\u00fasos \u00e9s gomb\u00e1s p\u00f6rk\u00f6lt (t\u00f6k\u00e9letes lass\u00fa f\u0151z\u00e9shez). \ud83c\udf72 Havas kunyh\u00f3 p\u00f6rk\u00f6lt: Tartalmas marhah\u00fasos \u00e9s gomb\u00e1s p\u00f6rk\u00f6ltEz a recept gazdag, laktat\u00f3 \u00e9s k\u00f6nnyen f\u0151zhet\u0151, mik\u00f6zben a h\u00f3es\u00e9st n\u00e9zed. \ud83d\udccb Hozz\u00e1val\u00f3kMennyis\u00e9g Hozz\u00e1val\u00f3k Megjegyz\u00e9sekA p\u00f6rk\u00f6lth\u00f6z900 ... 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