{"id":779,"date":"2024-11-12T17:50:30","date_gmt":"2024-11-12T17:50:30","guid":{"rendered":"https:\/\/www.recipes-hungarian.top\/?p=779"},"modified":"2024-11-12T17:50:31","modified_gmt":"2024-11-12T17:50:31","slug":"a-suletlen-sutemeny-hihetetlenul-finom-a-recept-rendkivul-egyszeru","status":"publish","type":"post","link":"https:\/\/www.recipes-hungarian.top\/?p=779","title":{"rendered":"A s\u00fcletlen s\u00fctem\u00e9ny hihetetlen\u00fcl finom, a recept rendk\u00edv\u00fcl egyszer\u0171!"},"content":{"rendered":"\n

Tarta de queso y nata sin hornear. Si crees que est\u00e1 delicioso, est\u00e1s equivocado. \u00a1Egyszer\u0171en mes\u00e9s! El sem hiszed, hogy egy ilyen finom desszerthez nem kell bekapcsolni a s\u00fct\u0151t. A recept \u00f6r\u00f6kre a gy\u0171jtem\u00e9nyben, az \u00edze pedig az eml\u00e9kezetben marad.<\/p>\n\n\n\n

HOZZ\u00c1VAL\u00d3K:
350-450 g de galletas;
150 g vaj;
100 gramm cukor;
400 g de leche de vaca al 5%;
200 g Riazanka.
F\u0150Z\u00c9SI M\u00d3D:<\/p>\n\n\n\n

    \n
  1. K\u00e9sz\u00edtsd el\u0151 a nat\u00e1t. Keverj\u00fck ki a tejsz\u00ednes vajat a cukorral.<\/li>\n\n\n\n
  2. Mezclar el queso con la nata con una batidora.<\/li>\n\n\n\n
  3. Keverj\u00fck \u00f6ssze a vajas kever\u00e9ket a sajtos kever\u00e9kkel, \u00e9s keverj\u00fck j\u00f3l \u00f6ssze a tejsz\u00ednt.<\/li>\n\n\n\n
  4. Armar el pasztell. En el fondo del molde s\u00fct\u0151pap\u00edrral vagy \u00e1tl\u00e1tsz\u00f3 f\u00f3li\u00e1val bor\u00edtva, poner una capa de galletas, si se desea, empapadas en leche.<\/li>\n\n\n\n
  5. Agrega una capa uniforme de crema.<\/li>\n\n\n\n
  6. Repetir las capas, altern\u00e1ndolas, hasta llenar el molde. Deja un poco de nata y unas galletas para decorar. La \u00faltima capa de galletas no se puede coverr con crema.<\/li>\n\n\n\n
  7. Fedj\u00fck le a tort\u00e1t polietil\u00e9n f\u00f3li\u00e1val, \u00e9s tegy\u00fck a h\u0171t\u0151szekr\u00e9nybe legal\u00e1bb 2 \u00f3r\u00e1ra.<\/li>\n\n\n\n
  8. A pisk\u00f3t\u00e1t t\u00e1ny\u00e9rra tessz\u00fck t\u00e1lalni, bekenj\u00fck a marad\u00e9k kr\u00e9mmel \u00e9s reszelt sajttal d\u00edsz\u00edtj\u00fck.<\/li>\n<\/ol>\n\n\n\n

    Ez a finom \u00e9s finom pasztell mindenkit megh\u00f3d\u00edt!<\/p>\n\n\n\n

    \u00a1Le deseamos un agradable apetito en el c\u00edrculo de sus seres queridos!<\/p>\n","protected":false},"excerpt":{"rendered":"

    Tarta de queso y nata sin hornear. Si crees que est\u00e1 delicioso, est\u00e1s equivocado. \u00a1Egyszer\u0171en mes\u00e9s! El sem hiszed, hogy egy ilyen finom desszerthez nem kell bekapcsolni a s\u00fct\u0151t. A recept \u00f6r\u00f6kre a gy\u0171jtem\u00e9nyben, az \u00edze pedig az eml\u00e9kezetben marad. HOZZ\u00c1VAL\u00d3K:350-450 g de galletas;150 g vaj;100 gramm cukor;400 g de leche de vaca al 5%;200 … Olvass tov\u00e1bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":780,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-779","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"yoast_head":"\nA s\u00fcletlen s\u00fctem\u00e9ny hihetetlen\u00fcl finom, a recept rendk\u00edv\u00fcl egyszer\u0171! - Hungarian Cuisine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recipes-hungarian.top\/?p=779\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A s\u00fcletlen s\u00fctem\u00e9ny hihetetlen\u00fcl finom, a recept rendk\u00edv\u00fcl egyszer\u0171! - Hungarian Cuisine\" \/>\n<meta property=\"og:description\" content=\"Tarta de queso y nata sin hornear. 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